Neff BASIC61HMC Handleiding

Neff Overige keukenapparatuur BASIC61HMC

Lees hieronder de 📖 handleiding in het Nederlandse voor Neff BASIC61HMC (54 pagina's) in de categorie Overige keukenapparatuur. Deze handleiding was nuttig voor 50 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

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Pagina 1/54

Table of contents

1 Instructions 58

1.1 General safety instructions 58

1.2 Manufacturer liability 62

1.3 Appliance purpose 63

1.4 Identification plate 63

1.5 This user manual 63

1.6 Disposal 63

1.7 How to read the user manual 64

1.8 To save energy 65

2 Description 66

2.1 General Description 66

2.2 Cooking hob 67

2.3 Control panel 67

2.4 Other parts 68

2.5 Available accessories 69

3 Use 71

3.1 Using the accessories 73

3.2 Using the hob 73

3.3 Using the storage compartment 74

3.4 Using the ovens 75

3.5 Programmer clock 79

4 Cleaning and maintenance 85

4.1 Cleaning the surfaces 85

4.2 Cleaning the hob 86

4.3 Cleaning the door 87

4.4 Cleaning the oven cavities 89

4.5 Vapor Clean 90

4.6 Extraordinary maintenance 92

5 Installation 94

5.1 Gas connection 94

5.2 Adaptation to different types of gas 97

5.3 Positioning 102

5.4 Electrical connection 107

5.5 Instructions for the installer 109

We advise you to read this manual carefully, as it contains all the instructions for maintaining

the appliance’s aesthetic and functional qualities.

For further information on the product: www.smeg.com

ORIGINAL INSTRUCTIONS

Instructions

1 Instructions

1.1 General safety instructions

Risk of personal injury

• During use the appliance and

its accessible parts become

very hot. Keep children well

away from the appliance.

• Protect your hands by wearing

oven gloves when moving food

inside the oven.

• Never try to put out a fire or

flames with water: turn off the

appliance and smother the

flames with a fire blanket or

other appropriate cover.

• This appliance can be used by

children aged from 8 years and

above and persons with reduced

physical, sensory or mental

capabilities or lack of experience

and knowledge if they have been

given supervision or instruction

concerning use of the appliance

in a safe way and understand the

hazards involved.

• Children must not play with the

appliance.

• Keep children under the age of

8 at a safe distance unless they

are constantly supervised.

• Keep children under the age of

8 away from the appliance

when it is in use.

• Cleaning and maintenance

must not be carried out by

unsupervised children.

• Make sure that the flame-

spreader crowns are correctly

positioned in their seats with

their respective burner caps.

• Be aware of how rapidly the

cooking zones heat up. Do not

place empty pans on the heat.

Danger of overheating.

• Cooking process should

always be kept under control.

A short cooking process must

be continuously surveyed.

• Fats and oils can catch fire if

they overheat. Do not leave the

appliance unattended while

preparing foods containing oils

or fats. If fats or oils catch fire,

never put water on them. Place

the lid on the pan and turn off

the relevant cooking zone.

• While cooking do not place

metal objects, such as cutlery or

dishes on the hob surface as

they may overheat.

• Do not insert pointed metal

objects (cutlery or utensils) into

the slots in the appliance.

• Do not pour water directly on

very hot trays.

Instructions

• Keep the oven door closed

during cooking.

• If you need to move food or at

the end of cooking, open the

door 5 cm for a few seconds,

let the steam come out, then

open it fully.

• Do not open the storage

compartment (where present)

when the oven is on and still

hot.

• The items inside the storage

compartment could be very hot

after using the oven.

• Switch off the appliance after

use.

• Do not pull the cable to remove

the plug.

• DO NOT USE OR STORE

FLAMMABLE MATERIALS IN

THE STORAGE

COMPARTMENT (IF

AVAILABLE) OR NEAR THE

APPLIANCE.

• DO NOT USE AEROSOLS IN

THE VICINITY OF THIS

APPLIANCE WHILST IT IS IN

USE.

• DO NOT MODIFY THIS

APPLIANCE.

• Before any operation on the

appliance (installation,

maintenance, positioning or

movement) always wear PPM.

• Before performing any

operation on the appliance,

switch off the power supply.

• Have qualified personnel carry

out installation and assistance

interventions according to the

standards in force.

• Do not try to repair the

appliance yourself or without

the intervention of a qualified

technician.

• In order to avoid hazard, if the

power supply cable is damaged,

contact technical support and

they will replace it.

Risk of damaging the appliance

• Do not use harsh abrasive

cleaners or sharp metal

scrapers to clean the oven

door glass since they can

scratch the surface, which may

result in shattering of the glass.

• Use wooden or plastic utensils.

• Do not use steam jets to clean

the appliance.

• Do not obstruct ventilation

openings and heat dispersal

slots.

Product specificaties

Merk:	Neff
Categorie:	Overige keukenapparatuur
Model:	BASIC61HMC
Aantal vermogenniveau's:	17
Deurscharnieren:	Neer
Netbelasting:	3600 W
Grill:	Ja
Snoerlengte:	1.2 m
Kinderslot:	Ja
Verlichting binnenin:	Ja
Geïntegreerde klok:	Ja
Soort klok:	Elektronisch
Convectie koken:	Ja
Stoom koken:	Ja
Ontdooifunctie:	Ja
Materiaal behuizing:	Glass, Stainless steel
Soort lamp:	Halogeen
Soort materiaal (bovenkant):	Glaskeramiek
Vermogen brander/kookzone 2:	1200 W
Vermogen brander/kookzone 3:	2200 W
Vermogen brander/kookzone 1:	1200 W
Aantal branders/kookzones:	4 zone(s)
Type kookplaat:	Keramisch
Electronische ontsteking:	Ja
Type brander/kookzone 1:	Sudderen
Type brander/kookzone 2:	Regulier
Type brander/kookzone 3:	Groot
Makkelijk schoon te maken:	Ja
Aantal elektronische kook zones:	4 zone(s)
Energieverbruik (conventioneel):	0.87 kWu
Energieverbruik (geforceerde convectie):	0.69 kWu
Koken:	Ja
Soort oven:	Elektrische oven
Netto capaciteit oven:	71 l
Bakplaat afmetingen:	Ja
Zelfreinigend:	Nee
Deur temperatuur ( max):	40 °C
Effectieve lade oppervlakte:	1290 cm²
Breedte kookplaat:	606 mm
Vorm sudderpit/kookzone:	Rond
Vorm gewone pit/kookzone:	Rond
Vorm grote pit/kookzone:	Rond
Diepte wanneer de deur open is:	1040 mm
Restwarmte-indicator:	Ja
Aantal gelijktijdig te gebruiken kookzones:	4
Aantal schappen:	2 schappen
Temperatuur (min):	40 °C
Temperatuur (max):	275 °C
Snelle hitte:	Ja
Frame kleur:	Roestvrijstaal
Frame vorm:	Full trim
Vermogen brander/kookzone 4:	4600 W
Aantal schap-posities:	4
Oven vermogen:	- W
Brood maak mogelijkheid:	Ja
Diameter brander/kookzone 1:	145 mm
Diameter brander/kookzone 2:	145 mm
Diameter brander/kookzone 3:	210 mm
Diameter brander/kookzone 4:	370 mm
Kookzone 1 vorm:	Rond
Kookzone 2 vorm:	Rond
Kookzone 3 vorm:	Rond
Energie-efficiëntieklasse oven:	A+
Kleur oven:	Zwart
Hoogte oven:	595 mm
Breedte oven:	596 mm
Diepte oven:	548 mm
Voedingsspanning oven:	220 - 240 V
Hoogte inbouwruimte oven:	595 mm
Breedte inbouwruimte oven:	560 mm
Diepte inbouwruimte oven:	550 mm
Gewicht oven:	35818 g
Display van de oven:	Ja
Soort bediening oven:	Touch
Kleur kookplaat:	Zwart
Hoogte kookplaat:	43 mm
Diepte kookplaat:	546 mm
Hoogte inbouwruimte kookplaat:	43 mm
Breedte inbouwruimte kookplaat:	560 mm
Aangesloten vermogen kookplaat (elektrisch):	7000 W
Gewicht kookplaat:	8576 g
Voedingsfrequentie kookplaat:	50/60 Hz
Binnenmaten oven (b x d x h):	480 x 415 x 357 mm
Soort regeling kookplaat:	Rotary, Touch
Ingangsspanning kookplaat:	220 - 240 V
Bedieningsplaats kookplaat:	Boven-/voorkant
Diepte inbouwruimte kookplaat (max):	500 mm
Pakketgewicht kookplaat:	10000 g
Kookplaat pakbreedte:	750 mm
Kookplaat pakket diepte:	590 mm
Kookplaat pakket hoogte:	100 mm
Soort display oven:	TFT
Stroom oven:	16 A
Warmhoudfunctie kookplaat:	Ja
Kookplaatdisplay:	Ja
Automatisch uitschakelen kookplaat:	Ja
Kookplaatcertificering:	CE, EAC-Eurasian, VDE
Led-indicatoren oven:	Ja