Magefesa Rapid Handleiding
Lees hieronder de 📖 handleiding in het Nederlandse voor Magefesa Rapid (8 pagina's) in de categorie Pan. Deze handleiding was nuttig voor 70 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld
Pagina 1/8
Models: STAR Y STAR ( Leño )
STAR
( Color y Fiesta )
AUTENTIC
ALUSTAR
• Stainless Steel 18/10
RAPID PRESSURE COOKERS
INSTRUCTIONS MANUAL
TUV
D I N E N I SO 9 0 0 1
ZN: 0110088193
Certificado de Empresa
ISO-9001-2000
Directiva Europea
para Ollas a Presión
GAS ELECTRIC
Fabricado en España
Asociación Española de Fabricantes
de Cuberterias y Menaje
Made in Spain
NOTE
VERY IMPORTANT
PRIOR TO USING PLEASE
READ INSTRUCTIONS CAREFULLY
ALUMINIUM PRESSURE COOKERS
SUITABLE FOR ALL TYPES OF COOKERS
INOX. PRESSURE COOKERS
2
N - Never use the Pressure Cooker to fry foods
under Pressure.
O - Only handle the safety systems to carry out
the necessary maintenance instructions
stipulated in the instructions for use.
P - Only use original spare parts in accordance
with the corresponding model. In particular,
use the body, lid and closing seal stated by
trademark.
Q - Keep these Instructions in a safe place.
IMPORTANT SAFEGUARDS
A - Read all the instructions carefully.
B - Do not allow children near the area where
the Pressure Cooker is being used.
C - Do not place the Pressure Cooker in a hot
oven.
D - When the Pressure Cooker is pressurized it
should only be moved with maximum
precaution. Do not touch the hot surfaces.
Use the handles. If necessary use gloves.
E - Do not use the Pressure Cooker for any
other use than the one established.
F - The Pressure Cooker cooks under pressure.
Injuries can be caused from scalding
through incorrect use. Make sure it is
correctly closed before placing it on the
heat.
G - Never open the Pressure Cooker using
force. Do not open the Pressure cooker
until you are sure that the pressure inside
has been completely released.
H - Never use the Pressure Cooker without
water, as this would severely damage it.
I - Do not fill the Pressure Cooker to more
than 2/3 of its capacity. For foods that
swell during cooking, such as rice, dry
pulses or stewed fruit, only fill to half its
volume.
J - Use the heat sources in accordance with
their instructions for use.
K - After cooking meat with skin (i.e. tongue),
which has a risk of swelling due to high
temperature, do not pierce it while the
skin has a swollen appearance, as injuries
can be caused from scalding.
L - When cooking thick foods gently shake
the Pressure Cooker before opening the lid
to avoid splashing.
M- Always check that the valves are not
blocked before every use.
N - Never use the Pressure Cooker to fry foods
under Pressure.
PRIOR TO EACH USE
Fig. 1 Fig. 2
STEAM PIPE:
Remove the lid rotating dead weight valve and check
from the inside part of the lid that the steam pipe orifice
is completely clean.
Otherwise, clean it using a thin rod. (Fig. 1).
SAFETY VALVE:
Check it functions correctly by pressing the valve bolt
with a thin rod, from inside the lid. If it slides, it is
functioning correctly. (Fig. 2).
FILLING THE PRESSURE COOKER:
- For safety reasons the maximum filling capacity of
the pressure cooker is 2/3 its real capacity.
- If you cook food which tends to swell or produces
froth (such as chick peas, lentils, leeks pasta, rice or
vegetables), fill only to half way point, to prevent
running the risk of obstructing the aforementioned
safety valves.
- The minimum amount of liquid to be used in the
pressure cooker is 1/4 litre.
®
5
59
45
11
2
13
15
35
42
61
43
4
3
53
44
9
14
39
60
36
3
DESCRIPTION OF THE RAPID PRESSURE COOKER
2-Lid (complete)
3-Clamp bar
4-Tightening knob screw
5-Tightening knob
9-Lid centre disc
11-Clamp bar support
13-Central nut
14-Silicone gasket
15-
HandleHSTAR (4-6-7,5-8-10-12 and 14 l.)
ALUSTAR (3,5-5-7,5-9,5-14,5-17,5-22 l.)
35-Body (straight or belly)
36-Rotating dead weight valve
39-Handle screw + washer
42-Special screw for 14,5, 17,5 and 22 l.
43-Special screw nut for 14,5, 17,5 y 22 l.
44-Safety valve + washer
45-Steam pipe + nut
53-Spindle + Conical nut
59-Friction ring + housing
SOLD SEPARATELY
60-Basket insideHSTAR (4-5,5-6-7,5-8 y 10 l.)
ALUSTAR (3,5-5-7,5-9,5 l.)
61-Handles ALUSTAR 14,5, 17,5 y 22 l.
ADVANTAGES OF THE
MARKE RAPID
PRESSURE COOKER
MORE SPEED
Specially designed to cook as quickly as possible thereby
preserving all the vitamins and flavours of the food.
MORE ECONOMY
Since it cooks more rapidly this means any kind of energy
used in the kitchen can be economised on.
MORE SAFETY
has achieved the distinction of being
the safest Pressure Cooker on the market. Please help us
to continue being so by refusing any spare part, which
is not AN ORIGINAL ONE (in particular the “silicone
gasket”), since this will affect the safety.
TRIPLE SECURTY IN ITS FUNCTIONING
This Pressure Cooker is equipped with three
safety systems:
1- Rotating dead weight valve (36)
It maintains the working pressure of the pressure
cooker at all times, allowing the excess steam to exit.
2- Safety valve (44)
Comes into action when excessive pressure is
generated. This valve comes into functioning when
the steam pipe (45) is obstructed. Remove the
Pressure Cooker from heat source and clean it (Fig. 1).
3- Clamp bar (3)
In the event of the other two internal safety systems
be obstructed, the pressure generated inside the
pressure cooker will bend the clamp bar sufficiently
allowing the steam to escape and not allowing the
inside pressure to increase to non-desirable values.
In the event of this occurring, it should be
taken to your nearest Tecnical Assistance
Service outlet. The previously mentioned safety
systems need revising.
OPERATING INSTRUCTIONS
- When using the pressure cooker for the first
time, place the handles (15) in their position
and introduce the handle screw and washer
(39) in the respective orifice and tighten it up
with a screwdriver.
- Never leave the pressure cooker un-attended.
Always pay attention to the steam coming out
of the rotating dead weight valve.
®
®
Product specificaties
| Merk: | Magefesa |
| Categorie: | Pan |
| Model: | Rapid |
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