Trade-Wind P7260ISL Handleiding


Lees hieronder de 📖 handleiding in het Nederlandse voor Trade-Wind P7260ISL (11 pagina's) in de categorie Afzuigkap. Deze handleiding was nuttig voor 11 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

Pagina 1/11
PERFORMANCE QUALITY CUSTOMER SERVICE· · REVISED: JANUARY 1, 2024
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I N S T A L L A T I O N I N S T R U C T I O N S
U S E & C A R E G U I D E
P 7 2 0 0 P Y R A M I D - S T Y L E S E R I E S
B A R B E C U E G R I L L H O O D S
√
√
MODEL
FRONT
TO
BACK WIDTH CFM
IN-LINE OR
REMOTE
BLOWER
32"
32"
32"
32"
48"
48"
60"
60"
1200
2300
√
√
3-SPEED
INTERNAL
BLOWER
P7248ISL
P7248-12ISL
P7260ISL
P7260-23ISL
Before beginning installation, please thoroughly read and become familiar with these instructions. Installation and service must
be completed by a qualified installer. Failure to properly install this product may void the warranty.
Please be advised that the TRADE-WIND® P7200 Series BBQ Hood MAY NOT be installed on a Patio or Lanai area that does not
have a roof over the BBQ Hood to protect it from direct rain or potential water ingress.This Hood should be installed with a
MINIMUM of three (3) feet of weather proof roof coverage on all sides that are not protected from direct rain by an adjacent wall.
It is required that all duct work and roof openings be thoroughly sealed with the applicable tape and/or roof sealant to prevent
ingress of water.
Installer:
Owner:
Please leave Installation Instructions with the range hood liner.
Please keep Installation Instructions for local electrical inspector’s use and for future reference.
WARNINGS:
IMPORTANT:
TIPS:
Must be followed carefully to avoid personal injury.
Must be followed carefully to avoid damage and incorrect installation.
Contains helpful information to facilitate installation.
WARNING! TO REDUCE THE RISK OF FIRE, ELECTRICAL SHOCK, OR INJURY TO PERSONS OBSERVE THE FOLLOWING:
a) Use this unit only in the manner intended by the manufacturer.If you have any questions, please contact the manufacturer at the
address or telephone number listed in the warranty.
b) Before servicing or cleaning unit, switch power off at service panel, lock service panel, and lock the service disconnection means to
prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent
warning device, such as a tag, to the service panel.
CAUTION: For general ventilating use only. Do not use to exhaust hazardous or explosive materials and vapors.
READ AND SAVE THESE INSTRUCTIONS
WARNING! TO REDUCE THE RISK OF A BBQ TOP GREASE FIRE:
a) Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly
on low or medium settings.
b) Always turn hood ON when cooking at high heat or when flambeing food (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef
Flambe’).
c) Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter.
d) Use proper pan size. Always use cookware appropriate for the size of the surface element.
1
RECOMMENDATIONS:
WARNING! TO REDUCE THE RISK OF FIRE, ELECTRICAL SHOCK, OR INJURY TO PERSONS OBSERVE THE FOLLOWING:
a) Installation work and electrical wiring must be done by qualified person(s) in accordance with all applicable codes and standards,
including fire-rated construction codes and standards.
b) Sufficient air is needed for proper combustion and exhausting of gasses through the flue (chimney) of fuel burning equipment to
prevent back drafting.Follow the heating equipment manufacturer's guidelines and safety standards such as those published by the
National Fire Protection Association (NFPA) and the American Society for Heating, Refrigeration and Air Conditioning Engineers
(ASHRAE) and the local code authorities.
c) When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hidden utilities.
d) Ducted fans must always be vented to the outdoor.
e) For safe and secure wall mounting, the TRADE-WIND® BBQ Hood should be mounted to a solid vertical surface of sufficient width
to allow for mounting of the Hood. The horizontal surface should extend from a vertical plane to the point directly in front of the
exhaust roof cap (or wall cap).
f) The Hood should be installed with a MINIMUM of three (3) feet of weather proof roof coverage on all sides that are not protected
from direct rain by an adjacent wall.
g) It is also required that all duct work and roof openings be thoroughly sealed with the applicable tape and/or roof sealant to
prevent ingress of water.
INSTALLATION INSTRUCTIONS
WARNING! TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A BBQ TOP GREASE FIRE, OBSERVING THE FOLLOWING:
a) SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the
flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.
b) NEVER PICK UP A FLAMING PAN—YOU MAY BE BURNED.
c) DO NOT USE WATER, including wet dishcloths or towels. A violent steam explosion will result.
d) Use an extinguisher ONLY if:
1.You know you have a Class ABC extinguisher and you already know how to operate it.
2.The fire is small and contained in the area where it started.
3.The fire department is being called.
4. You can fight the fire with your back to an exit.
e) Follow the BBQ grill manufacturer's instruction when using gas grills, cookers, or any propane appliances.
f) BE CAREFUL TO PREVENT BURNS. If the flame does not go out directly, EVACUATE AND CALL THE FIRE DEPARTMENT.
Consult a licensed ventilation contractor or qualified technician for proper installation of exhaust ducting. Locate the cooking area for
minimum cross drafts-away from doors and windows, when possible.
1.
Ducts must be of adequate size and duct runs should be as short as possible. Where turns are necessary, keep turning radius as
large and as smooth as possible.
2.
The ducting must be air tight. Use a minimum of 2 sheet metal screws at every duct joint. Then, seal the duct joints with high quality
duct tape.
3.
Do not use this unit with any solid-state speed control device.4.
This unit must be grounded.5.
CAUTION: To reduce the risk of fire and to properly exhaust air, be sure to duct air outside. Do not vent exhaust air into spaces
within walls, ceilings, cabinets or into attics, crawl spaces, or garages.
WARNING! TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCTWORK.
TO ACCESS THE INSTALLATION INSTRUCTIONS FOR YOUR TRADE-WIND® PRODUCT,
PLEASE SCAN THE QR CODE:
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IMPORTANT: ALL DIMENSIONS ARE NOMINAL +/- 1/8"
√
MODEL
FRONT
TO
BACK WIDTH CFM
HALOGEN
LIGHTS
S/S BAFFLE
FLITERS
DIMMABLE
LIGHT
CONTROL
DUCT
COLLARCOLOR
IN-LINE OR
REMOTE
BLOWER
32"
32"
32"
48"
48"
60"
1200
3
3
4
√
√
√
10"
10"
2 X 10"
√
√
√
S/S
S/S
S/S
√
√
3-SPEED
INTERNAL
BLOWER
P7248ISL
P7248-12ISL
P7260ISL
© 2 0 2 3 T R A D E - W I N D M A N U F A C T U R I N G , L L C
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48" BBQ HOOD DUCT COVER
*Included for ceilings up to 10'
60" BBQ HOOD DUCT COVER
*Included for ceilings up to 10'


Product specificaties

Merk: Trade-Wind
Categorie: Afzuigkap
Model: P7260ISL

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