Comark C28 Handleiding

Comark Voedsel thermometer C28

Lees hieronder de 📖 handleiding in het Nederlandse voor Comark C28 (2 pagina's) in de categorie Voedsel thermometer. Deze handleiding was nuttig voor 58 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

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The Comark Sous Vide Kit contains all you

need for taking core temperature checks

of foods cooked using this method.

Use the Comark C28 Thermometer with

the PK15M Micro Tip Penetration Probe

to take temperature readings. Sous

Vide foam tape is applied to the cooking

bag when inserting your temperature

probe through the bag and into the food

it contains. The foam tape expands and

seals punctures made. Probe wipes are

available separately and should be used to

clean the probe between readings.

Features

• Large LCD display with permanent clock

• Probe Temperature Range: -50°C to

250°C / -58°F to 482°F (full

specification overleaf)

• Auto switch-off conserves battery life

• Thermocouple sensor for high accuracy

• Thin tip probe

• Case rated IP67 dust and waterproof

Benefits

• Accurate temperature measurement

can help reduce the risk of food borne

pathogens

• Sous Vide Foam Tape seals punctures

in bags so cooking can continue after

temperature measurement is taken

• BioCote® antimicrobial technology

reduces the risk of cross-

contamination

Use the Comark C28

thermometer to take accurate

core temperature readings when

cooking “sous vide”.

Sous vide cooking is becoming ever

more popular as the precisely controlled

heating method of food cooked in a

sealed bag is said to maintain the

integrity of ingredients and therefore

produce foods with enhanced flavours.

However, this method can also carry

significant potential food safety risks and

it is important that the core temperature

of food in the vacuum-sealed bags has

reached a sufficient level to kill any food

borne pathogens that may be present.

The Professionals’ Choice

C28/P21 Sous Vide Kit

Check food is cooked perfectly every time

Kit includes a C28 Thermometer, a PK15M Micro Tip

Penetration Probe and Sous Vide Tape

The Professionals’ Choice

without notice. All trademarks are the property

of their respective owners. Modification of this

document is not permitted without written

permission from Comark Instruments.

Comark C28/P21

Sous Vide Kit Specifications

C28 Thermometer

Sensor Type Type K thermocouple

Connector Sub-miniature

Temperature Measurement Range -200°C to +600°C/-328°F to +1112°F

Scales °C and°F

Displayed Resolution 0.1° @ > -100°, 1° @ ≤ -100°

Instrument Accuracy 0.1% ±0.2°C / ±0.4°F full range @ 23°C Ambient

Temperature Coefficient less than ±0.01 % of reading ±0.02 °C per°C

(±0.04°F per °F) change from 23°C

Ambient Temperature Range -20°C to +50°C/-4°F to +122°F operating

Display 4 digit, 12.5mm LCD

Battery 2 X Type IEC LR6 Size AA

Battery Life (continuous) Up to 7,000 hours

Dimensions L 152mm x W 58mm x D 22/27mm

Weight 128g

Environmental Protection IP67 BS EN 60529 IEC 529

Certification NSF Listed

Comark Instruments

52 Hurricane Way

Norwich, Norfolk, NR6 6JB

United Kingdom

Tel: +44 (0) 207 942 0712

Fax: +44 (0) 207 942 0714

Email: sales@comarkinstruments.com

Comark Instruments

P.O. Box 500

Beaverton, OR 97077, USA

Tel: +1 (503) 643 5204

Toll Free: (800) 555 6658

Fax: +1 (503) 627 5311

Email: sales@comarkusa.com

BioCote®

Selected Comark thermometers, probes

and data loggers have BioCote’s silver

technology incorporated into instrument

cases and probe handles at the time of

manufacture. The antimicrobial finish

inhibits the growth of bacteria, reducing the

risk of cross-contamination and infection

in the environment. BioCote® has been

officially recognised for its benefits within

the food industry with HACCP International

Certification. HACCP International Certification

supports organisations that demonstrate food

safety excellence in non-food products that are

designed for, or are commonly used in, the food

industry. BioCote® is the only antimicrobial

solution to be awarded HACCP International

Certification.

Warranty

All Comark instruments have a minimum one

year warranty unless otherwise stated. The

warranty for temperature probes is six months

and all other probes are unwarranted because

the conditions of use are beyond our control.

The Comark Warranty covers manufacturing

defects and component failure and applies

worldwide. In line with our policy of continuous

development, we reserve the right to alter any

product specification without notice. Comark

has an accredited UKAS (NIST equivalent)

calibration laboratory for temperature and

humidity measurement and offers full service

and recalibration facilities.

Comark Instruments is committed to providing

quality and affordable products to the food

service industry. Our thermometers and

humidity testers bring speed, accuracy and

reliability to the transport, testing and storing

of food under HACCP guidelines. A large

variety of products, well-trained staff, and a

commitment to customer satisfaction mean

you can come to us for answers to all your

temperature measurement needs!

For a list of suitable probes and accessories, please see www.comarkinstruments.com

PK15M Micro Tip Penetration Probe

Sensor Type K thermocouple

Connector Sub-miniature

Temperature Measurement Range -50°C to 250°C / -58°F to 482°F

Lead 1 metre PVC lead (curly)

Sous Vide Tape (Part No: SVTAPE)

Temperature Range -50°C to +200°C / -58°F to +392°F

Material Closed Cell Silicon Sponge

Tape Length 1 metre

Product specificaties

Merk:	Comark
Categorie:	Voedsel thermometer
Model:	C28

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