WestBend 84306 Handleiding


Lees hieronder de πŸ“– handleiding in het Nederlandse voor WestBend 84306 (2 pagina's) in de categorie Niet gecategoriseerd. Deze handleiding was nuttig voor 33 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

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1
CROCKERY COOKERS
5-6 Quart Crockery Slow Cookers
L5260
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TO PRE VE NT P E RS ONAL I N J URY OR PRO P E R T Y DAM A G E, R E AD AN D FOL LO W TH E I NST R U C TI O N S
AND W ARN I N G S IN TH I S CARE AND US E I NST RUCTIO N M A N U A L .
CARE and USE INSTRUCTIONS
IMPORT ANT SAFE GUARDS - When using electric al appliances, ba sic safety precautions
should always be followed includ ing the followin g:
 Read all instru ctions before using.
 With slow cook er set at the Off position, plu g cord into wall outlet. After cooki ng
and servin g, turn slow coo ker Off and un plug from wall outlet . Do not le ave slow
cooker plugged i n when it i s not being used.
 Slow cooker should alwa ys be unplugged before cl eaning.
 Do not l et cord to uch hot surfaces or hang ov er the e dge of t able, cou nter, o r surfa ce
area.
 The slow cooke r, its co rd and pl ug should not be use d outdoors, imm ersed i n liquid,
placed near a hot gas or electric burner, or pl aced in a he ated oven.
 Do not touch slow cooker pot, cover or el ectric heating base when they are hot. Us e
hot pads o n handl es when l iftin g or carrying. Be v ery careful when movin g cooker if
it contain s hot liquid . Let cool before pouring out.
 Supervis e closel y when cooker is bein g used b y or near children.
 Use you r cooker only for the cooking tasks describ ed in this booklet. Do not use
attachments with your slow cooker u nless reco mmended b y The W est Bend Comp any
 Do not us e your sl ow cook er if it or its cord have b een dam aged or i f it is not
working properly. Return your slow cooker to The West Bend Company for
exami nati on and/or r epair.
SAVE T HESE INSTRUCTIONS-Your slow co oker needs no special care othe r than
cleanin g. If s ervicing b ecomes necessary, return your slow cooker t o The W est Bend
Compan y. See Warr ant y sectio n in this bookl et for s ervice d etails. Do not at tempt to repair
it yourself.
For house hold use onl y.
Electric Cord Statement - Your slow cooker has a short cord as a safety precaution to
prevent personal inju ry or propert y damag e resulting from pull ing, tripping or b ecoming
entangled with the cord. Do not allow children to b e near or use this sl ow cooker witho ut
close adult sup ervisi on. If you must use a lon ger cordset or an extension co rd when usin g
this slow coo ker, the cord must be arranged so it will n ot drape or hang over th e edge of a
count ertop, t abletop or surface area where it can b e pulled on b y chil dren or t ripped ov er.
To prev ent el ectri c shock, personal i njury or fir e, the electri cal r ating of t he ex tension co rd
you us e must be th e sam e or more than th e wattage of th e applian ce (wattage i s mark ed on
underside of the base).
7
base, cover and heat at LO for 5 to 6 hours, or at HI for 2 to 3 hours or at AUTO for 3 to 4
hours, sti rrin g occasionall y. Set at LO for s erving.
HEARTY CHICKE N NOODLE SO UP
2-21/2 pou nds chicken parts , skinned i f desire d
6 cups water
1 medium onio n, chopped
6 ca rrots, cut into Β½ -inch pieces
5 ribs celery, cut into Β½-inches
1 14 Β½ - ounc e can whole t omatoes, undrain ed, cut-up
1Β½ tabl espoons i nstant chic ken bouill on
1 tables poon dried par sley flakes
1 teaspoon salt
Β½ teaspoon drie d rosemary leav es
Β½ teaspoon pepper
1 cup uncook ed fi ne egg noodl es
Cook a t : LO for 8 to 10 ho urs
HI for 5 t o 6 hours
AUTO for 6 to 7 hours
1. Combine all ingredi ents, ex cept egg noodles, in stonew are coo king pot. Pl ace pot i nto
heating base, cover and cook at desired heat setting for time given or until chicken and
veget ables ar e tende r.
2. Remo ve chicken piec es from cooking pot and set asi de to cool slightly. Set control to
HI and add noodl es, stirrin g to combi ne. Cover and co ntinue to c ook 30 min utes.
3. Meanwhil e, remo ve chick en from bo nes and cut into bit e-size pieces. R eturn meat to
cookin g pot and cook until n oodles are te nder. Serves 6 to 8. Set at LO for serving if
desired.
SLOW CO O K ER STE W
2-2Β½ pounds bee f stew meat , cut int o 1-inch pieces
1 medium onio n, chopped
6 ca rrots, cut int o Β½-in ch piec es
4 ribs celer y, cut into Β½ pi eces
5 medi um pot atoes, cu t into Β½ piec es
1 28-ounces c an whole tomatoes, undraine d, cut-up
2 10-1/2 ounc e cans beef broth
1Β½ tabl espoons W orcest ershire sauce
2 tables poons dried parsley flakes
2 bay leaves
1Β½ teaspoons s alt
Β½ teaspoon pepper
3 tabl espoons qui ck cooking tapio ca
Cook a t : LO for 8 to 10 ho urs
HI for 5 t o 6 hours
AUTO for 6 to 7 hours
1. Combine all ingredi ents in st oneware cooking pot; stir to bl end.
2. Place cooki ng pot int o heating b ase, cov er and coo k at de sired heat s etting for time
given or until m eat and v egetables are t ender. Re move ba y le aves bef ore servi ng.
Serves 6 to 8. Set at LO for serving.


Product specificaties

Merk: WestBend
Categorie: Niet gecategoriseerd
Model: 84306

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