Smeg SRV864POGH Handleiding

Smeg Fornuis SRV864POGH

Lees hieronder de 📖 handleiding in het Nederlandse voor Smeg SRV864POGH (28 pagina's) in de categorie Fornuis. Deze handleiding was nuttig voor 34 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

Pagina 1/28
Contents
31
EN
1 Instructions 32
1.1 General safety instructions 32
1.2 Manufacturer liability 35
1.3 Appliance purpose 35
1.4 Disposal 36
1.5 Identification plate 36
1.6 This user manual 36
1.7 How to read the user manual 37
2 Description 38
2.1 General Description 38
2.2 Burner knobs 39
3 Use 40
3.1 Instructions 40
3.2 First use 40
3.3 Using the hob 41
4 Cleaning and maintenance 44
4.1 Instructions 44
4.2 Cleaning the appliance 44
5 Installation 46
5.1 Safety instructions 46
5.2 Section cut from the countertop 46
5.3 Mounting 47
5.4 Fixing to the supporting structure 48
5.5 Gas connection 49
5.6 Adaptation to different types of gas 51
5.7 Electrical connection 57
5.8 Instructions for the installer 58
We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance’s aesthetic and functional qualities.
For further information on the product: www.smeg.com
These instructions apply only to the destination countries listed on the appliance's data plate.
This is a class 3 built-in hob.
Instructions
32
1 Instructions
1.1 General safety instructions
Risk of personal injury
• During use the appliance and its
accessible parts become very hot.
Never touch the heating elements
during use.
• Protect your hands by wearing
oven gloves when moving food
inside the oven.
• Never try to put out a fire or
flames with water: turn off the
appliance and smother the flames
with a fire blanket or other
appropriate cover.
• This appliance may be used by
children aged at least 8 and by
people of reduced physical,
sensory or mental capacity, or
lacking in experience in the use
of electrical appliances, provided
that they are supervised or
instructed by adults who are
responsible for their safety.
• Children must not play with the
appliance.
• Keep children under the age of 8
at a safe distance unless they are
constantly supervised.
• Keep children under the age of 8
away from the appliance when it
is in use.
• Cleaning and maintenance must
not be carried out by unsupervised
children.
• Make sure that the flame-
spreader crowns are correctly
positioned in their seats with their
respective burner caps.
• Be aware of how rapidly the
cooking zones heat up. Do not
place empty pans on the heat.
Danger of overheating.
• Fats and oils can catch fire if they
overheat. Do not leave the
appliance unattended while
preparing foods containing oils or
fats. If fats or oils catch fire, never
put water on them. Place the lid on
the pan and turn off the relevant
cooking zone.
• The cooking process must always
be monitored. A short cooking
process must be continuously
surveyed.
Instructions
33
EN
• While cooking do not place
metal objects, such as cutlery or
dishes on the hob surface as they
may overheat.
• Do not insert pointed metal
objects (cutlery or utensils) into the
slots in the appliance.
• Do not pour water directly onto
very hot trays.
• Do not use aerosols in the vicinity
of this appliance whilst it is in use.
• Switch off the appliance
immediately after use.
• Do not modify this appliance.
• Do not try to repair the appliance
yourself or without the assistance
of a qualified technician.
• Do not pull the cable to unplug
the appliance.
• If the power supply cable is
damaged, contact technical
support immediately and they will
replace it.
Risk of damaging the appliance
• Do not sit on the appliance.
• Do not use steam jets to clean the
appliance.
• Do not obstruct ventilation
openings and heat dispersal slots.
• Never leave the appliance
unattended during cooking
operations where fats or oils could
be released, as these could then
heat up and catch fire. Be very
careful
• Never leave objects on the
cooking surface.
• Do not use the appliance to heat
rooms for any reason.
• Do not spray any spray products
near the oven.
• Do not use plastic cookware or
containers when cooking food.
• Cooking vessels or griddle plates
should be placed inside the
perimeter of the hob.
• All pans must have smooth, flat
bottoms.
• If any liquid does boil over or spill,
remove the excess from the hob.


Product specificaties

Merk: Smeg
Categorie: Fornuis
Model: SRV864POGH
Apparaatplaatsing: Ingebouwd
Soort bediening: Draaiknop
Kleur van het product: Crème
Ingebouwd display: Nee
Timer: Nee
Gewicht: 12100 g
Breedte: 595 mm
Diepte: 500 mm
Hoogte: 30 mm
Gewicht verpakking: 13550 g
Breedte verpakking: 650 mm
Diepte verpakking: 550 mm
Hoogte verpakking: 145 mm
Soort materiaal (bovenkant): Geglazuurd
Vermogen brander/kookzone 2: 1050 W
Vermogen brander/kookzone 3: 1650 W
Vermogen brander/kookzone 1: 3300 W
Aantal branders/kookzones: 4 zone(s)
Type kookplaat: Gaskookplaat
Electronische ontsteking: Ja
Type brander/kookzone 1: Extra groot
Type brander/kookzone 2: Sudderen
Type brander/kookzone 3: Regulier
Aantal gaspitten: 4 zone(s)
Aantal elektronische kook zones: 0 zone(s)
Controle positie: Boven voorzijde
Aangesloten lading (elektrisch): 1 W
Installatie compartiment breedte: 560 mm
Installatie compartiment diepte: 482 mm
Aangesloten lading (gas): 7800 W
Breedte kookplaat: 60 cm
Materiaal pannensteun: Gietijzer
Veiligheidsklep: Ja
Installatie compartiment diepte (min): 478 mm
Land van herkomst: Italië
Type brander/kookzone 4: Regulier
Vermogen brander/kookzone 4: 1650 W
Voedingsbron brander/kookzone 1: Gas
Voedingsbron brander/kookzone 2: Gas
Voedingsbron brander/kookzone 3: Gas
Voedingsbron brander/kookzone 4: Gas
Installatie compartiment diepte (max): 482 mm
Positie brander/kookzone 1: Links achter
Positie brander/kookzone 2: Links voor
Positie brander/kookzone 3: Rechts achter
Positie brander/kookzone 4: Rechts voor
Kookzone 1 vorm: Rond
Kookzone 2 vorm: Rond
Kookzone 3 vorm: Rond
Kookzone 4 vorm: Rond
AC-ingangsspanning: 220-240 V
AC-ingangsfrequentie: 50 - 60 Hz
Inbouw afzuigkap: Nee
Aantal fases: 1
Chemische belasting (Zweden): Nee

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