Traeger Timberline 1300 Handleiding

Traeger Barbecue Timberline 1300

Lees hieronder de 📖 handleiding in het Nederlandse voor Traeger Timberline 1300 (36 pagina's) in de categorie Barbecue. Deze handleiding was nuttig voor 42 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

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Pagina 1/36

A MAJOR CAUSE OF FIRES IS FAILURE TO MAINTAIN REQUIRED

CLEARANCES (AIR SPACES) BETWEEN COMBUSTIBLE MATERIALS.

IT IS OF UTMOST IMPORTANCE THAT THIS PRODUCT BE INSTALLED

ONLY IN ACCORDANCE WITH THESE INSTRUCTIONS.

IMPORTANT: RETAIN FOR FUTURE REFERENCE. READ CAREFULLY.

OWNER’S

MANUAL

TFB85WLE/WLEC

TFB01WLE/WLEC

• Know the symptoms of carbon monoxide poisoning:

headache, dizziness, weakness, nausea, vomiting,

sleepiness, and confusion. Carbon monoxide

reduces the blood’s ability to carry oxygen.

Low blood oxygen levels can result in loss

of consciousness and death.

• See a doctor if you or others develop cold- or

u-like symptoms. Carbon monoxide poisoning,

which can easily be mistaken for a cold or u, is

often detected too late.

• Alcohol consumption and drug use increase the

effects of carbon monoxide poisoning.

• Carbon monoxide is especially toxic to mother

and child during pregnancy, infants, the elderly,

smokers, and people with blood or circulatory system

problems, such as anemia or heart disease.

• Only use your Traeger grill outside on a

noncombustible oor and away from combustible

materials.

• Never use gasoline, gasoline-type lantern fuel,

kerosene, charcoal lighter uid, or ammable liquids

to start or “freshen up” a re in this appliance. Keep

all such liquids well away from this appliance when

in use.

Please read this entire manual before installation and use of this pellet-burning appliance. Failure to follow these

instructions could result in property damage, bodily injury, or even death. Contact local building or re ofcials

about restrictions and installation inspection requirements in your area.

Cooking with a hardwood re brings years of enjoyment – to you and your lucky friends and family. Your new

Traeger grill is specially designed to make cooking easier while giving you optimal performance with the most

savory-avored food.

As with all grills and cooking appliances, any time you burn a material (whether it be wood, gas, or charcoal),

organic gases are formed during the cooking process. One gas that can be particularly harmful in concentrated

quantities is carbon monoxide. In an outdoor, open-air environment, carbon monoxide should naturally dissipate

and not harm you.

WARNING! Follow these guidelines to prevent this colorless, odorless gas from poisoning you, your family, your

pets, or others:

IMPORTANT: READ CAREFULLY AND RETAIN FOR FUTURE REFERENCE.

If you are assembling this unit for someone else, provide this manual for the owner to read and save for

future reference.

IMPORTANT SAFETY

DANGER!

For North American Consumers:

• Plug into an appropriate 3-prong outlet.

• An electrical supply with GFCI protection is required.

To protect against shock hazard, locate a grounded

3-prong receptacle in reach of the 6' (1.8-m) power

cord. When installing the receptacle, follow the

National Electrical Code and local codes

and ordinances.

For Consumers in the European Union:

• Plug into an appropriate earthed outlet.

• Do not remove earth prong or modify plug in any

way. Do not use an adapter or extension cord.

DANGER!

• Hazardous voltage is present, which can shock,

burn, or cause death. Disconnect the power cord

before servicing the grill unless otherwise noted

in this Owner’s Manual.

• Never use or store ammable liquids near the grill.

• Never use gasoline or lighter uid to manually

light your grill.

READ ALL INSTRUCTIONS BEFORE INSTALLING AND USING

THE APPLIANCE

3TRAEGERGRILLS.COM

SAVE THESE INSTRUCTIONS

40.00"

18"

(45.7 cm)

18"

(45.7 cm)

40"

(102 cm)

WARNING!

Smoke Hazard

A pellet overow condition can occur during start-up,

resulting in unusually thick, white smoke that lasts a

long time. If this occurs, power down your grill with

the Main Power switch and unplug. If this condition

continues long enough, gases can build up from partial

ignition and fully ignite, causing the lid to “burp.” If

this burp occurs and your grill has not been properly

maintained as described in “Maintaining Your Grill” on

pages 26-27, a grease re could result. To remedy this

condition, let the grill cool down completely, remove all

internal components, and thoroughly clean all ash and

pellets from the grill and repot (see page 27, “Cleaning

the Ash from Inside and Around the Firepot”).

WARNING!

Burn Hazard

Many parts of the grill will become very hot during

operation. Care must be taken to avoid burns, both

during operation and afterwards, while the grill is still hot.

• Never leave the grill unattended when young

children are present.

• Never move the grill when it is operating.

• Let the grill cool thoroughly before moving or

attempting to transport.

WARNING!

Fire Hazard

• When operating this grill, maintain a MINIMUM

distance of 18 inches (45.7 cm) from the grill to

combustibles.

• When operating this grill under overhead

combustibles, a MINIMUM of 40 inches (102 cm)

is required.

WARNING!

Air Contaminant Hazard

• Assemble and operate this grill ONLY per the instructions

in the Assembly Guide and this Owner’s Manual.

• This grill is intended for OUTDOOR USE ONLY.

• Never use heating fuel pellets in the grill, due to

potential hazardous contaminants and additives

that may be present.

CAUTION!

• Always store wood pellets in a dry location, away

from heat-producing appliances and other fuel

containers.

• Keep the grill clean. See the cleaning instructions

in this Owner’s Manual.

• Do not use accessories not specied for use with

this grill.

• For best results and avor, use genuine

TRAEGER® BRAND HARDWOOD PELLETS.

• Even if there is ample room in the grill, be cautious of

loading excessive amounts of food that can release

large quantities of ammable grease, for example

more than a pound of bacon, especially if the grill

has not been well-maintained. If your previous cooks

have produced large quantities of ammable grease,

it is highly recommended that the grease be cleaned

from the grill before using it again.

For Consumers in the European Union:

• This appliance is not intended for use by persons

(including children) with reduced physical, sensory,

or mental capabilities, or lack of experience and

knowledge, unless they have been given supervision

or instruction concerning use of the appliance by a

person responsible for their safety.

• Children should be supervised to ensure they do not

play with the appliance.

Product specificaties

Merk:	Traeger
Categorie:	Barbecue
Model:	Timberline 1300
Kleur van het product:	Zwart
Ingebouwd display:	Ja
Warmtebron:	Pellet
Gewicht:	102512 g
Breedte:	1473.2 mm
Diepte:	711.2 mm
Hoogte:	1295.4 mm
Soort:	Grill
Materiaal behuizing:	Roestvrijstaal
Soort materiaal (bovenkant):	Grid
Ondersteunde mobiele besturingssystemen:	Android, iOS
Vormfactor:	Vat
Instelbare thermostaat:	Ja
Kerntemperatuurmeter:	Ja
Temperatuur (max):	260 °C
Aantal wielen:	4 wiel(en)
Totaal vermogen:	- W
Deksel:	Ja
Wifi:	Ja
Zwenkwieltjes:	Ja
Deksel functies:	Klapdeksel
Kookoppervlakte vorm:	Rechthoekig
Benen:	Ja
Aantal benen/poten:	4 poot/poten
Capaciteit hopper:	10.88 kg
Rook -functie:	Ja
Opbergplank:	Ja
Kookruimte:	8387 cm²
Ingebouwde snijplank:	Ja
Inclusief haken:	Ja
Verborgen vetbeheersysteem:	Ja