Siemens HB10AB550E Handleiding
Lees hieronder de 📖 handleiding in het Nederlandse voor Siemens HB10AB550E (20 pagina's) in de categorie Oven. Deze handleiding was nuttig voor 61 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld
Pagina 1/20
[en] Instruction manual
HB10.B...
Built-in oven
2
Ú
Ú
Ú
ÚÚ Table of contents
[en]Instruction manual
Important safety information .................................................... 2
Causes of damage .............................................................................3
Your new oven............................................................................ 4
Control panel .......................................................................................4
Function control knob ........................................................................4
Temperature control knob.................................................................4
Inside the oven....................................................................................4
Your accessories ....................................................................... 5
inserting the accessories ..................................................................5
Special accessories ...........................................................................5
Before using the oven for the first time ................................... 6
Heating the oven.................................................................................6
Cleaning the accessories..................................................................6
Setting the oven ......................................................................... 6
Type of heating and temperature ....................................................6
Care and cleaning...................................................................... 6
Cleaning products ..............................................................................6
Light.......................................................................................................7
Removing and refitting the wire shelves or left and right hand
side rails ...............................................................................................7
Unhooking and hanging the oven door .........................................7
Removing and installing the door panels ......................................8
Troubleshooting......................................................................... 9
Troubleshooting table ........................................................................9
Changing the oven bulb ....................................................................9
Protective glass panels ..................................................................... 9
After-sales service......................................................................9
E number and FD number ................................................................ 9
Energy and environment tips ..................................................10
Saving energy................................................................................... 10
Environmentally-friendly disposal of waste ................................. 10
Tested for you in our cooking studio......................................10
Cakes and pastries ......................................................................... 10
Practical cooking tips and suggestions ...................................... 11
Meat, poultry, fish ............................................................................ 12
Tips for roasting and grilling.......................................................... 14
Gratins, soufflés, browned items .................................................. 14
Ready-made products .................................................................... 15
Special dishes .................................................................................. 15
Jam making ...................................................................................... 16
Test dishes ................................................................................17
Baking................................................................................................ 17
Grilling................................................................................................ 17
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.siemens-home.com
and in the online shop www.siemens-eshop.com
: Important safety information
Read these instructions carefully. Only then
will you be able to operate your appliance
safely and correctly. Retain the instruction
manual and installation instructions for
future use or for subsequent owners.
This appliance is only intended to be fully
fitted in a kitchen. Observe the special
installation instructions.
Check the appliance for damage after
unpacking it. Do not connect the appliance
if it has been damaged in transport.
Only a licensed professional may connect
appliances without plugs. Damage caused
by incorrect connection is not covered
under warranty.
This appliance is intended for domestic use
only. The appliance must only be used for
the preparation of food and drink. The
appliance must be supervised during
operation. Only use this appliance indoors.
This appliance may be used by children
over the age of 8 years old and by persons
with reduced physical, sensory or mental
capacity or by persons with a lack of
experience or knowledge if they are
supervised or are instructed by a person
responsible for their safety how to use the
appliance safely and have understood the
associated hazards.
Children must not play with the appliance.
Children must not clean the appliance or
carry out general maintenance unless they
are at least 8 years old and are being
supervised.
Keep children below the age of 8 years old
at a safe distance from the appliance and
power cable.
Always slide accessories into the cooking
compartment correctly. See "Description of
accessories in the instruction manual.
Risk of fire!
â– Combustible items stored in the cooking
compartment may catch fire. Never store
combustible items in the cooking
compartment. Never open the appliance
door if there is smoke inside. Switch off
the appliance and unplug it from the
mains or switch off the circuit breaker in
the fuse box.
Ris k o f fi re!
3
â–
A draught is created when the appliance
door is opened. Greaseproof paper may
come into contact with the heating
element and catch fire. Do not place
greaseproof paper loosely over
accessories during preheating. Always
weight down the greaseproof paper with a
dish or a baking tin. Only cover the
surface required with greaseproof paper.
Greaseproof paper must not protrude over
the accessories.
Risk of burns!
â– The appliance becomes very hot. Never
touch the interior surfaces of the cooking
compartment or the heating elements.
Always allow the appliance to cool down.
Keep children at a safe distance.
Risk of burns!
â– Accessories and ovenware become very
hot. Always use oven gloves to remove
accessories or ovenware from the cooking
compartment.
Risk of burns!
â– Alcoholic vapours may catch fire in the hot
cooking compartment. Never prepare food
containing large quantities of drinks with a
high alcohol content. Only use small
quantities of drinks with a high alcohol
content. Open the appliance door with
care.
Risk of scalding!
â– The accessible parts become hot during
operation. Never touch the hot parts. Keep
children at a safe distance.
Risk of scalding!
â– When you open the appliance door, hot
steam may escape. Open the appliance
door with care. Keep children at a safe
distance.
Risk of scalding!
â– Water in a hot cooking compartment may
create hot steam. Never pour water into
the hot cooking compartment.
Risk of injury!
Scratched glass in the appliance door may
develop into a crack. Do not use a glass
scraper, or sharp or abrasive cleaning aids
or detergents.
Risk of electric shock!
â– Incorrect repairs are dangerous. Repairs
may only be carried out by one of our
trained after-sales engineers. If the
appliance is faulty, unplug the mains plug
or switch off the fuse in the fuse box.
Contact the after-sales service.
Risk of e lectric shock!
â– The cable insulation on electrical
appliances may melt when touching hot
parts of the appliance. Never bring
electrical appliance cables into contact
with hot parts of the appliance.
Risk of e lectric shock!
â– Penetrating moisture may cause an
electric shock. Do not use any high-
pressure cleaners or steam cleaners.
Risk of e lectric shock!
â– When replacing the cooking compartment
bulb, the bulb socket contacts are live.
Before replacing the bulb, unplug the
appliance from the mains or switch off the
circuit breaker in the fuse box.
Risk of e lectric shock!
â– A defective appliance may cause electric
shock. Never switch on a defective
appliance. Unplug the appliance from the
mains or switch off the circuit breaker in
the fuse box. Contact the after-sales
service.
Causes of damage
Caution!
â– Accessories, foil, greaseproof paper or ovenware on the
cooking compartment floor: do not place accessories on the
cooking compartment floor. Do not cover the cooking
compartment floor with any sort of foil or greaseproof paper.
Do not place ovenware on the cooking compartment floor if a
temperature of over 50 ºC has been set. This will cause heat
to accumulate. The baking and roasting times will no longer
be correct and the enamel will be damaged.
â– Water in a hot cooking compartment: do not pour water into
the cooking compartment when it is hot. This will cause
steam. The temperature change can cause damage to the
enamel.
â– Moist food: do not store moist food in the cooking
compartment when it is closed for prolonged periods This will
damage the enamel.
â– Fruit juice: when baking particularly juicy fruit pies, do not
pack the baking tray too generously. Fruit juice dripping from
the baking tray leaves stains that cannot be removed. If
possible, use the deeper universal pan.
â– Cooling with the appliance door open: only allow the cooking
compartment to cool when it is closed. Even if the appliance
door is only open a little, front panels of adjacent units could
be damaged over time.
â– Very dirty door seal: If the door seal is very dirty, the
appliance door will no longer close properly when the
appliance is in use. The fronts of adjacent units could be
damaged.Always keep the door seal clean.
â– Appliance door as a seat, shelf or worktop: Do not sit on the
appliance door, or place or hang anything on it. Do not place
any cookware or accessories on the appliance door.
â– Inserting accessories: depending on the appliance model,
accessories can scratch the door panel when closing the
appliance door. Always insert the accessories into the
cooking compartment as far as they will go.
â– Carrying the appliance: do not carry or hold the appliance by
the door handle. The door handle cannot support the weight
of the appliance and could break.
Product specificaties
Merk: | Siemens |
Categorie: | Oven |
Model: | HB10AB550E |
Soort bediening: | Draaiknop |
Kleur van het product: | Roestvrijstaal |
Breedte: | 595 mm |
Diepte: | 515 mm |
Hoogte: | 595 mm |
Snoerlengte: | 0.95 m |
Verlichting binnenin: | Ja |
Totale binnen capaciteit (ovens): | 57 l |
Vermogen: | 2300 W |
Soort oven: | Elektrische oven |
Thermostaatbereik oven: | 0 - 270 °C |
Instelbare thermostaat: | Ja |
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