Rome 1705 Handleiding


Lees hieronder de 📖 handleiding in het Nederlandse voor Rome 1705 (2 pagina's) in de categorie Niet gecategoriseerd. Deze handleiding was nuttig voor 201 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

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GBP Cust.: Rome Industries
Item Name: Pie Iron
GBP Die #: 15861
Sep Job #: 42596-GBP-3
File Name: IT-Pie Iron.qxd
Orig. Date: 8/28/03
Rev. Date:
CyanMagentaYellow YellowBlack
IMAGE
I.T.
0
629794 17054
~Square Cast Iron~
~First & Still The Best Since 1964~
5
year
Warranty
1. Place slice of bread, butter side down on lower half of cooker.
Spoon fruit, cooked meat, or other filling on bread (see recipes)
2. Place second slice of bread, butter side up on top of fillings.
3. Cook over medium heat, turning occasionally, until the bread is
golden brown (usually between 3 to 6 minutes.)
Be careful, your Pie Iron will remain hot for a long time.
Unique design seals in the flavor
for a quick, delicious meal!
It's EASY AS 1. 2. 3.
MAKES hot sandwiches, pizza pies,
grilled cheese
COOKS fruit pies, pudgy pies,
hot desserts
FRIES potatoes and eggs,
hamburgers
GRILLS french toast, sausages,
steak, sloppy joes
BAKES rolls, pies, cornbread,
biscuits
TOASTS s'mores, breads,
camp treats
1. 2. 3.
Rome's #1705 Pie Iron
Square Cast Iron
•Makes Delicious Toasted Sandwiches, Pies & Treats
•Heavy Cast Iron For Even Heating and
Long Lasting Durability
•Unique Design Seals In the Flavor
•Quick & Easy Recipes Included
Continuing
A Family Tradition
PARTS MADE IN CHINA BY ROME
ASSEMBLED IN PEORIA, IL
© 2003 ROME INDUSTRIES INC.
CLEANING AND SEASONING
BEFORE 1ST TIME USE
1) New cast iron cookware is coated at the factory with a thin layer of
paraffin wax to prevent rusting. To remove the coating, scour the
cooker thoroughly with soap and hot water. Dry completely after
cleaning and begin seasoning immediately, since the cast iron will
rust if left uncoated.
Alternatively, you may heat the casting over your charcoal grill or
campfire to melt off the wax. Cool and wash with hot soapy water.
Dry completely and begin your seasoning.
2) Season by coating the castings, inside and out, with a quality
vegetable oil or solid shortening (do not use butter.) Next, over a grill
or campfire, heat at a moderate temperature for 15 minutes. Wipe
out the inside with a paper towel, recoat and heat again. After
heating the second time, let the cast iron cool then recoat inside and
out with oil, one more time.
CONTINUING CARE TIPS
1) After each use, clean your PIE IRON with hot water and a soft
brush or sponge. A mild soap may be used, however many cast iron
aficionados feel that this may remove the non-stick finish developed
from the pre-seasoning and repeated use. Expect cast iron to
become darker with repeated usage; this shows that it is becoming
well seasoned.
2) Dry completely with a towel after cleaning and apply a light
coating of cooking oil to the castings to prevent rust from developing
during storage.
BREAKFAST
CORN BREAD: Prepare mix according to directions. Into a well greased
cooker, fill cavity about one third with mix. Close latch handles and
bake over very low heat until done.
CAMPERS DELIGHT: Use any left over cooked meats (ham, bologna,
hamburger, turkey, etc..) Add cheese, spices, and onion. Toast for 3 or
4 minutes for a quick and easy breakfast sandwich.
BAGELS: Slice bagel length ways and butter. Place buttered sides
against cooking surface, latch handles and cook until toasted.
FRIED POTATOES & ONION: Place sliced potatoes in cooker, salt and
pepper to taste. Add chopped onions and olive oil or butter.
LUNCH
HOT HAM & CHEESE: Place slice of ham and slice of cheese on buttered
bread. Add mayonnaise or mustard and cover with second slice of
bread. Close cooker and grill to a golden brown.
SLOPPY JOES: Use canned, pre-cooked sloppy joe mix or make your
own ahead of time with cooked hamburger, BBQ sauce, and onion.
(Meat must be pre-cooked)
TUNA MELT: Mix canned tuna fish, chopped pickle, mayonnaise and a
bit of dijon mustard. Place on slice of whole wheat bread, buttered
side down, add a slice of Danish havati cheese and tomato. Cover
with remaining slice of buttered bread and grill until hot and toasty.
DINNER
REUBEN SANDWICH: Between buttered pumpernickel or rye bread slices,
place cooked corn beef, canned sauerkraut and swiss cheese. Grill
until bread is toasted.
CALZONE: Lightly coat the cooking cavity with olive oil. Using either
prepared pastry crust or pie dough, line the inside cooker cavity. Fill
with tomato paste (or pesto), ricotta cheese, garlic & sliced charred
red pepper strips. Seal & cook over low heat.
SNACKS
FRUIT PIES: Use canned pie fillings; apple, cherry, peach are delicious.
Place fillings between 2 slices of buttered bread as per our basic
directions. Grill, then sprinkle with sugar.
PIZZA PIES: Place slice of pizza crust in cooker cavity, add tomato,
peppers, mushrooms, Italian seasoning, mozzarella cheese and top
with second slice of pizza crust. Bread can be used in place of crust.
PIE IRON DESSERTS: Jams, preserves or fresh fruit are delicious when
spread between two slices of buttered white or raisin bread and
toasted to a golden brown. Add sugar if desired.
5 YEAR WARRANTY
Rom on" e's "Pie Ir is warranted against defects in workmanship or material for a period
of FIVE YEARS from the date that the product is originally purchased. If the product
becomes defective within the warranty period, the company will repair or replace it.
This warranty gives you specific legal rights and you may also have other rights which
vary from state to state. This warranty does not cover damage to the product resulting
from misuse, accidents or alterations to the product. This warranty does not cover
discoloration to the surface.
If service becomes necessary,
return the product, postage paid
and with a proof of purchase and
description of the claimed defect to:
IMPORTANT SAFEGUARDS
1 . Clean and season thoroughly
per instructions at top of card.
2 . Contact only wood handles.
Do not touch hot surfaces when in use.
3 . Do not set on surface which could be
damaged by high heat.
4 . Close adult supervision is necessary when used near children.
5 . Do not leave cooker over fire unattended.
6 . Do not use PIE IRON for other than intended use.
7 . Use over low to medium heat to keep food and bread from burning.
8 . Cast Iron will remain hot long after it is removed from heat source.
9 . Do not immerse hot castings into cold water.
MEATS
Pork, beef and poultry
are all simple to cook
and can be grilled on
both sides with the
cooker closed. (Do not
use bread when
cooking meats) Please
be careful of grease
dripping from the
cooker when turning
over. You can have
two small skillets by
unhinging the cooker .
EGGS
Use in a closed position
for delicious scrambled
eggs and omelets. Add
queso blanco cheese,
tabasco sauce and
some cilantro for great
tasting huevos. Another
good combination is
spinach and feta
cheese added to the
eggs. Fry one egg in
each side by unhinging
the cooker castings.
Please read
before using
PIE IRON RECIPE BOOK
Over 150 recipes, 64 pages
www.pieiron.com
ROME INDUSTRIES, INC.
1703 West Detweiller Dr.
Peoria, IL 61615


Product specificaties

Merk: Rome
Categorie: Niet gecategoriseerd
Model: 1705

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