Commercial Chef CHGSPZOV1 Handleiding

Commercial Chef Barbecue CHGSPZOV1

Lees hieronder de 📖 handleiding in het Nederlandse voor Commercial Chef CHGSPZOV1 (16 pagina's) in de categorie Barbecue. Deze handleiding was nuttig voor 37 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

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Pagina 1/16
Page 1
Portable Gas-Powered
Outdoor Pizza Oven
MODEL: CHGSPZOV
1. READ these instructions carefully before installing and operating the
appliance. Keep them for further reference.
2. Record in the space below the “SERIAL/MODEL NUMBER” found on the back
or bottom of your appliance and retain this information for future reference.
SERIAL NUMBER:
MODEL NUMBER:
DATE OF PURCHASE:
Save and staple your sales receipt to your manual for warranty coverage.
Page 2
DANGER
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open ame.
3. Open lid.
4. If odor continues, keep away from the appliance
and immediately call your gas supplier or your re
department.
WARNING
1. Do not store or use gasoline or other ammable liquids
or vapors in the vicinity of this or any other appliance.
2. An LP cylinder not connected for use shall not be
stored in the vicinity of this or any other appliance.
SAFETY INFORMATION
Page 3
SAFETY INFORMATION
1. READ ALL INSTRUCTIONS BEFORE USE
2. Before cleaning, make sure the gas supply and control knob is in the OFF
position and that the burner and oven has cooled.
3. For outdoor only.
4. Keep the fuel supply hose away from any heated surface(s).
5. Keep children and pets away from the appliance at all times.
6. Do not move the appliance when in use.
7. This appliance is not intended for and should never be used as a heater.
8. Spiders and insects can nest inside the burner of the appliance and
disrupt gas flow. Inspect the burner at least once a year.
9. When using a match to light the appliance, make sure to use the included
matchstick holder.
10. Do not store this appliance indoors unless the gas cylinder is
disconnected.
11. Do not store gas cylinder in a building, garage or any other enclosed area
and keep out of reach of children at all times.
12. This appliance is not intended to be installed in or on recreational vehicles
and/or boats.
13. Check all gas supply fittings for leaks before each use. Do not use the
appliance until all connections have been checked and do not leak.
14. Do not smoke while leak testing. Never leak test with an open flame.
15. When lighting, keep your face and hands as far away from the appliance
as possible.
16. Minimum clearance from sides of unit to combustible construction is 36”.
17. Minimum clearance from back of unit to combustible construction is 36”.
18. This instruction manual contains important information necessary for
the proper assembly and safe use of the appliance. Read and follow all
warnings and instructions before assembling and using the appliance.
Follow all warnings and instructions when using the appliance. Keep this
manual for future reference.
19. This manual states that a pizza oven shall not be used on or under any
apartment or condominium balcony or deck.
DANGER
DANGER - Immediate hazards
which WILL result in severe
personal injury or death
WARNING
WARNING - Hazards or unsafe
practices which result in COULD
severe personal injury or death
CAUTION
CAUTION - Hazards or unsafe
practices which result in COULD
minor personal injury
WARNING
To reduce the risk of fire, burn hazard or other injury, read this safety manual carefully
and completely before using this appliance.
IMPORTANT SAFETY INSTRUCTIONS

Product specificaties

Merk: Commercial Chef
Categorie: Barbecue
Model: CHGSPZOV1

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