JennAir JJW3430WR Handleiding

JennAir Fornuis JJW3430WR

Lees hieronder de 📖 handleiding in het Nederlandse voor JennAir JJW3430WR (72 pagina's) in de categorie Fornuis. Deze handleiding was nuttig voor 7 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

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Models/Modèles JJW3430, JJW3830

JENN-AIR® BUILT-IN ELECTRIC SINGLE

AND DOUBLE OVENS

FOURS ÉLECTRIQUES ENCASTRÉS SIMPLE

ET DOUBLE JENN-AIR®

Use & Care Guide

For questions about features, operation/performance, parts, accessories, or service in the U.S.A., call:

1-800-JennAir (1-800-536-6247) or visit our website at www.jennair.com.

In Canada, call: 1-800-807-6777, or visit our website at www.jennair.ca.

Guide d'utilisation et d'entretien

Au Canada, pour assistance, installation ou service, composez le 1-800-807-6777 ou visitez notre site web à www.jennair.ca.

Table of Contents/Table des matières ...................2

W10450588A

TABLE OF CONTENTS

OVEN SAFETY ................................................................................3

PARTS AND FEATURES................................................................4

ELECTRONIC OVEN CONTROL ...................................................5

Control Panel................................................................................5

Display..........................................................................................6

Interactive Touch Display.............................................................6

Menu Demonstration....................................................................7

Kitchen Timer ...............................................................................7

Setup Menu..................................................................................7

OVEN USE.....................................................................................10

Aluminum Foil.............................................................................10

Positioning Racks and Bakeware..............................................10

Roll-Out Rack.............................................................................10

Meat Thermometer.....................................................................11

Oven Vent(s) ...............................................................................11

Cooking Functions .....................................................................11

My Creations ..............................................................................12

Culinary Center...........................................................................12

Bake............................................................................................18

No Preheat, 1-Rack Cooking.....................................................18

Broil ............................................................................................19

Keep Warm™ Option.................................................................21

Convect Bake.............................................................................21

Convect Bake Rapid Preheat.....................................................22

Convect Broil..............................................................................23

Convect Pastry...........................................................................24

Convect Roast............................................................................24

Convect Slow Roast...................................................................25

True Convect..............................................................................26

Auto Convection Conversion .....................................................26

Proof ...........................................................................................27

Rapid Proof.................................................................................27

Cook Timer.................................................................................27

Temperature Probe ....................................................................28

Delay Start..................................................................................29

OVEN CARE ..................................................................................29

CustomClean™ Self-Cleaning with Adjustable Levels

and Auto Lock............................................................................29

General Cleaning........................................................................30

Oven Lights ................................................................................31

Oven Door ..................................................................................31

TROUBLESHOOTING ..................................................................32

ASSISTANCE OR SERVICE.........................................................33

In the U.S.A. ...............................................................................33

In Canada ...................................................................................33

Accessories ................................................................................33

WARRANTY ..................................................................................34

TABLE DES MATIÈRES

SÉCURITÉ DU FOUR...................................................................35

PIÈCES ET CARACTÉRISTIQUES ..............................................36

MODULE DE COMMANDE ÉLECTRONIQUE DU FOUR..........37

Tableau de commande ..............................................................37

Afficheur .....................................................................................38

Afficheur tactile interactif............................................................38

Démonstration de menu ............................................................39

Minuterie de cuisine...................................................................39

Menu de réglage ........................................................................40

UTILISATION DU FOUR...............................................................42

Papier d’aluminium ....................................................................42

Positionnement des grilles et des ustensiles

de cuisson au four......................................................................42

Grille déployante ........................................................................43

Thermomètre à viande ...............................................................44

Évent(s) du four ..........................................................................44

Fonctions de cuisson.................................................................44

Mes créations.............................................................................45

Centre culinaire ..........................................................................45

Cuisson au four ..........................................................................52

Cuisson sans préchauffage sur 1 grille......................................53

Cuisson au gril............................................................................54

Option Keep Warm™ (maintien au chaud)................................55

Cuisson au four par convection.................................................56

Préchauffage rapide avec cuisson au four par convection.......57

Cuisson au gril par convection...................................................58

Cuisson de pâtisseries par convection......................................58

Rôtissage par convection ..........................................................59

Rôtissage lent par convection....................................................60

Convection véritable...................................................................61

Conversion automatique pour convection.................................62

Levée ..........................................................................................62

Levée rapide...............................................................................63

Minuterie de cuisson..................................................................63

Sonde thermométrique ..............................................................64

Mise en marche différée.............................................................64

ENTRETIEN DU FOUR.................................................................65

Autonettoyage CustomClean™ avec niveaux réglables

et autoverrouillage......................................................................65

Nettoyage général......................................................................66

Lampes du four ..........................................................................67

Porte du four...............................................................................67

DÉPANNAGE.................................................................................68

ASSISTANCE OU SERVICE.........................................................69

Accessoires ................................................................................69

Au Canada..................................................................................69

GARANTIE.....................................................................................70

OVEN SAFETY

You can be killed or seriously injured if you don't immediately

You can be killed or seriously injured if you don't follow

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can

happen if the instructions are not followed.

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety

messages.

This is the safety alert symbol.

This symbol alerts you to potential hazards that can kill or hurt you and others.

All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”

These words mean:

follow instructions.

instructions.

DANGER

WARNING

SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INSTRUCTIONS

WARNING:

To reduce the risk of fire, electrical shock,

injury to persons, or damage when using the oven, follow

basic precautions, including the following:

■

Proper Installation – Be sure the oven is properly installed

and grounded by a qualified technician.

■

Never Use the Oven for Warming or Heating the Room.

■

Do Not Leave Children Alone – Children should not be left

alone or unattended in area where oven is in use. They

should never be allowed to sit or stand on any part of the

oven.

■

Wear Proper Apparel – Loose-fitting or hanging garments

should never be worn while using the oven.

■

User Servicing – Do not repair or replace any part of the

oven unless specifically recommended in the manual. All

other servicing should be referred to a qualified technician.

■

Storage in Oven – Flammable materials should not be

stored in an oven.

■

Do Not Use Water on Grease Fires – Smother fire or flame

or use dry chemical or foam-type extinguisher.

■

Use Only Dry Potholders – Moist or damp potholders on

hot surfaces may result in burns from steam. Do not let

potholder touch hot heating elements. Do not use a towel

or other bulky cloth.

■

Use Care When Opening Door – Let hot air or steam

escape before removing or replacing food.

■

Do Not Heat Unopened Food Containers – Build-up of

pressure may cause container to burst and result in injury.

■

Keep Oven Vent Ducts Unobstructed.

■

Placement of Oven Racks – Always place oven racks in

desired location while oven is cool. If rack must be moved

while oven is hot, do not let potholder contact hot heating

element in oven.

■

DO NOT TOUCH HEATING ELEMENTS OR INTERIOR

SURFACES OF OVEN – Heating elements may be hot

even though they are dark in color. Interior surfaces of an

oven become hot enough to cause burns. During and after

use, do not touch, or let clothing or other flammable

materials contact heating elements or interior surfaces of

oven until they have had sufficient time to cool. Other

surfaces of the oven may become hot enough to cause

burns – among these surfaces are oven vent openings and

surfaces near these openings, oven doors, and windows of

oven doors.

For self-cleaning ovens:

■

Do Not Clean Gasket – The gasket is essential for a good

seal. Care should be taken not to rub, damage, or move

the gasket.

■

Do Not Use Oven Cleaners – No commercial oven cleaner

or oven liner protective coating of any kind should be used

in or around any part of the oven.

■

Clean Only Parts Listed in Manual.

■

Before Self-Cleaning the Oven – Remove broiler pan and

other utensils.

State of California Proposition 65 Warnings:

WARNING: This product contains one or more chemicals known to the State of California to cause cancer.

WARNING: This product contains one or more chemicals known to the State of California to cause birth defects or other

reproductive harm.

Product specificaties

Merk:	JennAir
Categorie:	Fornuis
Model:	JJW3430WR

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