Char-Broil CB940X Handleiding
Char-Broil
Barbecue
CB940X
Lees hieronder de 📖 handleiding in het Nederlandse voor Char-Broil CB940X (20 pagina's) in de categorie Barbecue. Deze handleiding was nuttig voor 73 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld
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Assembly instructions © 2010
PRODUCT GUIDE
MODEL 08301390-26
© 2010 Char-Broil, LLC Columbus, GA 31902 Printed in China
Serial Number
Date Purchased
IMPORTANT: Fill out the product record information below.
See rating label on grill for serial number.
For support and to register your
grill, please visit us at
www.charbroil.com
Estimated assembly time: 30 - 45 minutes
If you have questions or need
assistance during assembly,
please call .1-800-241-7548
08/30/10 42804688•
Tools required for assembly:
Phillips Screwdriver (Not Supplied)
Adjustable Wrench (Not Supplied)
DANGER
Safety Symbols
The symbols and boxes shown below explain what each heading
means. Read and follow all of the messages found throughout
the manual.
DANGER: Indicates an imminently hazardous situation
which, if not avoided, will result in death or serious injury.
WARNING
WARNING: Indicates an potentially hazardous situation
which, if not avoided, could result in death or serious
injury.
CAUTION
CAUTION: Indicates a potentially hazardous situation or
unsafe practice which, if not avoided, may result in minor
or moderate injury.
CAUTION
For residential use only. Do not use for commercial
cooking.
2
This instruction manual contains important
information necessary for the proper
assembly and safe use of the appliance.
Follow all warnings and instructions when
using the appliance.
Product Record Information . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1
Preparing to use your Grill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Limited Warranty. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
For Your Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Safety Symbols. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Grill Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Cooking Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4-5
Parts List/ Parts Diagram . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Assembly. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8-15
Hardware List . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Registration Card . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
TABLE OF CONTENTS
WARNING
All surfaces can be hot during use. Use protection
as required to prevent burning.
Do not use this unit on or near combustible surfaces
or structures such as wood decks, dry leaves or
grass, vinyl or wood siding, etc.
SEE OWNERS MANUAL FOR IMPORTANT SAFETY
INFORMATION.
WARNING
FAILURE TO READ AND FOLLOW INSTRUCTIONS FOR
LIGHTING CHARCOAL MAY RESULT IN SERIOUS PERSONAL
INJURY AND OR PROPERTY DAMAGE.
WARNING
• Most surfaces on this unit are hot when in use.
Use extreme caution. Keep others away from
unit. Always wear protective clothing to prevent
injury.
• Keep children and pets away.
• Do not move this unit during operation.
• Never substitute gasoline, kerosene or alcohol
for charcoal starter. In some states, the use of
charcoal starter is prohibited by law. In this
case, paraffin-based starter cubes can be
substituted for charcoal starter. Never use
charcoal starter fluid with an electric starter.
CARBON MONOXIDE HAZARD
Burning charcoal inside can kill you. It gives off
carbon monoxide, which has no odor. NEVER burn
charcoal inside homes, vehicles or tents.
NEVER LEAVE FIRE UNATTENDED!
Do not allow small children near flame. Hot embers
can fly out in breezy conditions. Adequate fire
extinguishing material should be readily available.
WARNING
CAUTION
Some parts may contain sharp edges. Wear
protective gloves if necessary.
Read and follow all safety statements, warnings,
assembly instructions and use & care directions
before attempting to assemble and cook.
GRILL MAINTENANCE
Frequency of clean up is determined by how often the grill is used. Make sure coals are completely extinguished before
cleaning inside of the unit. Thoroughly rinse with water and allow to air dry before using again. Wipe out the interior of the
unit with a cloth or paper towels.
When finished cooking, and the unit has adequately cooled, clean out all remaining ashes. Ashes collect moisture, which
can lead to premature rusting and decay. Periodically coating the interior surfaces with vegetable oil will aid in the protection
of your unit. Also, occasional touch up of the exterior paint will be required. Black, high-temperature spray paint is
recommended. NEVER PAINT THE INTERIOR OF THE UNIT.
Cooking Surface: If a bristle brush is used to clean any of the grill cooking surfaces, ensure no loose bristles remain on
cooking surfaces prior to grilling. It is not recommended to clean cooking surfaces while grill is hot.
PREPARING TO USE YOUR GRILL
Before cooking with your grill, the following steps should be closely followed to both cure the finish and season the interior
steel. Failure to properly follow these steps may damage the finish and/or impart metallic flavors to your first foods.
?Brush all interior surfaces including grills and grates with vegetable cooking oil.
?Build a small fire on the fire grate, being sure not to lay coals against the walls.
Close lid, position dampers at approximately one quarter open. This burn should be sustained for at least two hours.
Begin increasing the temperature by opening the dampers halfway and adding more charcoal. Your grill is now ready
for use.
Rust can appear on the inside of your grill. Maintaining a light coat of vegetable oil on the interior surfaces will aid in the
protection of your grill. Exterior surfaces of the grill may need occasional touch up. We recommend the use of commercially
available black high temperature spray paint. NEVER PAINT THE INTERIOR OF THE GRILL!
?
GRILLING
Charcoal is recommended, however, wood or a combination of both may be used as the fuel source for grilling with the fuel
source placed and ignited on the fire grate. Do not build too large of a fire. We recommend starting a fire with no more than
4 pounds of charcoal (approximately 60 briquettes) and adding more as needed during cooking. After allowing the fire to
burn down, place the cooking grate on the unit. Failure to read and follow instructions for lighting charcoal may result in
serious personal injury and/or property damage.
Page 3
Please see information regarding Uncoated Cast Iron Grates below.
First Time Use:
Before using a cast iron grate or other cast iron cooking tool, wash it thoroughly with a mild dishwashing liquid to remove the
protective wax coating applied for shipping. Rinse with hot water and dry completely with a soft cloth or paper towel. NEVER
ALLOW TO DRAIN DRY OR WASH IN A DISHWASHER. Now season the grates to prevent rust and sticking.
Seasoning:
A solid vegetable shortening is recommended for the initial seasoning. Spread a thin coating of solid vegetable shortening
over the entire surface, including all corners, with a paper towel. Do not use salted fats such as butter or margarine.
Preheat grill for 15 minutes; carefully place grates in the grill. Allow the grill to heat grates for 1 to 1 ½ hours. Allow the fire to
burn out on its own, and leave cooking grates in grill until they are cool. Your cast iron cooking grates are now ready to use.
To Prevent Rusting:
Re-season your grates frequently, particularly when new. If rust occurs, it is an indication that the grates have not been
seasoned enough or the seasoning has been burned off. Clean with a heavy brush like Char-Broil’s Brush Hawg. Reapply
vegetable shortening and heat as indicated above to re-season the grates.
Maintenance:
Do not do a burn-off after you grill, but rather leave the cooking residues on the grates to keep a protective coating on the
cast iron. Do a burn-off just before you grill. The more you use your cast iron grates, the easier the maintenance will be.
Store in a dry place. If you store your grates for an extended period of time, grease very lightly with vegetable shortening,
then wipe dry with a paper towel.
Product specificaties
Merk: | Char-Broil |
Categorie: | Barbecue |
Model: | CB940X |
Kleur van het product: | Zwart |
Warmtebron: | Houtskool (brandstof) |
Gewicht: | 86182 g |
Breedte: | 1633.2 mm |
Diepte: | 584.2 mm |
Hoogte: | 1054.1 mm |
Soort: | Grill |
Soort materiaal (bovenkant): | Raster |
Ingebouwde functie: | Nee |
Vormfactor: | Verrijdbaar |
Aantal schappen: | 2 schappen |
Instelbare thermostaat: | Nee |
Aantal wielen: | 4 wiel(en) |
Thermometer: | Ja |
Totaal vermogen: | - W |
Deksel: | Ja |
Materiaal kookoppervlak: | Gietijzer |
Zwenkwieltjes: | Ja |
Kookoppervlakte vorm: | Rechthoekig |
Benen: | Nee |
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