Siemens HB56GS551E Handleiding

Siemens Oven HB56GS551E

Lees hieronder de 📖 handleiding in het Nederlandse voor Siemens HB56GS551E (36 pagina's) in de categorie Oven. Deze handleiding was nuttig voor 22 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

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Ú Table of contents
[en]Instruction manual
Important safety information .................................................... 3
Causes of damage .............................................................................4
Your new oven............................................................................ 5
Control panel .......................................................................................5
Buttons..................................................................................................5
Knob......................................................................................................5
Display panel .......................................................................................5
Temperature control ...........................................................................6
Inside the oven....................................................................................6
Your accessories ....................................................................... 6
inserting the accessories ..................................................................6
Special accessories ...........................................................................7
Before the first use .................................................................... 7
Setting the time ...................................................................................7
Heating the oven.................................................................................7
Cleaning the accessories..................................................................7
Switch the oven on and off ....................................................... 8
Switching on ........................................................................................8
Switching off.........................................................................................8
Setting the oven ......................................................................... 8
Types of heating..................................................................................8
Selecting the temperature and type of heating required ............8
Setting the rapid heating function....................................................9
Time functions ......................................................................... 10
Setting the time-setting options in brief..................................... 10
Programming the timer ...................................................................10
Setting the cooking time.................................................................10
Delaying the end time .....................................................................11
Setting the clock ..............................................................................11
Memory ..................................................................................... 11
Saving configurations to memory .................................................11
Using the memory ...........................................................................11
Sabbath mode .......................................................................... 12
Starting the Sabbath mode............................................................12
Childproof lock......................................................................... 12
Basic settings........................................................................... 12
Changing the basic settings..........................................................13
Automatic shut off ................................................................... 13
Cleaning function..................................................................... 14
Before cleaning ................................................................................14
Setting the cleaning level ...............................................................14
After cleaning....................................................................................14
Care and cleaning.................................................................... 14
Cleaning products ...........................................................................14
Removing the grill heating element.............................................. 15
Removing and refitting the wire shelves or left and right hand
side rails ............................................................................................ 15
Unhooking and hanging the oven door ...................................... 16
Removing and installing the door panels ...................................16
Troubleshooting....................................................................... 17
Troubleshooting table .....................................................................17
Changing the oven bulb................................................................. 18
Protective glass panels................................................................... 18
After-sales service ................................................................... 18
E number and FD number ............................................................. 18
Energy and environment tips ................................................. 18
Environmentally-friendly disposal of waste ................................. 18
Saving energy................................................................................... 18
Eco hot air function .........................................................................19
Automatic programme............................................................. 20
Ovenware ..........................................................................................20
Preparing the dish ...........................................................................20
Programmes ..................................................................................... 20
Selecting and setting a programme............................................. 23
Advice on using the automatic program .....................................23
Tested for you in our cooking studio..................................... 24
Cakes and pastries .........................................................................24
Suggestions and practical advice for baking............................. 26
Meat, poultry, fish.............................................................................26
Tips for roasting and grilling.......................................................... 29
Slow cooking ....................................................................................29
Tips for slow cooking......................................................................30
Au gratin, soufflés, toast .................................................................30
Ready-made products..................................................................... 30
Special dishes .................................................................................. 31
Defrosting ..........................................................................................31
Drying.................................................................................................32
Jam making ......................................................................................32
Acrylamide in food................................................................... 33
Test dishes ............................................................................... 33
Baking................................................................................................ 33
Grilling................................................................................................34
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.siemens-home.com
and in the online shop www.siemens-eshop.com
3
: Important safety information
Read these instructions carefully. Only then
will you be able to operate your appliance
safely and correctly. Retain the instruction
manual and installation instructions for
future use or for subsequent owners.
This appliance is only intended to be fully
fitted in a kitchen. Observe the special
installation instructions.
Check the appliance for damage after
unpacking it. Do not connect the appliance
if it has been damaged in transport.
Only a licensed professional may connect
appliances without plugs. Damage caused
by incorrect connection is not covered
under warranty.
This appliance is intended for domestic use
only. The appliance must only be used for
the preparation of food and drink. The
appliance must be supervised during
operation. Only use this appliance indoors.
This appliance may be used by children
over the age of 8 years old and by persons
with reduced physical, sensory or mental
capabilities or by persons with a lack of
experience or knowledge if they are
supervised or are instructed by a person
responsible for their safety how to use the
appliance safely and have understood the
associated hazards.
Children must not play with, on, or around
the appliance. Children must not clean the
appliance or carry out general maintenance
unless they are at least 8 years old and are
being supervised.
Keep children below the age of 8 years old
at a safe distance from the appliance and
power cable.
Always slide accessories into the cooking
compartment correctly. See "Description of
accessories in the instruction manual.
Risk of fire!
Combustible items stored in the cooking
compartment may catch fire. Never store
combustible items in the cooking
compartment. Never open the appliance
door if there is smoke inside. Switch off
the appliance and unplug it from the
mains or switch off the circuit breaker in
the fuse box.
Risk of fire!
A draught is created when the appliance
door is opened. Greaseproof paper may
come into contact with the heating
element and catch fire. Do not place
greaseproof paper loosely over
accessories during preheating. Always
weight down the greaseproof paper with a
dish or a baking tin. Only cover the
surface required with greaseproof paper.
Greaseproof paper must not protrude over
the accessories.
Risk of burns!
The appliance becomes very hot. Never
touch the interior surfaces of the cooking
compartment or the heating elements.
Always allow the appliance to cool down.
Keep children at a safe distance.
Risk of serious burns!
Accessories and ovenware become very
hot. Always use oven gloves to remove
accessories or ovenware from the cooking
compartment.
Risk of burns!
Alcoholic vapours may catch fire in the hot
cooking compartment. Never prepare food
containing large quantities of drinks with a
high alcohol content. Only use small
quantities of drinks with a high alcohol
content. Open the appliance door with
care.
Risk of scalding!
The accessible parts become hot during
operation. Never touch the hot parts. Keep
children at a safe distance.
Risk of scalding!
When you open the appliance door, hot
steam may escape. Open the appliance
door with care. Keep children at a safe
distance.
Risk of scalding!
Water in a hot cooking compartment may
create hot steam. Never pour water into
the hot cooking compartment.
Risk of injury!
Scratched glass in the appliance door may
develop into a crack. Do not use a glass
scraper, sharp or abrasive cleaning aids or
detergents.


Product specificaties

Merk: Siemens
Categorie: Oven
Model: HB56GS551E
Soort bediening: Buttons, Rotary
Breedte: 482 mm
Diepte: 387 mm
Hoogte: 329 mm
Opwarmfunctie: Ja
Grill: Ja
Snoerlengte: 0.95 m
Energie-efficiëntieklasse: A
Energie consumptie: 0.79 kWu
Totale binnen capaciteit (ovens): 62 l
Aantal ovens: 1
Makkelijk schoon te maken: Ja
Controle positie: Boven voorzijde
Stroom: 16 A
Koken: Ja
Soort oven: Elektrische oven
Totaal vermogen van de oven: - W
Netto capaciteit oven: 62 l
Aantal schappen: 2 schappen
Oven vermogen: - W
AC-ingangsspanning: 220 - 240 V
AC-ingangsfrequentie: 50 - 60 Hz
Stroomverbruik (typisch): 3580 W

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