Hotpoint FA4S 541 JBLG H Handleiding

Hotpoint Oven FA4S 541 JBLG H

Lees hieronder de 📖 handleiding in het Nederlandse voor Hotpoint FA4S 541 JBLG H (4 pagina's) in de categorie Oven. Deze handleiding was nuttig voor 27 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

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Quick guide

SLIDING SHELVES AND SHELF GUIDES

Before using the oven remove the protective tape [a] and then

remove the protective foil [b] from the sliding runners.

REMOVING THE SLIDING RUNNERS [c]

Pull the lower part of the sliding runner to uncouple the lower

hooks (1) and pull the the sliding runners upwards, removing

them from the upper hooks (2).

REFITTING THE SLIDING RUNNERS [d]

Hook the upper hooks on the shelf guides (1) then press the

lower part of the sliding runners against the shelf guides, until

the lower hooks are clicking (2).

[c] [d]

REMOVING AND REFITTING THE SHELF GUIDES

1. To remove the shelf guides, rmly grip the external part of

the guide, and pull it towards you to extract the support and

the two internal pins from the lodging.

2. To reposition the shelf guides, position them near the cavity

and initially insert the two pins into their lodgings. Next,

position the external part near its lodging, insert the support,

and rmly press towards the wall of the cavity to make sure

the shelf guide is properly secured.

FIRST TIME USE

1. SETTING THE TIME

You will need to set the time when you switch on the

appliance for the rst time: Press until the icon and the

two digits for the hour start ashing on the display.

Use or to set the hour and press to conrm. The

two digits for the minutes will start ashing. Use or to

set the minutes and press to conrm.

Please note: When the icon is ashing, for example following

lengthy power outages, you will need to reset the time.

2. HEAT THE OVEN

A new oven may release odours that have been left behind

during manufacturing: this is completely normal.

Before starting to cook food, we therefore recommend

heating the oven with it empty in order to remove any

possible odours. Remove any protective cardboard or

transparent lm from the oven and remove any accessories

from inside it.

CONTROL PANEL DESCRIPTION

1 32 4 5 6

1. SELECTION KNOB

For switching the oven on by selecting

a function. Turn to the position to

switch the oven o.

2. LIGHT

With the oven switched on, press

to turn the oven compartment lamp on

or o.

3. SETTING THE TIME

For accessing the cooking time settings,

delayed start and timer.

For displaying the time when the oven

is o.

4. DISPLAY

5. ADJUSTMENT BUTTONS

For changing the cooking time settings.

6. THERMOSTAT KNOB

Turn to select the temperature you

require when activating manual

functions.

Please note: the knobs are retractable. Press

the knobs in the middle and they pop up.

THANK YOU FOR BUYING A HOTPOINT

PRODUCT

In order to receive a more complete

assistance, please register your product on

www . hotpoint . eu/register

Before using the appliance carefully read the Safety

Instruction.

FUNCTIONS & DAILY USE

CONVENTIONAL

For cooking any kind of dish on one shelf only.

CONVECTION BAKE

To cook on a maximum of two shelves at the same

time. It is a good idea to swap the position of the baking trays

halfway through cooking.

GRILL

For grilling steaks, kebabs and sausages, cooking

vegetables au gratin or toasting bread.

When grilling meat, we recommend using a dripping pan

to collect the cooking juices: position the pan on any of the

levels below the wire shelf and add 200 ml of drinking water.

TURBO GRILL

For roasting large joints of meat (legs, roast beef,

chicken). We recommend using a dripping pan to collect the

cooking juices: position the pan on any of the levels below the

wire shelf and add 200 ml of drinking water.

ECO FORCED AIR

For cooking roasts and stued roasting joints on a

single shelf. Food is prevented from drying out excessively by

gentle, intermittent air circulation.

When this ECO function is in use, the light will remain

switched o during cooking but can be switched on again by

pressing .

FISH MEAT BREAD

The functions provide excellent results thanks to

the addition of steam in cooking cycles. Only when the oven

is cold, pour drinking water on the bottom of the oven and

select the specic function for your preparation. The optimal

water quantities and temperatures for each food category are

listed in the relative cooking table. Do not preheat the oven

before inserting food.

1. SELECT A FUNCTION

To select a function, turn the selection knob to the symbol

for the function you require: the display will light up and an

audible signal will sound.

2. ACTIVATE A FUNCTION

MANUAL

To start the function you have selected, turn the thermostat

knob to set the temperature you require.

Please note: During cooking you can change the function by

turning the or adjust the temperature by turning the selection knob

thermostat knob. The function will not start if the thermostat knob

will be on . You can set the cooking time, cooking end time (only

if you set a cooking time) and a timer.

Only when the oven is cold, ll

the embossing of the cavity

with the quantity of drinking

water suggested in the relative

cooking table. Place the food

in the oven.

Set and activate the

function: At the end, carefully

open the door and let steam

escape slowly.

Please note: During steam

cooking, do not open the door

and never top up the water.

3. PREHEATING AND RESIDUAL HEAT

Once the function starts, an audible signal and a ashing icon

on the display indicate that the preheating phase has

been activated.

At the end of this phase, an audible signal and the xed icon

on the display will indicate that the oven has reached

the set temperature: at this point, place the food inside and

proceed with cooking.

Please note: Placing the food in the oven before preheating has

nished may have an adverse eect on the nal cooking result.

After cooking and with the function deactivated, the icon

may continue to remain visible on the display even after the

cooling fan has switched o to indicate that there is residual

heat in the compartment.

Please note: The time after which the icon switches o varies

because it depends on a series of factors such as ambient

temperature and function used. In any case, the product should be

considered to be o when the pointer on the selection knob is at

“0”.

4. PROGRAMMING COOKING

You will need to select a function before you can start

programming cooking.

DURATION

Keep pressing until the icon and “00:00” start ashing

on the display.

Use or to set the cooking time you require, then press

to conrm.

Activate the function by turning the thermostat knob to the

temperature you require: an audible signal will sound and the

display will indicate that cooking is complete.

Please note: To cancel the cooking time you have set, keep pressing

until the icon starts ashing on the display, then use to

reset the cooking time to “00:00”. This cooking time includes a

preheating phase.

Heat the oven to 250 °C for about one hour. The oven must be

empty during this time.

Please note: It is advisable to air the room after using the appliance

for the rst time.

PROGRAMMING THE END COOKING TIME/

DELAYED START

After a cooking time has been set, starting the function can be

delayed by programming its end time: press until the

icon and the current time start ashing on the display. Turn the selection knob to select a dierent function or to

to switch the oven o.

Please note: If the timer is active, the display will show “END”

alternately with the remaining time.

5. SETTING THE TIMER

This option does not interrupt or program cooking but

allows you to use the display as a timer, either during while a

function is active or when the oven is o.

Keep pressing until the icon and “00:00” start ashing

on the display.

Use or to set the time you require and press to

conrm. An audible signal will sound once the timer has

nished counting down the selected time.

Notes: To cancel the timer, keep pressing until the icon

starts ashing, then use to reset the time to “00:00”.

Use or to set the time you want cooking to end and

press to conrm.

Activate the function by turning the thermostat knob to the

temperature you require: the function will remain paused until

it starts automatically after the period of time that has been

calculated in order forcooking to nish at the time you have

set.

Please note: To cancel the setting, switch the oven off by turning

the selection knob to the position.

Please note: Delay to start functionality is not available for Grill and

Turbo Grill functions.

COOKING ABLE T

RECIPE FUNCTION PREHEAT TEMPERATURE (°C) DURATION

(MIN)

LEVEL AND

ACCESSORIES

Leavened cakes

Yes 170 30 - 50 2

Yes 160 30 - 50 2

Yes 160 40 - 60* 4 1

Biscuits / tartlets

Yes 160 25 - 35 3

Yes 160 20 - 35* 4 2

Pizza / Focaccia

Yes 190 - 250 15 - 50 2

Yes 190 - 250 25 - 50* 4 2

Lasagne / baked pasta / cannelloni /

flans Yes 190 - 200 45 - 65 2

Lamb / veal / beef / pork 190 - 200 80 - 1101 kg Yes 3

Baked fish/en papillote 0.5 kg

(fillets, whole) Yes 170 - 190 30 - 45 2

Chicken / rabbit / duck 200 - 230 50 - 1001 kg Yes 2

Toasted bread 2 - 65' 250 5

Roast potatoes 200 - 210 35 - 55**Yes 3

ACCESSORIES Wire shelf Baking dish or cake tin

on the wire shelf

Baking tray/Drip tray or

Baking dish on the wire shelf

Drip tray /

Baking tray

** Turn food two thirds of the way through cooking (if necessary). * Switch levels halfway through cooking.

RECIPE FUNCTION WATER (ML) PREHEAT TEMPERATURE (°C) DURATION (MIN) LEVEL AND

ACCESSORIES

Fish fillets / cutlets 190 - 210 15 - 250.5 - 2 cm 250 - 3

Whole fish 190 - 210 15 - 30300 - 600 g 250 - 3

Whole fish 180 - 200 25 - 45600 g - 1.2 kg 250 - 3

END OOK OF C ING

An audible signal will sound and the display will indicate that

the function has finished.

Product specificaties

Merk:	Hotpoint
Categorie:	Oven
Model:	FA4S 541 JBLG H
Apparaatplaatsing:	Ingebouwd
Soort bediening:	Buttons, Rotary
Kleur van het product:	Zwart
Ingebouwd display:	Ja
Gewicht:	26000 g
Breedte:	595 mm
Diepte:	551 mm
Hoogte:	595 mm
Grill:	Ja
Snoerlengte:	1 m
Uitgestelde start timer:	Ja
Energie-efficiëntieklasse:	A
Verlichting binnenin:	Ja
Geïntegreerde klok:	Ja
Soort klok:	Elektronisch
Convectie koken:	Ja
Stoom koken:	Ja
Aantal lampen:	1 lampen
Totale binnen capaciteit (ovens):	66 l
Aantal ovens:	1
Controle positie:	Voorkant
Installatie compartiment breedte:	560 mm
Installatie compartiment diepte:	560 mm
Installatie compartiment hoogte:	600 mm
Stroom:	13 A
Installatie compartiment hoogte (min):	583 mm
Energieverbruik (conventioneel):	0.99 kWu
Energieverbruik (geforceerde convectie):	0.79 kWu
Energie-efficiëntie-index (EEI):	95.2
Grootte oven:	Middelmaat
Soort oven:	Elektrische oven
Totaal vermogen van de oven:	- W
Netto capaciteit oven:	66 l
Thermostaatbereik oven:	0 - 250 °C
Bakplaat afmetingen:	Ja
Indrukbare knoppen:	Nee
Type timer:	Digitaal
Auto-off timer koks voedsel veilig:	Ja
Aantal bakplaten:	1
Pizzafunctie:	Ja
Verlichtingslocatie:	Voorkant links
Aantal rasters:	1
Inclusief grilrooster:	Ja
Brood maak mogelijkheid:	Ja
Maximum temperatuur (conventioneel):	250 °C
Ovenkookmethode:	Combi stoom
Maximum temperatuur (convectie):	250 °C
Tapblad:	Ja
AC-ingangsspanning:	220-240 V
AC-ingangsfrequentie:	50/60 Hz
Energie-efficiëntieschaal:	A+++ tot D
Turbomodus:	Ja
Anti-plak bakplaat:	Ja
Minimum temperatuur (convectie):	0 °C
Boven, onder, ventilator + convectie (turbo-modus):	Ja