Broan RM503023 Handleiding
Lees hieronder de 📖 handleiding in het Nederlandse voor Broan RM503023 (24 pagina's) in de categorie Afzuigkap. Deze handleiding was nuttig voor 27 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld
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RM50000
Series
Broan-NuTone LLC. 926 West State Street, Hartford, WI 53027
NuTone, Inc., 4820 Red Bank Road, Cincinnati, OH 45227
Broan-NuTone Canada, Inc.1140 Tristar Drive, Mississauga, Ontario, L5T 1H9
ENGLISH......................................2
FRANÇAIS...................................8
ESPAÑOL..................................14
2
READ AND SAVE THESE INSTRUCTIONS
WARNING
SUITABLE FOR USE IN HOUSEHOLD
COOKING AREA.
TO REDUCE THE RISK OF FIRE, ELECTRICAL
SHOCK, OR INJURY TO PERSONS, OBSERVE
THE FOLLOWING:
1. Use this unit only in the manner intended by
the manufacturer. If you have questions, con-
tact the manufacturer at the address or tele-
phone number listed in the warranty.
2. Before servicing or cleaning unit, switch power
off at service panel and lock service panel to
prevent power from being switched on
accidentally. When the service disconnecting
means cannot be locked, securely fasten a
prominent warning device, such as a tag, to
the service panel.
3. Installation work and electrical wiring must be
done by a qualified person(s) in accordance
with all applicable codes and standards, includ-
ing fire-rated construction codes and stan-
dards.
4. Sufficient air is needed for proper combustion
and exhausting of gases through the flue (chim-
ney) of fuel burning equipment to prevent
backdrafting. Follow the heating equipment
manufacturer’s guidelines and safety stan-
dards such as those published by the National
Fire Protection Association (NFPA), and the
American Society for Heating, Refrigeration
and Air Conditioning Engineers (ASHRAE), and
the local code authorities.
5. When cutting or drilling into wall or ceiling, do
not damage electrical wiring and other hidden
utilities.
6. Ducted fans must always be vented to the out-
doors.
7. Do not use this unit with any solid-state speed
control device.
8. To reduce the risk of fire, use only steel
ductwork.
9. This unit must be grounded.
TO REDUCE THE RISK OF A RANGE TOP
GREASE FIRE:
A. Never leave surface units unattended at high settings.
Boilovers cause smoking and greasy spillovers that
may ignite. Heat oils slowly on low or medium settings.
B. Always turn hood ON when cooking at high heat or
when cooking flaming foods.
C. Clean ventilating fans frequently. Grease should not
be allowed to accumulate on fan or filter.
D. Use proper pan size. Always use cookware appropriate
for the size of the surface element.
WARNING
TO REDUCE THE RISK OF INJURY TO PER-
SONS IN THE EVENT OF A RANGE TOP
GREASE FIRE, OBSERVE THE FOLLOWING:*
1. SMOTHER FLAMES with a close-fitting lid,
cookie sheet, or metal tray, then turn off the
burner. BE CAREFUL TO PREVENT BURNS.
If the flames do not go out immediately, EVACU-
ATE AND CALL THE FIRE DEPARTMENT.
2. NEVER PICK UP A FLAMING PAN - You may
be burned.
3. DO NOT USE WATER, including wet dishcloths
or towels - violent steam explosion will result.
4. Use an extinguisher ONLY if:
A. You know you have a Class ABC extin-
guisher and you already know how to op-
erate it.
B. The fire is small and contained in the area
where it started.
C. The fire department is being called.
D. You can fight the fire with your back to an
exit.
* Based on “Kitchen Fire Safety Tips” pub-
lished by NFPA.
CAUTION
1. To reduce risk of fire and to properly exhaust air,
be sure to duct air outside. Do not vent exhaust
air into spaces within walls or ceilings or into
attics, crawl spaces, or garages.
2. Take care when using cleaning agents or
detergents.
3. Avoid using food products that produce flames
under the Range Hood.
4. For general ventilating use only. Do not use to
exhaust hazardous or explosive materials and
vapors.
5. To avoid motor bearing damage and noisy and/
or unbalanced impellers, keep drywall spray,
construction dust, etc. off power unit.
6. Your hood motor has a thermal overload which
will automatically shut off the motor if it becomes
overheated. The motor will restart when it cools
down. If the motor continues to shut off and
restart, have the hood serviced.
7. For best capture of cooking impurities, the
bottom of the hood should be a minimum of 24"
and a maximum of 30" above the cooking sur-
face.
8. Two installers are recommended because of the
large size and weight of this hood.
9. Please read specification label on product for
further information and requirements.
3
FRAMING BEHIND DRYWALL
ADDITIONAL
MOUNTING
SCREWS
RECTANGULAR
CUTOUT
HEIGHT
ADJUSTMENT
SCREWS
36 3/4"= bottom of hood 24" above
c o o kt o p
42 3/4"= bottom of hood 30" above
c o o kt o p
ROOF CAP
6” ROUND
DUCT
DECORATIVE
FLUE
HOOD
WALL
CAP
6”
ROUND
ELBOW
24” TO 30” ABOVE
COOKING SURFACE
36 3/4 to 42 3/4
abo ve co o kto p
INSTALL BACKSPLASH (OPTIONAL)
If optional backsplash is used, attach it to the
finished wall. Secure hood mounting bracket
to the backsplash and omit wall framing
described below.
INSTALL MOUNTING
BRACKET
1. Construct wood wall framing that is flush
with interior surface of wall studs.
Make sure:
a) the framing is centered over installation location.
b) the height of the framing will allow the mounting bracket to be secured to the
framing within the dimensions shown.
2. After wall surface is finished, secure mounting bracket to framing using dimensions
shown.
INSTALL THE HOOD
1. Hang the hood from the bracket through the rectangular cut-out on the back of
the hood. Cut-out is
larger than the bracket to
allow for horizontal
adjustment. The bottom of
the hood should be 24"
to 30" above the cooking
surface.
2. Height adjustment
screws provide vertical
adjustment.
3. Secure the hood with
additional mounting
screws . Use drywall
anchors, provided, if wall
studs or framing are not
available.
WALL FRAMING
MOUNTING
BRACKET
INSTALL THE DUCTWORK
NOTE: To reduce the risk of fire, use only
metal ductwork.
1. Decide where the ductwork will run
between the hood and the outside.
2. A straight, short duct run will allow the hood
to perform most efficiently.
3. Long duct runs, elbows, and transitions will
reduce the performance of the hood. Use
as few of them as possible.
4. Install a roof or wall cap. Connect 6" round
metal ductwork to cap and work back to-
wards hood location. Use duct tape to seal
the joints between ductwork sections.
Product specificaties
Merk: | Broan |
Categorie: | Afzuigkap |
Model: | RM503023 |
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