Miele H 4882 BP Handleiding
Lees hieronder de 📖 handleiding in het Nederlandse voor Miele H 4882 BP (72 pagina's) in de categorie Oven. Deze handleiding was nuttig voor 70 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld
Pagina 1/72
Operating and Installation instructions
Pyrolytic ovens
H 4882 BP
To avoid the risk of accidents or
damage to the appliance, it is
essential to read these instructions
before it is installed and used for the first time. M.-Nr. 07 840 580
en - GB
Warning and Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Caring for the environment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Description of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Appliance overview ................................................10
Control panel .....................................................11
Features.........................................................12
Accessories......................................................13
Controls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Sensors .........................................................16
Display..........................................................16
Main menu and submenus ..........................................17
Before using for the first time. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
To set the timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Using the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Selecting a function................................................21
Adjusting the oven temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Preheating.......................................................21
Delay Start .......................................................22
Duration ......................................................22
Start time......................................................22
End time......................................................23
Cancelling a process...............................................23
Turning off the oven................................................23
At the end of cooking:..............................................23
BAKE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Baking tips.......................................................24
Baking chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
FAN PLUS .......................................................28
CONVENTIONAL..................................................29
INTENSIVE BAKE..................................................30
ROAST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Roasting tips .....................................................32
Using the roast probe ..............................................33
Roasting chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
MASTER CHEF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
GRILL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
Tips on grilling ....................................................38
Contents
2
Grill chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
FAVOURITES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
SABBATH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
DRYING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44
PROVE DOUGH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
DEFROST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46
Settings J. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47
Language J ......................................................47
Clock ...........................................................47
Recommended Temperature.........................................48
Lighting .........................................................49
Temperature °C / °F................................................49
Buzzer tones .....................................................49
Display..........................................................50
Factory default....................................................50
System lock......................................................51
Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
Appliance front ...................................................52
Accessories......................................................53
Grill pan, anti-splash tray and racks. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53
Runners.......................................................53
Roasting filter..................................................53
Roast probe ...................................................53
Rotisserie .....................................................53
PerfectClean .....................................................54
Oven interior .....................................................56
Pyrolytic cleaning of the oven interior. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56
To remove the oven door............................................59
To refit the door...................................................60
To remove the runners..............................................60
Lowering the upper heating element. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61
Problem solving guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62
After sales service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66
Extra accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67
Electrical connection. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68
Installing the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69
Contents
3
Product specificaties
| Merk: | Miele |
| Categorie: | Oven |
| Model: | H 4882 BP |
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