Whirlpool OMSR58RU1SX Handleiding

Whirlpool Oven OMSR58RU1SX

Lees hieronder de 📖 handleiding in het Nederlandse voor Whirlpool OMSR58RU1SX (18 pagina's) in de categorie Oven. Deze handleiding was nuttig voor 9 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

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Owner’s Manual

THANK YOU FOR BUYING A WHIRLPOOL PRODUCT

In order to receive a more complete assistance, please

YOUR APPLIANCE IN ORDER TO

REACH MORE INFORMATION

Before using the appliance carefully read the Safety

Instruction.

PRODUCT DESCRIPTION

1. Control panel

2. Fan

3. Lamp

4. Shelf guides (the level is indicated

on the wall of the cooking

compartment)

5. Door

6. Door lock (locks the door while

automatic cleaning is in progress

and afterwards)

7. Top heating element/grill

8. Circular heating element (not

visible)

9. Identication plate (do not

remove)

10. embossing for drinking

water

CONTROL PANEL DESCRIPTION

1 32 4 5 6

1. SELECTION KNOB

For switching the oven on by

selecting a function. Turn to the

position to switch the oven o.

2. LIGHT

With the oven switched on, press

to turn the oven compartment lamp

on or o.

3. SETTING THE TIME

For accessing the cooking time

settings, delayed start and timer.

For displaying the time when the

oven is o.

4. DISPLAY

5. ADJUSTMENT BUTTONS

For changing the cooking time

settings.

6. THERMOSTAT KNOB

Turn to select the temperature you

require when activating manual

functions.

Please note: Type of knob may vary from model type. If the knobs are push-activated, push down on the center of the knob to release

it from seating.

ACCESSORIES

WIRE SHELF DRIP TRAY * BAKING TRAY * SLIDING RUNNERS *

Use to cook food or as a

support for pans, cake tins

and other ovenproof items of

cookware.

Use as an oven tray for

cooking meat, sh,

vegetables, focaccia, etc. or

position underneath the wire

shelf to collect cooking juices.

Use for cooking all bread and

pastry products, but also for

roasts, sh en papillotte, etc.

To facilitate inserting or

removing accessories.

* Availble only on certain models

The number and the type of accessories may vary depending on which model is purchased.

Other accessories can be purchased separately from the After-sales Service.

INSERTING THE WIRE SHELF AND OTHER

ACCESSORIES

Insert the wire shelf onto the level you require by holding

it tilted slightly upwards and resting the raised rear side

(pointing upwards) down rst.

Then slide it horizontally along the runners as far as

possible.

Other accessories, like the baking tray, are to be inserted

horizontally, letting them slide on the runners.

SLIDING SHELVES AND SHELF GUIDES

Before using the oven remove the protective tape [a]

and then remove the protective foil [b] from the sliding

runners.

REMOVING THE SLIDING RUNNERS [c]

Pull the lower part of the sliding runner to uncouple the

lower hooks (1) and pull the the sliding runners upwards,

removing them from the upper hooks (2).

REFITTING THE SLIDING RUNNERS [d]

Hook the upper hooks on the shelf guides (1) then press

the lower part of the sliding runners against the shelf

guides, until the lower hooks are clicking (2).

[c] [d]

REMOVING AND REFITTING THE SHELF GUIDES

1. To remove the shelf guides, rmly grip the external part

of the guide, and pull it towards you to extract the support

and the two internal pins from the lodging.

2. To reposition the shelf guides, position them near the

cavity and initially insert the two pins into their lodgings.

Next, position the external part near its lodging, insert the

support, and rmly press towards the wall of the cavity to

make sure the shelf guide is properly secured.

FUNCTIONS

CONVENTIONAL

For cooking any kind of dish on one shelf only.

RISING

For helping sweet or savoury dough to rise

eectively. Turn the thermostat knob to the icon to activate

this function.

FORCED AIR

For cooking dierent foods that require the same

cooking temperature on several shelves (maximum

three) at the same time. This function can be used to cook

dierent foods without odours being transferred from one

food to another.

PIZZA

For baking dierent types and sizes of pizza and

bread. It is a good idea to swap the position of the baking

trays halfway through cooking.

ECO FORCED AIR

For cooking roasts and stued roasting joints on a

single shelf. Food is prevented from drying out excessively

by gentle, intermittent air circulation.

When this ECO function is in use, the light will remain

switched o during cooking but can be switched on again

by pressing .

GRILL

For grilling steaks, kebabs and sausages, cooking

vegetables au gratin or toasting bread. When grilling

meat, we recommend using a dripping pan to collect the

cooking juices: position the pan on any of the levels below

the wire shelf and add 200 ml of drinking water.

TURBO GRILL

For roasting large joints of meat (legs, roast beef,

chicken). We recommend using a dripping pan to collect

the cooking juices: position the pan on any of the levels

below the wire shelf and add 200 ml of drinking water.

MAXI COOKING

For cooking large joints of meat (above 2.5 kg).

We recommend turning the meat over during cooking to

ensure that both sides brown evenly. We also recommend

basting the joint every so often to prevent it from drying

out excessively.

PASTRY AUTO

This function automatically selects the ideal

temperature and baking time for cakes. Activate the

function when the oven is cold.

STEAM +

The Steam+ function allows to obtain excellent

performances thanks to the presence of steam in the

cooking cycle. This function automatically manages the

ideal temperature for cooking a wide range of recipes; the

cooking times of the main dishes are shown in the relative

cooking table. Always activate the steam function when

the oven is cold, and after pouring 200 ml of drinking

water into the bottom of the cavity. To activate Steam+

function, the thermostat knob needs to be turned in to

position of icon.

FLEXI CLEAN PACK

SMARTCLEAN

The action of the steam released during this special

low-temperature cleaning cycle allows dirt and food

residues to be removed with ease. To activate the “Smart

Clean” function, pour 100-120 ml of drinking water on

the bottom of the oven then turn the selection knob and

the thermostat knob to the icon. It is best to use the

function for 35`. Activate the function when the oven is

cold. The position of the icon does not correspond to the

temperature reached during the cleaning cycle.

AUTOMATIC CLEANING - PYRO

For eliminating cooking spatters using a cycle at

very high temperature. To activate this function move

thermostat knob to . The position of the icon does not

correspond to the real temperature reached during the

cleaning cycle.

FIRST TIME USE

1. SETTING THE TIME

You will need to set the time when you switch on the

appliance for the rst time: Press until the icon and

the two digits for the hour start ashing on the display.

Use or to set the hour and press to conrm. The

two digits for the minutes will start ashing. Use or to

set the minutes and press to conrm.

Please note: When the icon is ashing, for example following

lengthy power outages, you will need to reset the time.

2. SET THE POWER CONSUMPTION

By default the oven is programmed to work at a power

higher than 3kW (Hi). To operate the oven at a power that

is compatible with a domestic power supply less than 2,9

kW (Lo), you will need to change the settings.

To go to the change menu, turn the selection knob to ,

then turn it back to .

Press and hold and for ve seconds immediately

afterwards.

Use o to change the setting, then press and hold

for at least two seconds to conrm.

Product specificaties

Merk:	Whirlpool
Categorie:	Oven
Model:	OMSR58RU1SX
Apparaatplaatsing:	Ingebouwd
Soort bediening:	Draaiknop
Kleur van het product:	Roestvrijstaal
Deurscharnieren:	Neer
Ingebouwd display:	Ja
Gewicht:	27100 g
Breedte:	595 mm
Diepte:	595 mm
Hoogte:	551 mm
Netbelasting:	3300 W
Opwarmfunctie:	Nee
Grill:	Ja
Snoerlengte:	1 m
Wi-Fi-besturing:	Nee
Energie-efficiëntieklasse:	A+
Verlichting binnenin:	Ja
Convectie koken:	Ja
Stoom koken:	Ja
Warmhoud functie:	Nee
Materiaal behuizing:	Roestvrijstaal
Totale binnen capaciteit (ovens):	71 l
Aantal ovens:	1
Aantal automatische programma's:	8
Installatie compartiment diepte:	- mm
Installatie compartiment hoogte:	- mm
Soort reiniging:	Hydrolytisch + Pyrolytisch
Energieverbruik (conventioneel):	0.89 kWu
Energieverbruik (geforceerde convectie):	0.69 kWu
Grootte oven:	Middelmaat
Soort oven:	Elektrische oven
Totaal vermogen van de oven:	3300 W
Netto capaciteit oven:	71 l
Magnetronbereiding:	Nee
Zelfreinigend:	Ja
Pizzafunctie:	Ja
Telescoopgeleiding inbegrepen:	Ja
Display technologie:	LED
Brood maak mogelijkheid:	Nee
Verhitting van gehele grilloppervlak:	Nee
Ovenkookmethode:	Combi stoom
Deuropening oven:	Deur naar beneden klappen
AC-ingangsspanning:	220-240 V
AC-ingangsfrequentie:	50/60 Hz
Oven-ontdooifunctie:	Nee
Slim koken-functie:	Ja
Kantelbare grill:	Ja