Smeg SRV864RAGH Handleiding

Smeg Fornuis SRV864RAGH

Lees hieronder de 📖 handleiding in het Nederlandse voor Smeg SRV864RAGH (28 pagina's) in de categorie Fornuis. Deze handleiding was nuttig voor 38 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

Download PDF

Pagina 1/28

Contents

1 Instructions 32

1.1 General safety instructions 32

1.2 Manufacturer liability 35

1.3 Appliance purpose 35

1.4 Disposal 36

1.5 Identification plate 36

1.6 This user manual 36

1.7 How to read the user manual 37

2 Description 38

2.1 General Description 38

2.2 Burner knobs 39

3 Use 40

3.1 Instructions 40

3.2 First use 40

3.3 Using the hob 41

4 Cleaning and maintenance 44

4.1 Instructions 44

4.2 Cleaning the appliance 44

5 Installation 46

5.1 Safety instructions 46

5.2 Section cut from the countertop 46

5.3 Mounting 47

5.4 Fixing to the supporting structure 48

5.5 Gas connection 49

5.6 Adaptation to different types of gas 51

5.7 Electrical connection 57

5.8 Instructions for the installer 58

We advise you to read this manual carefully, which contains all the instructions for

maintaining the appliance’s aesthetic and functional qualities.

For further information on the product: www.smeg.com

These instructions apply only to the destination countries listed on the appliance's data plate.

This is a class 3 built-in hob.

Instructions

1 Instructions

1.1 General safety instructions

Risk of personal injury

• During use the appliance and its

accessible parts become very hot.

Never touch the heating elements

during use.

• Protect your hands by wearing

oven gloves when moving food

inside the oven.

• Never try to put out a fire or

flames with water: turn off the

appliance and smother the flames

with a fire blanket or other

appropriate cover.

• This appliance may be used by

children aged at least 8 and by

people of reduced physical,

sensory or mental capacity, or

lacking in experience in the use

of electrical appliances, provided

that they are supervised or

instructed by adults who are

responsible for their safety.

• Children must not play with the

appliance.

• Keep children under the age of 8

at a safe distance unless they are

constantly supervised.

• Keep children under the age of 8

away from the appliance when it

is in use.

• Cleaning and maintenance must

not be carried out by unsupervised

children.

• Make sure that the flame-

spreader crowns are correctly

positioned in their seats with their

respective burner caps.

• Be aware of how rapidly the

cooking zones heat up. Do not

place empty pans on the heat.

Danger of overheating.

• Fats and oils can catch fire if they

overheat. Do not leave the

appliance unattended while

preparing foods containing oils or

fats. If fats or oils catch fire, never

put water on them. Place the lid on

the pan and turn off the relevant

cooking zone.

• The cooking process must always

be monitored. A short cooking

process must be continuously

surveyed.

Instructions

• While cooking do not place

metal objects, such as cutlery or

dishes on the hob surface as they

may overheat.

• Do not insert pointed metal

objects (cutlery or utensils) into the

slots in the appliance.

• Do not pour water directly onto

very hot trays.

• Do not use aerosols in the vicinity

of this appliance whilst it is in use.

• Switch off the appliance

immediately after use.

• Do not modify this appliance.

• Do not try to repair the appliance

yourself or without the assistance

of a qualified technician.

• Do not pull the cable to unplug

the appliance.

• If the power supply cable is

damaged, contact technical

support immediately and they will

replace it.

Risk of damaging the appliance

• Do not sit on the appliance.

• Do not use steam jets to clean the

appliance.

• Do not obstruct ventilation

openings and heat dispersal slots.

• Never leave the appliance

unattended during cooking

operations where fats or oils could

be released, as these could then

heat up and catch fire. Be very

careful

• Never leave objects on the

cooking surface.

• Do not use the appliance to heat

rooms for any reason.

• Do not spray any spray products

near the oven.

• Do not use plastic cookware or

containers when cooking food.

• Cooking vessels or griddle plates

should be placed inside the

perimeter of the hob.

• All pans must have smooth, flat

bottoms.

• If any liquid does boil over or spill,

remove the excess from the hob.

Product specificaties

Merk:	Smeg
Categorie:	Fornuis
Model:	SRV864RAGH
Apparaatplaatsing:	Ingebouwd
Soort bediening:	Draaiknop
Kleur van het product:	Koper
Ingebouwd display:	Nee
Breedte:	595 mm
Diepte:	500 mm
Hoogte:	30 mm
Vermogen brander/kookzone 2:	1050 W
Vermogen brander/kookzone 3:	1650 W
Vermogen brander/kookzone 1:	3300 W
Aantal branders/kookzones:	4 zone(s)
Type kookplaat:	Gaskookplaat
Electronische ontsteking:	Ja
Type brander/kookzone 1:	Extra groot
Type brander/kookzone 2:	Sudderen
Type brander/kookzone 3:	Regulier
Aantal gaspitten:	4 zone(s)
Aantal elektronische kook zones:	0 zone(s)
Sudder brander/kookzone:	1100 W
Normale brander/kookzone:	1700 W
Controle positie:	Boven voorzijde
Aangesloten lading (elektrisch):	1 W
Installatie compartiment breedte:	555 mm
Grote brander/kookzone:	3300 W
Aangesloten lading (gas):	7800 W
Vorm sudderpit/kookzone:	Rond
Vorm gewone pit/kookzone:	Rond
Vorm grote pit/kookzone:	Rond
Materiaal pannensteun:	Geglazuurd
Installatie compartiment diepte (min):	478 mm
Type brander/kookzone 4:	Regulier
Vermogen brander/kookzone 4:	1650 W
Voedingsbron brander/kookzone 1:	Gas
Voedingsbron brander/kookzone 2:	Gas
Voedingsbron brander/kookzone 3:	Gas
Voedingsbron brander/kookzone 4:	Gas
Installatie compartiment diepte (max):	482 mm
Positie brander/kookzone 1:	Links achter
Positie brander/kookzone 2:	Links voor
Positie brander/kookzone 3:	Rechts achter
Positie brander/kookzone 4:	Rechts voor
Kookzone 1 vorm:	Rond
Kookzone 2 vorm:	Rond
Kookzone 3 vorm:	Rond
Kookzone 4 vorm:	Rond
AC-ingangsspanning:	220-240 V
AC-ingangsfrequentie:	50 - 60 Hz