Saro ED 100 Handleiding
Saro
Snijmachine
ED 100
Lees hieronder de 📖 handleiding in het Nederlandse voor Saro ED 100 (20 pagina's) in de categorie Snijmachine. Deze handleiding was nuttig voor 28 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld
Pagina 1/20
Modell ED 100 (418-1020)
Betriebsanleitung
für Döner / Gyrosmesser
instruction manual
for Electric Slicer
ED 100
Deutsch - Original
English Translation of
the original
Stand 10/2018 MK TM
Einleitung / introduction � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 1
Lieferumfang / scope of delivery � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 1
Normen und Richtlinien / standards and directives � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 1
Technische Angaben / technical data � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 2
Wichtiger Hinweis / important notice � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 2
Allgemeine Hinweise / general information � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 3
Symbolerklärung / explanation of symbols � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 3
Sicherheitshinweise / safety notices � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 4
Auspacken / unpacking � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 6
Produktbeschreibung / product specication � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 7
Wechsel des Schneidemessers / change of the circular blade � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 8
Schneiden / cutting � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 9
Erste Inbetriebnahme / rst operation � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 9
Hygieneanweisungen / hygiene instructions � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 8
Reinigungsverfahren / cleaning method � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �11
Schärfen des Messers / sharpen the knife � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �12
Technische Parameter / technical parameters � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �14
Schaltplan / circuit diagram � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �15
Explosionszeichnung / exploded drawing� � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �16
Teile Name / part name � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �17
Verpackungs-Entsorgung / packagin disposal � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �18
Entsorgung / disposal � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �18
1
Stand 10/2018 MK TM
EINLEITUNG
Bevor Sie dieses Gerät in Betrieb nehmen, lesen Sie diese
Bedienungsanleitung sorgfältig und aufmerksam und
beachten Sie die darin gegebenen Hinweise�
In dieser Bedienungsanleitung erhalten Sie Informationen
zum Aufbau, zur Einrichtung, zum Betrieb, zur Wartung, zur
Reinigung und zur etwaigen Entsorgung dieses Gerätes�
Diese Bedienungsanleitung ist Bestandteil des Gerätes und
sollte, für alle Personen, die mit der Installation, dem Betrieb,
der Reinigung oder der Wartung dieses Gerätes zu tun haben,
jederzeit zugänglich, in der Nähe des Gerätes, aufbewahrt
werden�
Bei der Weitergabe des Gerätes an Dritte, muss diese
Bedienungsanleitung mitgegeben werden�
Bei Nichtbeachtung dieser Bedienungsanleitung ist die Si-
cherheit des Gerätes nicht mehr gewährleistet�
Der Hersteller/Händler kann nicht verantwortlich gemacht
werden für Schäden, die durch die Nichtbeachtung dieser
Bedienungsanleitung entstehen�
Abbildungen in dieser Anleitung können vom Original Artikel
abweichen� Technische Änderungen am Gerät behalten wir
uns vor�
INTRODUCTION
Before commissioning this device, please read these ope-
rating instructions carefully and carefully and observe the
information contained therein�
These operating instructions provide information on the
construction, setup, operation, maintenance, cleaning and
possible disposal of this device�
These operating instructions are part of the device and should
be kept near the device and accessible to all persons involved
in the installation, operation, cleaning or maintenance of this
device at all times�
When passing on the device to third parties, these operating
instructions must be provided�
The safety of the device is no longer guaranteed if these ope-
rating instructions are not observed�
The manufacturer/dealer cannot be held responsible for da-
mage caused by non-observance of these operating instruc-
tions�
Illustrations in this manual may dier from the original article�
We reserve the right to make technical changes to the device�
LIEFERUMFANG
• 1 Professionelles Döner- / Gyrosmesser
• 1 Betriebsanleitung
SCOPE OF DELIVERY
• 1 professional kebap slicer
• 1 instruction manual
NORMEN UND RICHTLINIEN
Das Gerät entspricht den aktuellen Normen und Richtlinien der
EU�
Bei Bedarf lassen wir Ihnen die entsprechende Konformitätser-
klärung zukommen�
STANDARDS AND DIRECTIVES
The device complies with the current EU standards and
directives�
If required, we will send you the corresponding declaration of
conformity�
Das Gerät ist ausschließlich zum Schneiden von gegrilltem Fleisch vorgesehen und ist für den
professionellen Einsatz in der Gastronomie konzipiert.
The machine is intended exclusively for cutting grilled meat and is designed for the
professional use in the gastronomy.
Product specificaties
Merk: | Saro |
Categorie: | Snijmachine |
Model: | ED 100 |
Kleur van het product: | Black, Stainless steel |
Gewicht: | 2000 g |
Breedte: | 230 mm |
Diepte: | 185 mm |
Hoogte: | 280 mm |
Snoerlengte: | 2.85 m |
Materiaal behuizing: | Plastic, Stainless steel |
Vermogen: | 80 W |
Aantal bladen: | 2 |
AC-ingangsspanning: | 230 V |
AC-ingangsfrequentie: | 50 Hz |
Type snijmachine: | Electrisch |
Plakdikte (max): | 8 mm |
Plakdikte (min): | 0 mm |
Heb je hulp nodig?
Als je hulp nodig hebt met Saro ED 100 stel dan hieronder een vraag en andere gebruikers zullen je antwoorden
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