Smeg DUSF400S Handleiding

Smeg Oven DUSF400S

Lees hieronder de 📖 handleiding in het Nederlandse voor Smeg DUSF400S (32 pagina's) in de categorie Oven. Deze handleiding was nuttig voor 8 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

Pagina 1/32
Contents
35
EN
1 Instructions 36
1.1 General safety instructions 36
1.2 Appliance purpose 39
1.3 Manufacturer’s liability 39
1.4 This user manual 40
1.5 Identification plate 40
1.6 Disposal 40
1.7 How to read the user manual 41
2 Description 42
2.1 General Description 42
2.2 Control panel 43
2.3 Other parts 44
2.4 Available accessories 44
3 Use 46
3.1 Instructions 46
3.2 First use 46
3.3 Using the accessories 47
3.4 Using the oven 48
3.5 Cooking advice 49
3.6 Programmer clock 50
4 Cleaning and maintenance 57
4.1 Instructions 57
4.2 Cleaning the surfaces 57
4.3 Ordinary daily cleaning 57
4.4 Food stains or residues 57
4.5 Removing the door 57
4.6 Cleaning the door glazing 58
4.7 Removing the internal glass panes 58
4.8 Cleaning the inside of the oven 59
4.9 Extraordinary maintenance 61
5 Installation 62
5.1 Electrical connection 62
5.2 Cable replacement 63
5.3 Positioning 63
5.4 Instructions for the installer 66
We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
Instructions
36
1 Instructions
1.1 General safety instructions
Risk of personal injury
• During use the appliance and its
accessible parts become very hot.
Never touch the heating elements
during use.
• Protect your hands by wearing
oven gloves when moving food
inside the oven.
• Never try to put out a fire or flames
with water: Turn off the appliance
and smother the flames with a fire
blanket or other appropriate
cover.
• This appliance may be used by
children aged at least 8 and by
people of reduced physical,
sensory or mental capacity, or
lacking in experience in the use of
electrical appliances, provided
that they are supervised or
instructed by adults who are
responsible for their safety.
• Children must not play with the
appliance.
• Keep children under the age of
eight at a safe distance unless they
are constantly supervised.
• Keep children under the age of 8
away from the appliance when it
is in use.
• Cleaning and maintenance must
not be carried out by unsupervised
children.
• Do not cook dishes containing
large quantities of strong alcoholic
beverages. Alcohol vapours in the
oven could catch fire.
• The cooking process must always
be monitored. A short cooking
process must be continuously
monitored.
• Never leave the appliance
unattended during cooking
operations where fats or oils could
be released, as these could then
heat up and catch fire. Be very
careful.
• Do not pour water directly onto
very hot trays.
• Keep the oven door closed during
cooking.
• If you need to move food or at
the end of cooking, open the
door 5 cm for a few seconds, let
the steam come out, then open it
fully.
• Do not insert pointed metal objects
(cutlery or utensils) into the slots in
the appliance.
Instructions
37
EN
• Switch off the appliance
immediately after use.
• DO NOT USE OR STORE
FLAMMABLE MATERIALS NEAR
THE APPLIANCE.
• DO NOT USE AEROSOLS IN
THE VICINITY OF THIS
APPLIANCE WHILST IT IS IN
USE.
• DO NOT MODIFY THIS
APPLIANCE.
• Installation and servicing should
be carried out by qualified
personnel in accordance with
current standards.
• Do not try to repair the appliance
yourself or without the assistance
of a qualified technician.
• Do not pull the cable to unplug the
appliance.
Risk of damaging the appliance
• Do not use abrasive or corrosive
detergents (e.g. scouring
powders, stain removers and
metallic sponges) on glass parts.
Use wooden or plastic utensils.
• Do not use rough or abrasive
materials or sharp metal scrapers.
• Do not sit on the appliance.
• Do not use cleaning products
containing chlorine, ammonia or
bleach on parts made of steel or
that have metallic surface finishes
(e.g. anodizing, nickel- or
chromium-plating).
• Racks and trays should be inserted
as far as they will go into the side
guides. The mechanical safety
locks that prevent them from being
removed must face downwards
and towards the back of the oven
cavity.
• Do not use steam jets to clean the
appliance.
• Do not spray any spray products
near the appliance.
• Do not obstruct ventilation
openings and heat dispersal slots.
• Never leave objects on the
cooking surface.
• DO NOT FOR ANY REASON
USE THE APPLIANCE AS A
SPACE HEATER.
• Do not use plastic cookware or
containers when cooking food.
• Do not put sealed tins or
containers in the oven.


Product specificaties

Merk: Smeg
Categorie: Oven
Model: DUSF400S
Apparaatplaatsing: Ingebouwd
Soort bediening: Draaiknop
Kleur van het product: Roestvrijstaal
Deurscharnieren: Neer
Ingebouwd display: Ja
Breedte: 597 mm
Diepte: 538 mm
Hoogte: 717 mm
Netbelasting: 4800 W
Grill: Ja
Wi-Fi-besturing: Nee
Energie-efficiëntieklasse: A
Convectie koken: Ja
Stoom koken: Nee
Rotisserie: Nee
Totale binnen capaciteit (ovens): 96 l
Aantal ovens: 2
Makkelijk schoon te maken: Ja
Controle positie: Bovenaan rechts/links
Installatie compartiment breedte: 564 mm
Installatie compartiment diepte: 500 mm
Installatie compartiment hoogte: 720 mm
Materiaal deur: Glas
Energieverbruik (conventioneel): - kWu
Energieverbruik (geforceerde convectie): 0.77 kWu
Grootte oven: Middelmaat
Soort oven: Elektrische oven
Totaal vermogen van de oven: - W
Netto capaciteit oven: 61 l
Magnetronbereiding: Nee
Uitneembaar deurglas: Ja
Installatiecompartiment breedte (min): 554 mm
Aantal bakplaten: 2
Pizzafunctie: Nee
Binnenmateriaal: Emaille
Aantal schap-posities: 4
Afmetingen binnenkant (B x D x H): 460 x 412 x 316 mm
Slow cooking: Nee
Brood maak mogelijkheid: Nee
Oven 2 netto capaciteit: 35 l
Oven 2 afmetingen: Klein
Oven 2 voedingsbron: Electrisch
Oven 2 grill: Ja
Oven 2 energieverbruik (traditioneel): 0.84 kWu
Oven 2 traditioneel koken: Ja
Oven 2 energie-efficiëntieklasse: B
Oven 2 binnenafmetingen (B x D x H): 440 x 443 x 169 mm

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