Bertazzoni PM60 3 0 X Handleiding

Bertazzoni Fornuis PM60 3 0 X

Lees hieronder de 📖 handleiding in het Nederlandse voor Bertazzoni PM60 3 0 X (16 pagina's) in de categorie Fornuis. Deze handleiding was nuttig voor 68 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

Pagina 1/16
(GB) INSTRUCTIONS FOR THE INSTALLATION, MAINTENANCE
pag. 2 AND USE OF FIXED HOBS WITH GAS OR MIXED SUPPLY
DIMENSIONS: (605 mm)(W) x (520 mm)(D)
Models PM6030X (TYPE PM6V) ‘A’
Models PM6040X (TYPE PM6V) ‘B’
(FR) INSTRUCTIONS POUR L'INSTALLATION, L'ENTRETIEN ET
page. 8 L'UTILISATION DES TABLES DE CUISSON ENCASTRABLES
GAZ ET MIXTES
DIMENSION: (605 mm)(W) x (520 mm)(D)
Modeles PM6030X (MODELE PM6V) A’
Modeles PM6040X (MODELE PM6V)B’
310678
2
(GB)
Read this instruction booklet before installing and using the appliance.
The manufacturer will not be responsible for any damage to property or to persons caused by
incorrect installation or improper use of the appliance.
The manufacturer reserves the right to make changes to its products when considered necessary and useful,
without affecting the essential safety and operating characteristics.
This appliance has been designed for non-professional, domestic use only.
THIS APPLIANCE HAS BEEN DESIGNED FOR NON PROFESSIONAL USE IN HOUSEHOLDS.
This appliance is marked according to the European directive 2002/96/EC on Waste Electrical and Electronic
Equipment (WEEE).
This guideline is the frame of a European-wide validity of return and recycling on Waste Electrical and
Electronic Equipment.
This appliances is not indended to be used by people (children included) with reduced psychic and motor capacities, or with
lack of experience and knowledge, unless there is supervision or instruction on the use of the appliance by a person
responsible for their safety ‘’ Children must be supervised to make sure that they do not play with the appliance’’
TECHNICAL MANUAL FOR THE INSTALLER
INFORMATION FOR THE INSTALLER
The installation, all regulations, changes and maintenance referred to in this part must only be carried out by qualified staff.
A wrong installation can cause damage to persons, animals or things which the manufacturer cannot be held responsible for.
The safety and automatic regulation devices on the appliances can only ever be changed by the manufacturer or by the
supplier which has been authorised to do so.
INFORMATION FOR THE INSTALLER
The installation, all regulations, changes and maintenance referred to in this part must only be
carried out by qualified staff.
A wrong installation can cause damage to persons, animals or things which the manufacturer cannot
be held responsible for.
The safety and automatic regulation devices on the appliances can only ever be changed by the
manufacturer or by the supplier which has been authorised to do so.
Inserting the hotplate
After having removed the various loose parts from the internal and external packing, make sure that the
hotplate in not damaged and is suitable for the specific gas usage. The gas type label is on the underside of
the hotplate base.
In case of doubt, do not use the appliance and contact skilled personnel.
Keep all the packing parts (polystyrene foam, cardboard, staples, etc.) away from children.
Consider the critical dimensions of the appliance, before making an opening in the top surface of the bench
top. (relative measurements as per Fig 1- 2).
Requirements
1. Overhead clearances (Minimum values)
The minimum overhead clearances shall be in accordance with the minimum values indicated in the table
n.1 and are shown and in the fig. 1- 2
Range hoods and exhaust fans shall be installed in accordance with the manufacturer’s instructions.
However, in no case shall the clearance between the top of the highest burner of the cooking appliance and
the range hood be less than 650mm.
Any other downward facing combustible surface less than 600mm above the top of the highest burner shall
be protected for the full width and depth of the cooking surface area.
However, in no case shall this clearance to any surface be less than 450mm.
Maximum depth for the overheads cabinet is 330mm
3
2. Side clearances (Minimum values)
The different side clearances shall be in accordance with the minimum values indicated in the table n.1 and
are shawn and in the fig. 1- 2
The cooking surface area is defined as that part of the appliance where cooking normally takes place and
does not include those parts of the appliance containing control knobs.
Table n.1
Hobs models Type A - B Hobs models Type A - B
Min. Clearances (mm) Min. Clearances (mm)
L1 500 L10 560
L2 40 L11 915
L3 70 W 605
L4 457 D 520
L5 610 B1 (*) 60
L6 330 B2 (*) 152
L7 925 B3 (*) 60
L8 40 B4 (*) 152
L9 172
(*) Note:
-B1 is the min. clearance between the front edge of the appliance and the front edge of the cabinet.
-B2 and B4 are the min. clearance between the left/right side edge of the appliance and the side wall (if
present).
-B3 is the min. clearance between the back edge of the appliance and the back wall.
Attaching the hotplate
To prevent liquids from leaking accidentally into the underlying storage space, the appliance is equipped with
a special gasket. To apply this gasket, carefully follow the instructions in Fig. 3. Lay out the protective sealing
strips along the edges of the opening in the bench top and carefully overlap the strip end. (See Fig. 3). insert
the hotplate into the bench top opening. With a screwdriver assemble the brackets to the hotplate bottom by
means of the screws . (See Fig. 3A-3B). Slide the hooks into position and secure them with the screws.
Trim the part of the sealing strips which extend beyond the hotplate base
IMPORTANT INFORMATION CONCERNING THE INSTALLATION OF THE APPLIANCE
The hob can be installed by itself, in an isolated position or inserted between two kitchen units or
between one kitchen unit and a wall. Furthermore the back wall and surrounding surfaces must
resist a temperature of 65 K.
To prevent the plastic layer which covers the kitchen unit from ungluing, the glue used to join the
two surfaces together must resist temperatures of up to 150 °C
The installation of the appliance must be carried out according to the norms in force of the country
concerned and the appliance must be installed in a well ventilated place.
This appliance is not equipped with devices to remove the products of combustion. The appliance
must therefore be connected following the norms for installation mentioned above. Special attention
must be paid to the information below regarding aeration and ventilation of the premises.
VENTILATION OF THE PREMISES
To guarantee that the appliance works correctly it is necessary that the place where the appliance is installed
is continuously ventilated. The volume of the premises must not be less than 25 and the quantity of air
needed must be based on the regular combustion of gas and on the ventilation of the premises. The natural
flow of air will take place through permanent openings made in the wall of the premises to be ventilated:
these openings will be connected to the outside and must have a minimum section of 100 cm² ( see Fig. 4 ).
These openings must be made in such a way that they cannot be obstructed.


Product specificaties

Merk: Bertazzoni
Categorie: Fornuis
Model: PM60 3 0 X
Apparaatplaatsing: Ingebouwd
Soort bediening: Draaiknop
Kleur van het product: Roestvrijstaal
Ingebouwd display: Nee
Breedte: 605 mm
Diepte: 520 mm
Hoogte: - mm
Soort materiaal (bovenkant): Roestvrijstaal
Vermogen brander/kookzone 2: 3000 W
Vermogen brander/kookzone 3: 1750 W
Vermogen brander/kookzone 1: 5000 W
Aantal branders/kookzones: 3 zone(s)
Type kookplaat: Gaskookplaat
Electronische ontsteking: Ja
Type brander/kookzone 1: Extra groot
Type brander/kookzone 2: Groot
Type brander/kookzone 3: Regulier
Aantal gaspitten: 3 zone(s)
Controle positie: Voorkant
Installatie compartiment breedte: 560 mm
Installatie compartiment diepte: 500 mm
Installatie compartiment hoogte: 69 mm
Stroom: 1 A
Materiaal pannensteun: Gietijzer
Veiligheidsklep: Ja
Voedingsbron brander/kookzone 1: Gas
Voedingsbron brander/kookzone 2: Gas
Voedingsbron brander/kookzone 3: Gas
Wokbrander: 5000 W
Wokbrander positie: Links
Positie brander/kookzone 1: Links
Positie brander/kookzone 2: Rechts achter
Positie brander/kookzone 3: Rechts voor
Kookzone 1 vorm: Rond
Kookzone 2 vorm: Rond
Kookzone 3 vorm: Rond

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