Smeg A2-81 Handleiding

Smeg Fornuis A2-81

Lees hieronder de 📖 handleiding in het Nederlandse voor Smeg A2-81 (48 pagina's) in de categorie Fornuis. Deze handleiding was nuttig voor 46 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

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Pagina 1/48

Contents

1 Instructions 54

1.1 General safety instructions 54

1.2 Identification plate 58

1.3 Manufacturer liability 58

1.4 Appliance purpose 58

1.5 This user manual 58

1.6 Disposal 59

1.7 How to read the user manual 59

2 Description 60

2.1 General Description 60

2.2 Cooking hob 61

2.3 Control panel 61

2.4 Other parts 62

2.5 Available accessories 63

3 Use 65

3.1 Instructions 65

3.2 First use 66

3.3 Using the accessories 66

3.4 Using the hob 68

3.5 Using the storage compartment 69

3.6 Using the oven 69

3.7 Cooking advice 72

3.8 Programmer clock 73

4 Cleaning and maintenance 80

4.1 Instructions 80

4.2 Cleaning the appliance 80

4.3 Removing the doors 81

4.4 Cleaning the door glazing 82

4.5 Cleaning the inside of the ovens 82

4.6 Vapor Clean 84

4.7 Extraordinary maintenance 85

5 Installation 87

5.1 Gas connection (not valid for the UK) 87

5.2 Adaptation to different types of gas 90

5.3 Electrical connection 95

5.4 Positioning 96

5.5 Instructions for the installer 100

We advise you to read this manual carefully, which contains all the instructions for

maintaining the appliance’s aesthetic and functional qualities.

For further information on the product: www.smeg.com

Instructions

1 Instructions

1.1 General safety instructions

Risk of personal injury

• During use the appliance and its

accessible parts become very hot.

Never touch the heating elements

during use.

• Protect your hands by wearing

oven gloves when moving food

inside the oven.

• Never try to put out a fire or flames

with water: turn off the appliance

and smother the flames with a fire

blanket or other appropriate

cover.

• This appliance may be used by

children aged at least 8 and by

people of reduced physical,

sensory or mental capacity, or

lacking in experience in the use of

electrical appliances, provided

that they are supervised or

instructed by adults who are

responsible for their safety.

• Children must never play with the

appliance.

• Keep children under the age of 8

at a safe distance unless they are

constantly supervised.

• Keep children under the age of 8

away from the appliance when it

is in use.

• Cleaning and maintenance must

not be carried out by

unsupervised children.

• Make sure that the flame-spreader

crowns are correctly positioned in

their seats with their respective

burner caps.

• Be aware of how rapidly the

cooking zones heat up. Do not

place empty pans on the heat.

Danger of overheating.

• Fats and oils can catch fire if they

overheat. Do not leave the

appliance unattended while

preparing foods containing oils or

fats. If fats or oils catch fire, never

put water on them. Place the lid

on the pan and turn off the

relevant cooking zone.

• Cooking process should always

be kept under control. A short

cooking process must be

continuously surveyed.

• While cooking do not place metal

objects, such as cutlery or dishes

on the hob surface as they may

overheat.

• Do not insert pointed metal objects

(cutlery or utensils) into the slots in

the appliance.

• Do not pour water directly on very

hot trays.

• Keep the oven door closed during

cooking.

Instructions

• If you need to move food or at the

end of cooking, open the door

5 cm for a few seconds, let the

steam come out, then open it fully.

• Do not open the storage

compartment (where present)

when the oven is on and still hot.

• The items inside the storage

compartment could be very hot

after using the oven.

• DO NOT USE OR STORE

FLAMMABLE MATERIALS IN

THE STORAGE

COMPARTMENT (IF AVAILABLE)

OR NEAR THE APPLIANCE.

• DO NOT USE AEROSOLS IN

THE VICINITY OF THIS

APPLIANCE WHILST IT IS IN

USE.

• Switch off the appliance after use.

• DO NOT MODIFY THIS

APPLIANCE.

• Before any operation on the

appliance (installation,

maintenance, positioning or

movement) always wear PPM.

• Before performing any operation

on the appliance, switch off the

power supply.

• Have qualified personnel carry out

installation and assistance

interventions according to the

standards in force.

• Do not try to repair the appliance

yourself or without the intervention

of a qualified technician.

• Do not pull the cable to remove

the plug.

• If the power supply cable is

damaged, contact technical

support immediately and they will

replace it.

Risk of damaging the appliance

• Do not use abrasive or corrosive

detergents (e.g. scouring

powders, stain removers and

metallic sponges) on glass parts.

• Use wooden or plastic utensils.

• Racks and trays should be inserted

as far as they will go into the side

guides. The mechanical safety

locks that prevent them from being

removed must face downwards

and towards the back of the oven.

• Do not sit on the appliance.

• Do not use steam jets to clean the

appliance.

• Do not obstruct ventilation

openings and heat dispersal slots.

• Never leave the appliance

unattended during cooking

operations where fats or oils

could overheat and take fire. Be

very careful.

• Never leave objects on the

cooking surface.

Product specificaties

Merk:	Smeg
Categorie:	Fornuis
Model:	A2-81
Soort bediening:	Rotary,Touch
Kleur van het product:	Roestvrijstaal
Ingebouwd display:	Ja
Breedte:	1000 mm
Diepte:	600 mm
Hoogte:	895 mm
Grill:	Ja
Aantal functies:	9
Energie-efficiëntieklasse:	A
Convectie koken:	Ja
Vermogen brander/kookzone 2:	1800 W
Vermogen brander/kookzone 3:	1800 W
Vermogen brander/kookzone 1:	4200 W
Aantal branders/kookzones:	6 zone(s)
Type kookplaat:	Gaskookplaat
Aantal ovens:	2
Aantal gaspitten:	6 zone(s)
Controle positie:	Boven voorzijde
Aangesloten lading (elektrisch):	5300 W
Verwijderbare oven deur:	Ja
Hoeveelheid glazendeur panelen:	3
Energieverbruik (conventioneel):	0.95 kWu
Energieverbruik (geforceerde convectie):	0.77 kWu
Koken:	Ja
Grootte oven:	Middelmaat
Netto capaciteit oven:	61 l
Boven- en onderverwarming:	Ja
Onderverwarming:	Ja
Bovenverwarming:	Ja
Materiaal pannensteun:	Gietijzer
Kleur handvat:	Roestvrijstaal
Ovenpositie:	Linksonder
Brutocapaciteit oven:	70 l
Opslag compartiment:	Ja
Vermogen brander/kookzone 4:	1000 W
Voedingsbron brander/kookzone 1:	Gas
Voedingsbron brander/kookzone 2:	Gas
Voedingsbron brander/kookzone 3:	Gas
Voedingsbron brander/kookzone 4:	Gas
Aantal schap-posities:	4
Wokbrander:	Nee
Positie brander/kookzone 1:	Links achter
Positie brander/kookzone 2:	Links voor
Positie brander/kookzone 3:	Midden achteraan
Positie brander/kookzone 4:	Midden vooraan
Oven 2 netto capaciteit:	35 l
Oven 2 afmetingen:	Klein
Oven 2 energieverbruik (traditioneel):	0.79 kWu
Positie opbergcompartiment:	Bodem
Type opbergcompartiment:	Opberglade
Oventimer:	Ja
Type oventimer:	Digitaal
Type product:	Vrijstaand fornuis
Binnenmaten oven (b x d x h):	460 x 412 x 316 mm
Materiaal ovendeur:	Glas
Voedingsbron brander/kookzone 5:	Gas
Voedingsbron brander/kookzone 6:	Gas
Positie brander/kookzone 5:	Rechts achter
Vermogen brander/kookzone 5:	3000 W
Positie brander/kookzone 6:	Rechts voor
Vermogen brander/kookzone 6:	4200 W
Interne coating oven:	Emaille
Converteerbaar voor LPG (Liquefied Petroleum Gas):	Ja
Oven 2 aantal glazen deurpanelen:	3
Oven 2 aantal functies:	6
Oven 2 traditioneel koken:	Ja
Oven 2 materiaal deur:	Glas
Oven 2 positie:	Rechtsonder
Oven 2 energie-efficiëntieklasse:	B
Oven 2 brutocapaciteit:	36 l
Oven 2 binnenafmetingen (B x D x H):	255 x 417 x 310 mm
Oven 2 aantal posities voor planken:	4