KitchenAid KFGD500EBL Handleiding

KitchenAid Fornuis KFGD500EBL

Lees hieronder de 📖 handleiding in het Nederlandse voor KitchenAid KFGD500EBL (36 pagina's) in de categorie Fornuis. Deze handleiding was nuttig voor 49 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

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INSTALLATION INSTRUCTIONS
30” (76.2 CM) DOUBLE OVEN GAS RANGES
INSTRUCTIONS D’INSTALLATION DES
CUISINIÈRES À GAZ À DOUBLE FOUR DE 30”
(76,2 CM)
Table of Contents Table des matières
W11116976A
RANGE SAFETY .............................................................................2
INSTALLATION REQUIREMENTS .................................................3
Tools and Parts .............................................................................3
Location Requirements ................................................................3
Electrical Requirements ...............................................................5
Gas Supply Requirements ...........................................................6
INSTALLATION INSTRUCTIONS ...................................................7
Unpack Range..............................................................................7
Adjust Leveling Legs ....................................................................7
Install Anti-Tip Bracket .................................................................7
Make Gas Connection .................................................................8
Verify Anti-Tip Bracket Is Installed and Engaged ........................9
Level Range ................................................................................10
Electronic Ignition System .........................................................10
Complete Installation .................................................................11
GAS CONVERSIONS ....................................................................12
Propane Gas Conversion ...........................................................12
Natural Gas Conversion .............................................................15
IMPORTANT:
Sa
ve r local elect cal inspector's usfo ri e.
Installer:
Le e installation inst ctions with the home ner.av ru ow
Homeowner: Keep installation inst ctions r future re rencru fo fe e.
IMPORTANT :
Conserver ces instructions à l’usage de l’inspecteur des
installations électriques local.
Installateur : Remettre les instructions d’installation au propriétaire.
Propriétaire : Conserver les instructions d’installation pour
référence ultérieure.
SÉCURITÉ DE LA CUISINIÈRE ...................................................19
EXIGENCES D’INSTALLATION ...................................................20
Outillage et pièces ......................................................................20
Exigences d’emplacement .........................................................20
Spécifications électriques ..........................................................22
Spécifications de l’alimentation en gaz .....................................23
INSTRUCTIONS D’INSTALLATION .............................................24
Déballage de la cuisinière ..........................................................24
Réglage des pieds de nivellement .............................................24
Installation de la bride antibasculement ....................................24
Raccordement au gaz ................................................................25
Vérifier que la bride anti-basculement est bien installée et engagée .26
Réglage de l’aplomb de la cuisinière .........................................27
Système d’allumage électronique ..........................................27
Terminer l’installation ..................................................................28
CONVERSIONS DE GAZ ..............................................................29
Conversion pour l’alimentation au propane ..............................29
Conversion pour l’alimentation au gaz naturel ..........................32
2
RANGE SAFETY
WARNING: If the information in these instructions is not followed exactly, a fire or
explosion may result causing property damage, personal injury or death.
–Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this
or any other appliance.
–WHAT TO DO IF YOU SMELL GAS:
•Do not try to light any appliance.
•Do not touch any electrical switch.
•Do not use any phone in your building.
•Immediately call your gas supplier from a neighbor's phone. Follow the gas supplier's
instructions.
•If you cannot reach your gas supplier, call the fire department.
–Installation and service must be performed by a qualified installer, service agency or
the gas supplier.
WARNING: Gas leaks cannot always be detected by smell.
Gas suppliers recommend that you use a gas detector approved by UL or CSA.
For more information, contact your gas supplier.
If a gas leak is detected, follow the “What to do if you smell gas” instructions.
IMPORTANT: Do not install a ventilation system that blows air downward toward this gas cooking appliance. This type of
ventilation system may cause ignition and combustion problems with this gas cooking appliance resulting in personal injury or
unintended operation.
3
4
INSTALLATION REQUIREMENTS
Tools and Parts
Gather the required tools and parts before starting installation.
Read and follow the instructions provided with any tools listed
here.
Tools needed
Parts supplied
Check that all parts are included.
■Propane/Natural Gas Conversion Kit (located on back of
range near lower side)
■Burner grates
■Burner caps
■Oven racks
■2 - #12 x 15⁄8” screws (for mounting anti-tip bracket)
■Anti-tip bracket (taped inside upper oven with package
containing literature)
Anti-tip bracket must be securely mounted to the back wall
or floor. Thickness of flooring may require longer screws to
anchor bracket to subfloor. Longer screws are available from
your local hardware store.
Parts needed
Check local codes and consult gas supplier. Check existing gas
supply and electrical supply. See the “Electrical Requirements”
and the “Gas Supply Requirements” sections.
Location Requirements
IMPORTANT: Observe all governing codes and ordinances. Do
not obstruct flow of combustion and ventilation air.
■It is the installer’s responsibility to comply with installation
clearances specified on the rating number plate. The rating
number plate is located behind the control panel.
■The range should be located for convenient use in the
kitchen.
■Recessed installations must provide complete enclosure of
the sides and rear of the range.
■To eliminate the risk of burns or fire by reaching over heated
surface units, cabinet storage space located above the
surface units should be avoided. If cabinet storage is to be
provided, the risk can be reduced by installing a range hood
or microwave hood combination that projects horizontally a
minimum of 5” (12.7 cm) beyond the bottom of the cabinets.
■All openings in the wall or floor where range is to be installed
must be sealed.
In the State of Massachusetts, the following installation instructions apply:
Installations and repairs must be performed by a qualified or licensed contractor, plumber, or gasfitter qualified or licensed by
the State of Massachusetts.
Acceptable Shut-off Devices: Gas Cocks and Ball Valves installed for use shall be listed.
A flexible gas connector, when used,must not exceed 4 feet (121.9 cm).
Tip Over Hazard
A child or adult can tip the range and be killed.
Install anti-tip bracket to floor or wall per installation instructions.
Slide range back so rear range foot is engaged in the slot of the anti-tip bracket.
Re-engage anti-tip bracket if range is moved.
Do not operate range without anti-tip bracket installed and engaged.
Failure to follow these instructions can result in death or serious burns to children and adults.
To verify the anti-tip bracket is installed and engaged:
•Slide range forward.
•Look for the anti-tip bracket securely attached to floor or wall.
•Slide range back so rear range foot is under anti-tip bracket.
•See installation instructions for details.
WARNING
Anti-Tip
Bracket
Range Foot
■Tape measure
■Phillips screwdriver
■Torx®† T20®† screwdriver
■Flat-blade screwdriver
■¹⁄8
” (3.2 mm) flat-blade
screwdriver
■Level
■Hand or electric drill
■Wrench or pliers
■Pipe wrench
■¹5⁄
16” (23.8 mm)
combination wrench
■¹⁄8” (3.2 mm) drill bit
■Marker or pencil
■Pipe-joint compound
resistant to Propane gas
■Noncorrosive leak-
detection solution
For Propane/Natural Gas
Conversions
■½” (12.7 mm) combination
wrench
■9⁄32” (7.0 mm) nut driver
■Masking tape
†®TORX and T20 are registered trademarks of Acument Intellectual Properties, LLC.

Product specificaties

Merk: KitchenAid
Categorie: Fornuis
Model: KFGD500EBL

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