Whirlpool WOI78FPT1SXA Handleiding

Whirlpool Oven WOI78FPT1SXA

Lees hieronder de 📖 handleiding in het Nederlandse voor Whirlpool WOI78FPT1SXA (18 pagina's) in de categorie Oven. Deze handleiding was nuttig voor 2 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

Pagina 1/18
EN
Owner's Manual
THANK YOU FOR BUYING A WHIRLPOOL PRODUCT
In order to receive a more complete assistance, please
register your product on www . whirlpool. eu/ register
Before using the appliance carefully read the Safety
Instruction.
PRODUCT DESCRIPTION
CONTROL PANEL
1. Control panel
2. Fan and circular heating element
(non-visible)
3. Shelf guides
(the level is indicated on the front
of the oven)
4. Door
5. Upper heating element/grill
6. Lamp
7. Food probe insert point
8. Identification plate
(do not remove)
9. Lower heating element
(non-visible)
1. ON / OFF
For switching the oven on and
off and for stopping an active
function.
2. FUNCTIONS DIRECT ACCESS
For quick access to the functions
and menu.
3. NAVIGATION BUTTON MINUS
For scrolling through a menu and
decreasing the settings or values
of a function.
4. BACK
For returning to the previous
screen. During cooking, allows
settings to be changed.
5. DISPLAY
6. CONFIRM
For confirming a selected function
or a set value.
7. NAVIGATION BUTTON PLUS
For scrolling through a menu and
increasing the settings or values of
a function.
8. OPTIONS / FUNCTIONS
DIRECT ACCESS
For quick access to the functions,
duration, settings and favorites.
9. START
For starting a function using the
specified or basic settings.
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PLEASE SCAN THE QR CODE ON
YOUR APPLIANCE IN ORDER TO
REACH MORE INFORMATION
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ACCESSORIES
WIRE SHELF DRIP TRAY BAKING TRAY SLIDING RUNNERS
Use to cook food or as a
support for pans, cake
tins and other ovenproof
items of cookware.
Use as an oven tray
for cooking meat, fish,
vegetables, focaccia, etc.
or position underneath
the wire shelf to collect
cooking juices.
Use for cooking all bread
and pastry products, but
also for roasts, fish en
papillotte, etc.
To facilitate inserting or
removing accessories.
FOOD PROBE AIR FRY TRAY *
To accurately measure
the core temperature
of food during cooking.
Thanks to its rigid
support, it can be used
for meat and fish, and
also for bread, cakes and
baked pastries.
To be used when
cooking foods with Air
Fry function, with a
baking tray positioned
at a lower level to collect
possible crumbs and
drip. It can be cleaned in
the dishwasher.
INSERTING THE WIRE SHELF AND OTHER
ACCESSORIES
Insert the wire shelf horizontally by sliding it across
the shelf guides, making sure that the side with the
raised edge is facing upwards.
Other accessories, such as the drip tray and the
baking tray, are inserted horizontally in the same way
as the wire shelf.
REMOVING AND REFITTING THE SHELF GUIDES
• To remove the shelf guides, lift them up and pull the
lower parts out of their lodgings: The shelf guides can
now be removed.
• To refit the shelf guides, first fit them back into their
upper seating. Keeping them held up, slide them
into the cooking compartment, then lower them into
position in the lower seating.
FITTING THE SLIDING RUNNERS
Remove the shelf guides
from the oven and remove
the protective plastic from
the sliding runners.
Fasten the upper clip of the
runner to the shelf guide
and slide it along as far as it
will go. Lower the other clip
into position.
To secure the guide, press
the lower portion of the clip
firmly against the shelf
guide. Make sure that the
runners can move freely.
Repeat these steps on the
other shelf guide on the
same level.
Please note: The sliding runners can be tted on any level.
The number and the type of accessories may vary depending on which model is purchased.
Other accessories can be purchased separately; for orders and information contact the after sales service.
* Available only in certain models
FUNCTIONS
6TH SENSE
These allow a fully automatic cooking for all types
of food (Lasagna, Meat, Fish, Vegetables, Cakes &
Pastries, Salt cakes, Bread, Pizza). To get the best from
this function, follow the indications on the relative
cooking table.
COOK4
For cooking different foods that require the same
cooking temperature on four levels at the same time.
This function can be used to cook cookies, cakes,
round pizzas (also frozen) and to prepare a complete
meal. Follow the cooking table to obtain the best
results.
GRILL
For grilling steaks, kebabs and sausages, cooking
vegetables au gratin or toasting bread. When grilling
meat, we recommend using a drip tray to collect the
cooking juices: Position the tray on any of the levels
below the wire shelf and add 500 ml of drinking
water.
TRADITIONAL FUNCTIONS
• CONVECT BAKE
For cooking any kind of dish on one shelf only.
• COOK4
For cooking different foods that require the same
cooking temperature on four levels at the same
time. This function can be used to cook cookies,
cakes, round pizzas (also frozen) and to prepare a
complete meal. Follow the cooking table to obtain
the best results.
• TURBO GRILL
For roasting large joints of meat (legs, roast beef,
chicken). We recommend using a drip tray to
collect the cooking juices: Position the pan on any
of the levels below the wire shelf and add 500 ml
of drinking water.
• FROZEN BAKE
The function automatically selects the ideal
cooking temperature and mode for 5 different
types of ready frozen food. The oven does not
have to be preheated.
• SPECIAL FUNCTIONS
»PIZZA
This function allows you to cook great
homemade pizza, in less than 10 minutes like
in a restaurant.
The dedicated cooking cycle works at
temperature level above 300 degree Celsius,
delivering pizza soft inside, crunchy on the
edges and with a perfectly even browning.
Combining this function with the Pizza Stone
WPro accessory and preheating for 30 minutes
can bake a pizza in 5-8 min.
For orders and information contact the after
sales service or www.whirlpool.eu
»AIR FRY
This function allows you to cook French fries,
chicken nuggets and more using less oil,
resulting pleasantly crispy. Heating elements
cycle to properly heat the cavity, while the
fan circulates hot air. Best expected cooking
results can be achieved only by using an Air
Fry tray (provided with some models). Position
the food on the Air Fry tray in a single layer
and follow Air Fry Cooking Table instructions
for best performances. Avoid using more than
one tray to prevent uneven cooking.
»RISING
For optimal proving of sweet or savoury
dough. To maintain the quality of proving, do
not activate the function if the oven is still hot
following a cooking cycle.
»KEEP WARM
For keeping just-cooked food hot and crisp.
»DEFROST
To speed up defrosting of food. Place food on
the middle shelf. Leave food in its packaging
to prevent it from drying out on the outside.
»ECO CYCLE
For cooking stuffed roasting joints and fillets
of meat on a single shelf. When this Eco Cycle
is in use, the light will remain switched off
during cooking. To use the Eco Cycle and
therefore optimise power consumption, the
oven door should not be opened until the
food is completely cooked.
»MAXI COOKING
The function automatically selects the best
cooking mode and temperature to cook large
joints of meat (above 2.5 kg). It is advisable
to turn the meat over during cooking, to
obtain even browning on both sides. It is best
to baste the meat every now and again to
prevent it from drying out.
CONVENTIONAL
For cooking any kind of dish on one shelf only.
FORCED AIR
For cooking different foods that require the same
cooking temperature on several shelves (maximum
three) at the same time. This function can be used to
cook different foods without odours being transferred
from one food to another.


Product specificaties

Merk: Whirlpool
Categorie: Oven
Model: WOI78FPT1SXA

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