Vulcan 60SC-6B24CB Handleiding

Vulcan Fornuis 60SC-6B24CB

Lees hieronder de 📖 handleiding in het Nederlandse voor Vulcan 60SC-6B24CB (2 pagina's) in de categorie Fornuis. Deze handleiding was nuttig voor 30 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

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Project _________________________________________________________________________
AIA # SIS # __________________________________ __________________________________
Item # C.S.I. Section 114000 _________________________________ Quantity ___________
Approved by_______________________________________ Date___________ Approved by_________________________________________ Date______________
Printed in U.S.A. Vulcan 2006 Northwestern Pkwy, Louisville, KY 40203 Phone: 800-814-2028 Fax: 800-444-0602 • • • • www.vulcanequipment.com F47111 (07-21)
ENDURANCE GAS RESTAURANT RANGE – 6 Open Burners / 24" Charbroiler / 60" Wide Gas Range
ENDURANCE™ GAS
RESTAURANT RANGE
6 Open Burners / 24" Charbroiler
60" Wide Gas Range
SPECIFIER STATEMENT
60" wide gas restaurant range, Vulcan Model No.
60SS-6B24CBN. Fully MIG welded aluminized steel
frame for added durability. Stainless steel front, sides,
backriser, highshelf and 6" adjustable legs. Extra deep
crumb tray with welded corners. Six 30,000 BTU/hr.
open top burners with li-o burner heads. Energy
saving flashtube open burner ignition system (one pilot
for every two burners) shrouded for reliability. Heavy
duty cast grates, easy li-o 12" x 12
1⁄2" in the front
and 12" x 141⁄2" in the back to better accommodate
stock pots or large pans. Grates have a built in aeration
bowl for greater eiciency. 24" charbroiler with four
16,000 BTU/hr. burners with supercharger dividers.
Total 64,000 BTU/hr. Burner knobs are cool to the
touch, high temperature material. Two ovens: le oven
is 23,000 BTU/hr. baker’s depth oven, measures 26
1⁄4"d
x 201⁄4"w x 14"h. Right oven is 35,000 BTU/hr. baker’s
depth oven, measures 27"d x 26
3⁄8"w x 14"h. Oven ther-
mostat adjusts from 250°F to 500°F with a low setting.
Each oven is supplied with two racks, two rack guide
sets, and four rack positions. Oven doors are heavy
duty with an integrated door hinge/spring mecha-
nism requiring no adjustment. 1" rear gas connections
with rear manifold and pressure regulator. Total input
278,000 BTU/hr.
Exterior Dimensions:
34"d x 60"w x 58"h on 6" adjustable legs
MODELS
❑60SS-6B24CBN 2 Standard Ovens / Natural Gas
❑60SS-6B24CBP 2 Standard Ovens / Propane
❑60SC-6B24CBN 1 Standard Oven / 1 Convection Oven
Natural Gas
❑60SC-6B24CBP 1 Standard Oven / 1 Convection Oven Propane
STANDARD FEATURES
• Fully MIG welded frame
• Stainless steel front, sides, backriser, li-o high shelf
• 6" stainless steel adjustable legs
• Six open top burners, each burner is 30,000 BTU/hr. with li-o
burner heads
• Shrouded flash tube pilot system (one pilot per two burners)
• Heavy duty cast grates, easy li-o 12" x 12
1⁄ " in front and 2
12" x 141⁄ " in the rear2
• 24" charbroiler with four 16,000 BTU/hr. burners with supercharger
dividers; total 64,000 BTU/hr.
• Extra deep pull out stainless steel crumb trays with welded corners
• 23,000 BTU/hr. baker’s depth oven cavity, full size sheet pans
(18" x 26") fit front to back
• Oven thermostat adjusts from 250°F to 500°F
• Two oven racks and four rack positions for each oven
• Right oven: 35,000 BTU/hr. convection oven in place of standard
oven 24"d x 26
3⁄ "w x 1387⁄ "h (115v - 1 phase blower motor, 4 amp, 8
6' cord and plug; full size sheet pans only fit side-to-side in
convection oven; convection oven motor requires field attachment
• 1" rear gas connection and pressure regulator
• One year limited parts and labor warranty
ACCESSORIES (PACKAGED AND SOLD SEPARATELY)
❑Extra oven rack with rack guides
❑Casters (set of eight)
❑Leveling casters (set of eight)
❑Flanged feet (set of eight)
❑10" stainless steel stub back
❑Towel bar
❑Cutting board
❑Condiment rail
❑Fryer shield
Model 60SS-6B24CBN
Shown on optional casters
SELL SHEET
F47111 (07-21) Vulcan 2006 Northwestern Pkwy, Louisville, KY 40203 Phone: 800-814-2028 Fax: 800-444-0602 • • • • www.vulcanequipment.com Printed in U.S.A.
As continued product improvement is a policy of Vulcan, specifications are subject to change without notice.
ENDURANCE™ GAS
RESTAURANT RANGE
6 Open Burners / 24" Charbroiler
60" Wide Gas Range
CAD and/ ailableor Revit Files Av
INSTALLATION INSTRUCTIONS
1. A pressure regulator sized for this unit is included. Natural gas
5.0" W.C., propane gas 10.0" W.C.
2. Gas line connecting to range must be 1" or larger. If flexible con-
nectors are used, the inside diameter must be 1" or larger.
3. An adequate ventilation system is required for commercial cooking
equipment. Information may be obtained by visiting the National
Fire Protection Association website at https://www.nfpa.org/. Refer
to NFPA No. 96.
4. These units are manufactured for installation in accordance with
ANSZ223.1A (latest edition), National Fuel Gas Code. Information
may be obtained from The American Gas Association website at
https://www.aga.org/.
5. Clearances Rear Sides
Combustible 6" 10"
Standard Oven Non-Combustible 0" 0"
Convection Oven Non-Combustible Min. 4" 0"
6. For proper combustion, install equipment on adjustable legs or
casters provided with unit.
7. This appliance is manufactured for commercial installation only
and is not intended for home use.
SPECIFY T YPE OF GAS WHEN ORDERING.
SPECIFY ALTITUDE WHEN ABOVE 2,000 FEET.
INSTALL ALATION MANU
Top Configuration Model Description
Total Input
BTU / Hr.
Shipping Weight
Lbs. / KG
60SS-6B24CBN
2 Standard Ovens / 6 Burners
24" Charbroiler / Natural Gas 302,000 930 / 422
60SS-6B24CBP
2 Standard Ovens / 6 Burners
24" Charbroiler / Propane 302,000 930 / 422
60SC-6B24CBN
1 Standard Oven / 1 Convection Oven / 6 Burners
24" Charbroiler / Natural Gas 302,000 990 / 491
60SC-6B24CBP
1 Standard Oven / 1 Convection Oven / 6 Burners
24" Charbroiler / Propane 302,000 990 / 491
33.967
4.704
9.408
27.287 1.976
1.562
30.500
58.
193
36.07224.072
6.000
31.347
52.
193
60.066
36.014 2.914

Product specificaties

Merk: Vulcan
Categorie: Fornuis
Model: 60SC-6B24CB

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