Little Giant 6302 Handleiding

Little Giant Niet gecategoriseerd 6302

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Pagina 1/6

INCUBATOR & ACCESSORY INSTRUCTION MANUAL

How An Incubator Works

The function of an incubator is to bring normal room temperature up to a desired temperature for hatching eggs. If your room temperature is constant and free of drafts, your

Little Giant incubator will need very few adjustments once regulated. If your room temperature fluctuates more than a few degrees your incubator will need

periodic adjustments. Be sure to monitor your incubator regularly.

Consult with your library, local hatchery, or the internet for hatching guidelines specific to the type of eggs you plan to incubate.

Model 6300

Automatic Egg Turner

Features motorized egg turner with six large egg

racks holding up to seven eggs each. Safely turns

eggs to prevent the yoke from settling to one side

and to exercise the embryo. This eliminates turning

the eggs by hand which is the most demanding and

time consuming part of egg incubation. Fits models

9200 and 10200 Incubators. Turkey and duck eggs

will not fit in the Automatic Egg Turner. (sold separately)

Model 7200

Circulated Air Fan Kit

Converts the Model 9200 Still Air Incubator

to a circulated air incubator. Helps improve

hatch conditions by circulating a constant

flow of warm air. (sold separately)

Model 9200

Still Air Incubator

Features two 4” x 8” viewing windows. Comes

complete with thermometer, solid state thermostat,

and built-in moisture rings in the base of the

incubator. Approximate capacity without automatic

egg turner is 46 chicken eggs, 118 quail eggs, 90

pheasant eggs, 40 turkey or duck eggs.

Model 10200

Circulated Air Incubator

Features fully-installed Circulated Air Fan Kit to help

keep temperature uniform inside the incubator.

Features two 4” x 8” viewing windows. Comes

complete with thermometer, solid state thermostat,

and built-in moisture rings in the base of the incuba-

tor. Approximate capacity without automatic egg

turner is 46 chicken eggs, 118 quail eggs, 90 pheas-

ant eggs, 40 turkey or duck eggs. Follow the same

operating instructions as the Model 9200 except

where noted.

10200 Circulated Air Incubator

9200 Still Air Incubator

6300 Automatic Egg Turner

7200 Circulated Air Fan Kit

For chicken, quail and pheasant eggs

READ INSTRUCTIONS THOROUGHLY BEFORE USE

6302 Quail Rails Kit

For chicken, quail, pheasant, turkey, and duck eggs

For quail and and other small eggs

Model 6302

Quail Egg Trays Kit

Replaces standard egg rails with rails specif-

ically designed to hold up to 120 quail or

other small eggs. (sold separately)

Step 1: Choosing The Proper Location For Your Incubator

Install your incubator in a room that has a stable temperature. Avoid

setting your incubator in drafty areas like near a window or on a porch.

Avoid direct sunlight. The ideal room temperature is 70°F.

The model 10200 Circulated Air Incubator and the model 9200 Still

Air Incubator outfitted with a Circulated Air Fan Kit (sold separately)

can operate in room temperatures between 60°F- 80°F. The Still Air

Incubator without a Circulated Air Fan Kit can

operate in a room tem-

peratures between 65°F and 72°F.

Step 2: Installation and Set Up

Unpack your incubator. The top half should be

complete with windows, element, thermostat,

indicator light, and power cord. Place the wire

screen in the incubator bottom. Line up the cord

exit slot in the top half with the slot in the

bottom half. This notch is used for the

power cord when using the Automatic

Egg Turner.

IMPORTANT: If you have a model 9200 or

10200 incubator without a model 6300 power

cord exit slot (see Figure A) you must add one. Use a screw driver or

similar shaped object, lay it across the edge of the incubator and press

down to form a slot in the location shown.

Install Circulated Air Fan Kit if purchased separately

(see separate instructions included with Fan Kit).

The Circulated Air Fan Kit converts the model 9200 Still Air Incubator

to a Circulated Air Incubator. The fan kit helps keep the temperature

uniform throughout the incubator. The fan circulates the air. It does not

regulate the temperature.

The model 6300 Automatic Egg Turner is sold separately and fits either

incubator. Six Large Egg Trays are included with the Automatic Egg

Turner. The Automatic Egg Turner makes one complete cycle (30

degrees side to side) every 4 hours.

IMPORTANT: DO NOT MOVE THE EGG TRAYS BY HAND. The

egg turner moves very slowly. It takes (4 hours to complete a 30 degree

side to side cycle. This movement may not be detected by the naked eye.

Unpack the Automatic Egg Turner from the box; holding it over the

incubator, line up the power cord exiting the motor with the side of the

incubator bottom that has a notch molded in it. Place the automatic egg

turner in the incubator so it fits flat on all four corners over the wire

mesh floor. Plug the cord into a surge protector. Plug the surge protec-

tor into a 110 volt GFCI protected outlet. On 240/400 volt model,

attach plug required by country standards.

Please calibrate the thermometer with one known to be accurate.

Step 3:Incubator Regulation

Before beginning a hatch, you need to regulate the incubator tempera-

ture. Turn the control knob fully clockwise. The red indicator light will

come on and the element will begin to heat. Watch the thermometer as

the incubator heats up. As soon as it registers to the temperature recom-

mended for the species you are hatching, turn the control knob slowly.

Adjust the control knob counter clockwise to decrease heat and clock-

wise to increase heat until you have it regulated to hold at the desired

temperature. The red indicator light may flicker off and on during this

process. This is normal and indicates that the incubator is adjusting to

changes in both internal and external air temperatures.

Run the incubator for 6-8 hours. At the end of this time, make sure the

desired temperature was maintained. If so, you are ready to incubate!

How to Use Your Little Giant Incubator & Accessories

Figure A

Note:

Due to different hatching requirements, it is recommended that you hatch only one species of egg per hatch. For example, it is

not recommended that you attempt to hatch chicken and quail eggs at the same time in the same incubator.

Please refer to your local library or the World Wide Web for additional hatching information.

Screen

•

This product must be used with a Ground Fault Circuit Interrupter (GFCI) protected outlet.

•

DO NOT connect the product to an outlet with extension cords.

•

DO NOT expose the product’s electrical parts to water.

WARNING

6200

Cord Exit Slot

6300

Cord Exit Slot

Step 4: Humidity Control and Ventilation

Fill the moisture rings in the bottom of the incubator with water. Water

will help keep eggs naturally moist. Check moisture rings daily, adding

lukewarm water as needed. If the room where your incubator is placed

has good natural moisture content, add water less frequently than if your

climate or room conditions are dry.

Good ventilation is important in the hatching process. Air exchange is

needed during embryo development and should be increased as chicks

start to hatch.

Remove one of the red plastic vent plugs on the top of the incubator.

One is located between the two windows toward the front of the incuba-

tor, closest to the power cord. The second is located at the opposite end

of the incubator, furthest from the power cord.

If your incubator has a fan kit, evaporation may occur at a more rapid

rate. If so, you will need to add water more frequently.

Step 5: Maintain Sanitary

Conditions

Embryos are extremely susceptible to dis-

ease from bacteria. Hand perspiration or

other foreign materials block the pores of

the shells and can permeate the egg, resulting in bacterial growth.

Always wash hands with anti-bacterial soap before handling eggs. Avoid

excess handling of eggs. Avoid breathing on eggs, particularly if you

have a cold or are ill. Eggs should be held in a cool location between 50

- 55

F until you are ready to incubate. Do not refrigerate.

Step 6: Mark and Set the Eggs

If using the Automatic Egg Turner:

Set eggs in the turner with the small end down. Do not put goose or other

large eggs in the turner. They are too large for the egg cups and may

come in contact with the heating element or fall out of the cups. Do not

place an egg in the hole closest to the motor. Do not over load the

Automatic Egg Turner. You will note that with the Automatic Egg Turner,

the eggs sit up higher and are closer to the heating element.

Place the Thermometer with the permanently attached plastic holder so

that it lays flat on the top of the eggs, to assure the temperature reading is

taken at the top of the eggs. Line the notches in the top half of the incu-

bator with the notches in the bottom half; make sure the power cord is

aligned with the appropriate slot before setting the

top in place and pluging in the Automatic egg turn-

er. You can now view the temperature readings thru

the window

IMPORTANT: The model 9200 and 10200 incuba-

tors were previously supplied with a thermometer

that was attached to a metal bracket, you must use

the new thermometer supplied with the Automatic

Egg Turner. The new thermometer supplied with the Automatic Egg

Turner is mounted to a permanent clear plastic holder and is placed flat

on top of the eggs.

If you do not have an Automatic Egg Turner:

Using a lead pencil, lightly place a small "x" on one side of each egg,

and an "o" on the other side. (Do not use pen or markers as they may

contaminate the eggshell.) This mark will help you identify when eggs

have been turned.

Place the eggs in the incubator so that

they lay sideways on the wire screen. Do

not overcrowd eggs.

Place the Thermometer with the perma-

nently attached plastic holder so that it

lays flat on the top of the eggs. Warm air

rises and the thermometer should be read

at the top of the eggs. Set the top of the

incubator in place, and if necessary, move the thermometer so you can

view the temperature readings thru either window.

Allow at least 2-3 hours for the eggs to warm up to the temperature of

the incubator. Do not adjust the control knob during this time. Do not

open the incubator the first day after the eggs are set.

Step 7: Turning The Eggs

Turn the eggs at least 2-3x per day, every day at the same time. Avoid

shocking and jarring the eggs. Eggs can be rotated by removing a few

from the center of the incubator and rolling the rest toward the center.

Using the palm of your hand, gently roll the eggs until they have been

turned. Continue to turn eggs until 3 days prior to total incubation

and hatching time.

If using the Automatic Egg Turner, discontinue use 3 days prior to total

incubation and hatching time (see Hatching Time and TemperatureStep 9

chart). Unplug the turner and remove it from the incubator. Carefully

place eggs on the wire screen.

Consult your local library,

local hatchery, or the World Wide Web

for information and tips on

successful hatching.

Miller Manufacturing Company • 1450 West 13th St. • Glencoe, MN 55336 • Customer Service 800-260-0888 • FAX 952-846-2301 •www.miller-m fg.com

Product specificaties

Merk:	Little Giant
Categorie:	Niet gecategoriseerd
Model:	6302

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