Bertazzoni PROF24FSEXV Handleiding
Bertazzoni
Oven
PROF24FSEXV
Lees hieronder de đ handleiding in het Nederlandse voor Bertazzoni PROF24FSEXV (2 pagina's) in de categorie Oven. Deze handleiding was nuttig voor 39 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld
Pagina 1/2
TO COOK BEAUTIFULLY
bertazzoni.com
CAT307705
SYMBOL OVEN
FUNCTION
DESCRIPTION CONTROL KNOB
+ â OK
BEST FOR
BAKE
Bake Activates the upper and the lower
heating elements
Select temperature with the
oven knob 100 °F â 500 °F
This cooking mode is suitable for any
kind of dish and is great for baking
as well as roasting.
CONV
BAKE
Convection Bake
Activates the upper and lower
heating elements as well as the
convection fan
Select temperature with the
oven knob 100 °F â 500 °F
Ideal for baking as well as roasting
of meat and poultry. Cooking time
reduction of up to 10% possible for
some select dishes.
CONV
Convection Activates the circular heating
elements and the convection fan
Select temperature with the
oven knob 100 °F â 500 °F
Ideal for multi-level cooking. Use
for any kind of roasting or baking
especially cakes and pastry. Cooking
time reduction of up to 10%
possible for some select dishes.
PIZZA
Pizza
Activates the upper heating
element, the circular heating
elements and the convection fan
Select temperature with the
oven knob 400 °F
Best for baking of pizza, focaccia
and other breads.
BROIL
Broil Activates the broil element
Select the desired power level
with the oven knob
LOW = 300 °F
MED = 400 °F
HIGH = 500 °F
Ideal for searing and broiling of any
beef, pork and poultry cuts as well
as hamburger patties.
Select also for broiling of vegetable.
CONV
BROIL
Convection Broil
Activates the broil element,
the upper heating element and
the convection fan
Select the desired power level
with the oven knob
LOW = 300 °F
MED = 400 °F
HIGH = 500 °F
Ideal for browning fish and other
items too delicate to turn and thicker
cuts of steaks.
BOTT
BAKE
Bottom Bake Activates the lower heating
elements
Select temperature with the
oven knob 100 °F â 500 °F
This cooking mode is suitable for
any kind of dish and is great for
casseroles.
UP
BAKE
Upper Bake Activates the upper heating
elements
Select temperature with the
oven knob 100 °F â 500 °F
This cooking mode is suitable for any
kind of dish and is great for baking
and roasting.
CONV
Defrost Activates the convection fan Leaving the temperature knob
to zero
Constantly removes the cold air
temp bubble around the frozen food
for a gentle defrost process.
BAKE
Proofing Activates a low costant heat
from the lamp
Leaving the temperature knob
to zero
Ideal for dough proofing. For best
results, place dough in bowl and
cover with a clean towel.
PREHEAT
Fast Preheat Bring the oven to the required
Select temperature with the
oven knob 100 °F â 500 °F
Once the oven has reached the
set temperature, select the
desired cooking mode manually.
This function is designed only for
heating the oven and not for cooking
food.
TO COOK BEAUTIFULLY
bertazzoni.com
QUICK REFERENCE GUIDE
24â CONVECTION OVEN XV MODEL
CAT307705
SYMBOLE MODE
DU FOUR
DESCRIPTION BOUTON DE COMMANDE
+ â OK
USAGE PRĂVU
BAKE
Cuisson Déclencher les éléments
chauffants du haut et du bas.
Ă lâaide du bouton de
commande, régler la température
entre 100 °F et 500 °F.
Ce mode de cuisson se prĂȘte Ă
toutes sortes de repas et est idéal
pour cuire et rĂŽtir des aliments.
CONV
BAKE
Cuisson par
Convection
Déclencher les éléments
chauffants du haut et du bas
de mĂȘme que le ventilateur de
convection.
Ă lâaide du bouton de
commande, régler la température
entre 100 °F et 500 °F.
Il sâagit du mode idĂ©al pour cuire et
rĂŽtir de la viande de mĂȘme que de
la volaille. Il offre la possibilité de
rĂ©duire jusquâĂ 10 % le temps de
cuisson de certains repas.
CONV
Convection
Déclencher les éléments
chauffants circulaires de mĂȘme
que le ventilateur de convection.
Ă lâaide du bouton de
commande, régler la température
entre 100 °F et 500 °F.
Ce mode est idéal pour une cuisson
Ă plusieurs niveaux. Il sert Ă©galement
Ă rĂŽtir ou cuire, en particulier les
gĂąteaux et les pĂątisseries. Il offre la
possibilitĂ© de rĂ©duire jusquâĂ 10 % le
temps de cuisson de certains repas.
PIZZA
Pizza
DĂ©clencher lâĂ©lĂ©ment chauffant
du haut, les éléments chauffants
circulaires et le ventilateur de
convection.
Ă lâaide du bouton de
commande, régler la température
à 400 °F.
Ce mode est idéal pour cuire de
la pizza, des focaccias ainsi que
dâautres sortes de pains.
BROIL
Grillage DĂ©clencher lâĂ©lĂ©ment de grillage
Ă lâaide du bouton de commande,
rĂ©gler le niveau dâintensitĂ© souhaitĂ©.
BAS = 300 °F
MOYEN = 400 °F
ĂLEVĂ = 500 °F
Il sâagit du mode idĂ©al pour saisir
et griller nâimporte quelle coupe de
bĆuf, de porc et de volaille ainsi que
les
hamburgers
. Il sâagit aussi dâun
mode de prédilection pour griller des
légumes.
CONV
BROIL
Grillage par
Convection
DĂ©clencher lâĂ©lĂ©ment de grillage,
lâĂ©lĂ©ment chauffant du haut et le
ventilateur de convection.
Ă lâaide du bouton de commande,
rĂ©gler le niveau dâintensitĂ© souhaitĂ©.
BAS = 300 °F
MOYEN = 400 °F
ĂLEVĂ = 500 °F
Ce mode est parfait pour rissoler du
poisson et dâautres aliments trop fins
pour les retourner ainsi que pour les
coupes Ă©paisses de steak.
BOTT
BAKE
Cuisson
inférieure
DĂ©clencher lâĂ©lĂ©ment chauffant
du bas.
Ă lâaide du bouton de
commande, régler la température
entre 100 °F et 500 °F.
Ce mode de cuisson se prĂȘte Ă
toutes sortes de repas et est idéal
pour les casseroles.
UP
BAKE
Cuisson
supérieure
DĂ©clencher lâĂ©lĂ©ment chauffant
du haut.
Ă lâaide du bouton de
commande, régler la température
entre 100 °F et 500 °F.
Ce mode de cuisson se prĂȘte Ă
toutes sortes de plats et est idéal
pour cuire et rĂŽtir des aliments.
CONV
Décongélation Déclencher le ventilateur de
convection
Laisser le bouton de commande
à zéro
Ce mode crĂšve continuellement
la bulle dâair froid qui se forme
autour des aliments congelés afin
de décongeler la nourriture en
douceur.
BAKE
Levée Déclencher la chaleur faible et
constante de la lampe
Laisser le bouton de commande
à zéro
Ce mode est parfait pour faire lever
une pĂąte. Afin dâobtenir des rĂ©sultats
optimaux, déposer la pùte dans un bol
et recouvrir le tout dâun linge propre.
PREHEAT
Préchauffage
rapide
Amener le four à la température
désirée
Ă lâaide du bouton de commande,
régler la température entre 100 °F
et 500 °F. Lorsque le four atteint la
température choisie, sélectionner
le mode de cuisson manuellement.
Cette fonction sert uniquement Ă
chauffer le four et non Ă cuire les
aliments.
MANUEL DE RĂFĂRENCE
FOUR Ă CONVECTION DE 24 PO - MODĂLE XV
LâART DE CUISINER EN BEAUTĂ
bertazzoni.com
Product specificaties
Merk: | Bertazzoni |
Categorie: | Oven |
Model: | PROF24FSEXV |
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Handleiding Oven Bertazzoni
24 September 2024
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