Leventi Bakermat Digital 2008 Handleiding
Lees hieronder de 📖 handleiding in het Nederlandse voor Leventi Bakermat Digital 2008 (34 pagina's) in de categorie Oven. Deze handleiding was nuttig voor 25 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld
Pagina 1/34
articleno: 05000000415
BAKERMAT
mastermind & digital
version 01-06-2008
User instructions
2
All rights preserved.
Nothing in this edition may be copied and or made public in any way by
means of print, copy, microfilm, or any other means, without prior written
consent of Levens Cooking & Baking Systems B.V. This also applies to all
schemes and drawings.
Seen the fast development on the technical side, Leventi International B.V
.
remains the right to change parts and or specifications without prior
notice.
This manual has been made with the best care. Nevertheless, Leven
s
Cooking & Baking Systems B.V. cannot be liable for any eventual errors in
this manual or the consequences of wrong interpretation of text and of
drawings.
Should there be a distinction between what has been mentioned in th
e
delivery contract and what has been described in this manual, then the tex
t
as written in the contract will be valid.
For information regarding installations, repairs and maintenance where th
is
manual does not foresee, then you should contact the Customer Service
s
Department of Levens Cooking & Baking Systems B.V.
Congratulations with the purchase of your Leventi oven. You could not hav
e
made a better choice. Your work expierences with our equipment will soo
n
convince you thereof! This oven represents more than fifty years of
experience with optimal and problem free baking and cooking in high-tech
ovens. We are convinced that your ovens comply with your high demands
.
We wish you much working pleasure with this oven.
3
Contents
Contents
1 Working safely with your oven . . . . . . . . 5
1.1 Certifications. . . . . . . . . . . . . . . . . . . . . . . . . . . 6
1.2 Maintenance. . . . . . . . . . . . . . . . . . . . . . . . . . . 6
1.3 Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
1.4 Removal of baking trays with products . . . 6
1.5 High Voltage . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
1.6 High temperatures . . . . . . . . . . . . . . . . . . . . . 6
1.7 Working with Booster equipment . . . . . . . . 6
1.7.1 Booster safety instructions. . . . . . . . . . . . . . 7
1.8 What to do in case of.... . . . . . . . . . . . . . . . . . 7
2 Brief description Leventi oven . . . . . . . . 9
2.1 The oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
2.2 Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
2.3 Models . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
2.4 Operating the oven . . . . . . . . . . . . . . . . . . . . . 9
2.4.1 Display and operation panel . . . . . . . . . . . . . 9
2.4.2 Digital . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
2.5 Brief explanation food preparing . . . . . . . . 11
2.5.1 Mastermind . . . . . . . . . . . . . . . . . . . . . . . . . . 11
2.5.2 Digital . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
3 Quick start . . . . . . . . . . . . . . . . . . . . . . . . 12
3.1 Switching on . . . . . . . . . . . . . . . . . . . . . . . . . . 12
3.2 Quick start with the Mastermind. . . . . . . . 12
3.2.1 Select programme and start . . . . . . . . . . . 12
3.3 Manual control . . . . . . . . . . . . . . . . . . . . . . . . 12
3.4 Quick start with the Digital . . . . . . . . . . . . . 12
3.4.1 Starting preparation . . . . . . . . . . . . . . . . . . . 12
3.4.2 Starting continuous operation . . . . . . . . . . 12
3.4.3 Switching off . . . . . . . . . . . . . . . . . . . . . . . . . . 13
4 Working with the Mastermind. . . . . . . 14
4.1 Start a programme. . . . . . . . . . . . . . . . . . . . 14
4.2 Stop running programme . . . . . . . . . . . . . . 14
4.3 End running programme . . . . . . . . . . . . . . . 14
4.4 Manual control . . . . . . . . . . . . . . . . . . . . . . . . 14
4.5 Start delay of a programme . . . . . . . . . . . . 14
4.6 Change settings during preparation. . . . . 14
4.7 Table planner . . . . . . . . . . . . . . . . . . . . . . . . . 14
4.7.1 Default value of the table planner . . . . . . . 14
5 Programme management Mastermind 15
5.1 Define groups and programmes . . . . . . . . 15
5.2 New group . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
5.3 Delete group. . . . . . . . . . . . . . . . . . . . . . . . . . 15
5.4 Change programme . . . . . . . . . . . . . . . . . . . 15
5.5 New programme. . . . . . . . . . . . . . . . . . . . . . 15
5.6 Copy programme . . . . . . . . . . . . . . . . . . . . . 15
5.7 Delete programme . . . . . . . . . . . . . . . . . . . . 15
5.8 View programme. . . . . . . . . . . . . . . . . . . . . . 15
6 The mastermind and tag. . . . . . . . . . . . 16
6.1 What is a tag . . . . . . . . . . . . . . . . . . . . . . . . . 16
6.2 Using the tag . . . . . . . . . . . . . . . . . . . . . . . . . 16
6.3 The tag menu . . . . . . . . . . . . . . . . . . . . . . . . . 16
6.4 From tag to oven . . . . . . . . . . . . . . . . . . . . . . 16
6.4.1 Copy programme to group . . . . . . . . . . . . . 16
6.4.2 Copy tag content to group . . . . . . . . . . . . . 16
6.5 From oven to tag . . . . . . . . . . . . . . . . . . . . . . 16
6.5.1 Copy programme to tag . . . . . . . . . . . . . . . 16
6.5.2 Copy group to tag . . . . . . . . . . . . . . . . . . . . . 16
6.6 Tag maintance . . . . . . . . . . . . . . . . . . . . . . . . 17
6.6.1 Memory status . . . . . . . . . . . . . . . . . . . . . . . 17
6.6.2 Delete programmes . . . . . . . . . . . . . . . . . . . 17
6.6.3 Empty or formatting a tag. . . . . . . . . . . . . . 17
6.7 End tag sesssion without tag . . . . . . . . . . . 17
7 User settings . . . . . . . . . . . . . . . . . . . . . . 18
7.1 Mastermind . . . . . . . . . . . . . . . . . . . . . . . . . . 18
7.1.1 Select language . . . . . . . . . . . . . . . . . . . . . . . 18
7.1.2 Set date and time . . . . . . . . . . . . . . . . . . . . . 18
7.1.3 Define start menu. . . . . . . . . . . . . . . . . . . . . 18
7.1.4 PIN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
7.1.5 Set display. . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
7.1.6 Comm. port function. . . . . . . . . . . . . . . . . . . 19
7.2 Digital . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
7.2.1 Set date and time . . . . . . . . . . . . . . . . . . . . . 19
8 Bake off preparation . . . . . . . . . . . . . . . 20
8.1 Brief explanation . . . . . . . . . . . . . . . . . . . . . . 20
8.2 Bake-Off Tips. . . . . . . . . . . . . . . . . . . . . . . . . . 20
8.3 Baking frozen products . . . . . . . . . . . . . . . . 20
9 Maintenance and cleaning . . . . . . . . . . 21
9.1 Safety instructions . . . . . . . . . . . . . . . . . . . . 21
9.2 Cleaning. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Product specificaties
| Merk: | Leventi |
| Categorie: | Oven |
| Model: | Bakermat Digital 2008 |
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