Frigidaire GLEC30S8EB Handleiding

Frigidaire Fornuis GLEC30S8EB

Lees hieronder de 📖 handleiding in het Nederlandse voor Frigidaire GLEC30S8EB (16 pagina's) in de categorie Fornuis. Deze handleiding was nuttig voor 87 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

Pagina 1/16
318200612 (0511) Rev. F
ElectricElectric
ElectricElectric
Electric
Cooktop
CONTENTS Page
Versión en español .......................................................... 2
Product Registration ....................................................... 2
Important Safety Instructions ......................................3-4
Selecting Surface Cooking Utensils................................. 5
Specialty Pans & Trivets .................................................. 5
Canning Tips & Information ............................................ 6
Setting Surface Controls ................................................. 6
Indicator Lights (Coil Elements Models) ......................... 6
Ceramic Glass Cooktop (Some Models)..................... 7-10
Types of Heating Units Used ........................................... 7
Hot Surface Indicator Light ............................................. 7
Warm Zone Feature ......................................................... 8
Special Caution for Aluminum Foil
and Aluminum Cooking Utensils ..................................... 9
Things to Remember ....................................................... 9
Use and Care of Glass Surface ................................... 9-10
General Cleaning ..................................................... 11-12
Avoid Service Checklist ........................................... 13-14
Notes ............................................................................. 15
Warranty ........................................................................ 16
2
© 2001 White Consolidated Industries
All rights reserved
Thank you for choosing this appliance. The information contained within this
Owner's Guide will instruct you on how to properly operate and care for your
cooktop. Please read through the information contained in your literature pack to
learn more about your new appliance.
Record Your Model and Serial Numbers
Record in the space provided below the model and serial numbers found on the serial
plate located on the burner box under the cooktop or inside the burner box.
Model Number: _____________________________________________________
Serial Number: _____________________________________________________
Date Purchased: _____________________________________________________
This Owner's Guide contains general operating instructions for your cooktop and
feature information for several models. Your cooktop may not have all the described
features.
Note: The instructions appearing in this Owner's Guide are not meant to cover every
possible condition and situation that may occur. Common sense and caution must be
practiced when installing, operating and maintaining any appliance.
Important: Keep a copy of your bill of sale.
The date on the bill establishes the warranty period service be required. Place it
where it can be easily retrieved. If service is performed while the appliance is under
warranty, you may have to show your bill of sale.
Product Registration
Register Your Product
The PRODUCT REGISTRATION CARD
should be filled in completely, signed and
returned to the Electrolux Home Products
North America.
Versión en español
Si desea obtener una copia en español de
este Manual del Usuario, sírvase escribir a
la dirección que se incluye a continuación.
Solicite la P/N 318204004.
Electrolux Home Products
Attn : Care Use
P.O. Box 212378
Augusta, GA 30917
3
IMPORTANT SAFETY INSTRUCTIONS
Read all instructions before using this appliance.
Save these instructions for future reference.
This guide contains important safety symbols and instructions. Please pay special attention to these symbols and follow all
instructions given. Here is a brief explanation of the use of these symbols.
This symbol will help alert you to situations that may cause serious bodily harm, death or property damage.
This symbol will help alert you to situations that may cause bodily injury or property damage.
• DO NOT TOUCH SURFACE UNITS OR AREAS NEAR THESE
UNITS. Surface units may be hot even though they are dark in
color. Areas near surface units may become hot enough to cause
burns. During and after use, do not touch, or let clothing or other
flammable materials touch these areas until they have had
sufficient time to cool. Among these areas are the cooktop and
areas facing the cooktop.
• Wear Proper Apparel. Loose-fitting or hanging garments
should never be worn while using the appliance. Do not let
clothing or other flammable materials contact hot surfaces.
Never use your appliance for warming or
heating the room.
• Do Not Use Water or Flour on Grease Fires. Smother the fire
with a pan lid, or use baking soda, a dry chemical or foam-
type extinguisher.
• When heating fat or grease, watch it closely. Fat or grease may
catch fire if allowed to become too hot.
• Use Only Dry Pot holders. Moist or damp pot holders on hot
surfaces may result in burns from steam. Do not let the pot
holders touch hot surface units. Do not use a towel or other bulky
cloth instead of a pot holder.
• Do Not Heat Unopened Food Containers. Buildup of pressure
may cause the container to burst and result in injury.
IMPORTANT SAFETY INSTRUCTIONS FOR
USING YOUR COOKTOP
• Know which knob controls each surface unit.
• Clean the appliance regularly to keep all parts free of grease
that could catch fire. Exhaust fan ventilation hoods and grease
filters should be kept clean. Do not allow grease to accumulate
on hood or filter. Greasy deposits in the fan could catch fire. When
flaming food under the hood, turn fan on. Refer to hood
manufacturer's instructions for cleaning.
•Use Proper Pan Size. This appliance is equipped with one or
more surface units of different sizes. Select utensils having flat
bottoms large enough to cover the surface unit. The use of
undersized utensils will expose a portion of the surface heating
unit to direct contact and may result in ignition of clothing. Proper
relationship of utensil to element will also improve efficiency.
• Remove all tape and packaging wrap before using the
appliance. Destroy the carton and plastic bags after
unpacking the appliance. Never allow children to play with
packaging material.
• Proper Installation. Be sure your appliance is properly
installed and grounded by a qualified technician in
accordance with the National Electrical Code No. 70 - latest
edition in the United States, or CSA C22.1, Part 1 in Canada,
and local code requirements. Install only per installation
instructions provided in the literature package for this
appliance.
Ask your dealer to recommend a qualified technician and an
authorized repair service. Know how to disconnect the electrical
power to the appliance at the circuit breaker or fuse box in case
of an emergency.
• User Servicing. Do not repair or replace any part of the
appliance unless specifically recommended in the manuals.
All other servicing should be done only by a qualified technician
to reduce the risk of personal injury and damage to the
appliance.
• Never modify or alter the construction of an appliance such
as removal of panels, wire covers or any other permanent
part of the appliance.
• Storage on Appliance. Flammable materials should not be
stored near surface units. This includes paper, plastic and
cloth items, such as cookbooks, plasticware and towels, as well
as flammable liquids. Do not store explosives, such as aerosol
cans, on or near the appliance. Flammable materials may
explode and result in fire or property damage.
Do not store items of interest to children in the
cabinets above the appliance. Children climbing on the cooktop
to reach items could be seriously injured.
• Do not leave children alone. Children should not be left
alone or unattended in the area where an appliance is in
use. They should never be allowed to sit or stand on any part of
the appliance.


Product specificaties

Merk: Frigidaire
Categorie: Fornuis
Model: GLEC30S8EB

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