Bertazzoni F45 PRO VAP X Handleiding
Bertazzoni
Oven
F45 PRO VAP X
Lees hieronder de 📖 handleiding in het Nederlandse voor Bertazzoni F45 PRO VAP X (64 pagina's) in de categorie Oven. Deze handleiding was nuttig voor 63 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld
Pagina 1/64
F45CONVAPX
F45PROVAPX
EN
Instructions for Use
DE
Bedienungsanweisung
1
EN
We ask you to read the instructions in this booklet
very carefully as this will allow you to get the best
results from using your Steam oven.
KEEP THE DOCUMENTATION OF THIS
PRODUCT FOR FUTURE REFERENCE.
Always keep the instruction manual handy. If
you lend the Steam oven to someone else give
them the manual as well!
Environmental protection
Disposal of the packaging
The packaging bears the Green Dot mark.
Dispose of all the packaging materials such as
cardboard, expanded polystyrene and plastic
wrapping in the appropriate bins. In this way you
can be sure that the packaging materials will be
re-used. Keep all packaging away from small
children as it may present suffocation/choking
hazard.
Disposal of equipment no longer used
According to European Directive 2002/96/EC on
the management of waste electrical and electronic
equipment (WEEE), home electrical appliances
should not be put into the normal systems for
disposal of solid urban waste.
Outdated appliances should be collected
separately to op timise component material
recovery and recycling rates and to prevent
potential harm to human health and the
environment. The symbol of a rubbish container
superimposed by a diagonal cross should be put
on all such products to remind people of their
obligation to h ave such items collected
separately.
Consumers should contact their local authorities
or point of sale and request information on the
appropriate places to leave their old home
electrical appliances.
Before disposing of your appliance, render it non-
usable by pulling out the power cable, cutting it off
and disposing of it.
2
EN
Contents
Installation instructions ..................................................................................................................... 3
Before installation ............................................................................................................................. 3
After installation ................................................................................................................................ 3
Safety Instructions 4.............................................................................................................................
Description of your oven .................................................................................................................... 6
Basic settings ..................................................................................................................................... 7
Initial Settings ................................................................................................................................... 7
Setting the clock ............................................................................................................................... 7
Water Hardness setting .................................................................................................................... 7
Safety blocking ................................................................................................................................. 8
Timer ................................................................................................................................................ 9
Basic functions ................................................................................................................................. 10
Steam function ................................................................................................................................ 10
Regenerating & Sterilising .............................................................................................................. 10
Special Functions ............................................................................................................................. 11
Cooking Vegetables .......................................................................................................................11
Cooking Fish ................................................................................................................................... 11
Cooking Meat ................................................................................................................................. 12
Cooking Side Dishes ...................................................................................................................... 12
Water feeding .................................................................................................................................... 13
When the oven is working... ............................................................................................................. 14
Interrupting a cooking cycle ............................................................................................................ 14
Altering parameters ........................................................................................................................ 14
Cancelling a cooking cycle ............................................................................................................. 14
End of a cooking cycle .................................................................................................................... 15
Residual water in the oven ............................................................................................................. 15
Usage, Tables and Tips .................................................................................................................... 16
Use of accessories ......................................................................................................................... 16
Care and maintenance .....................................................................................................................21
Cleaning the cooking space ............................................................................................................21
Removing the shelf guides ............................................................................................................. 21
Removing the appliance door ......................................................................................................... 22
Descaling ........................................................................................................................................ 23
Suitable descaling solutions ........................................................................................................... 23
Descaling procedure ....................................................................................................................... 24
Oven Cleaning ................................................................................................................................... 25
Front surface .................................................................................................................................. 25
Oven interior ................................................................................................................................... 25
Accessories .................................................................................................................................... 25
What should I do if the oven doesn’t work? ................................................................................... 26
Replacing the light bulb .................................................................................................................. 26
Technical characteristics ................................................................................................................. 27
Displays .......................................................................................................................................... 27
Description of Functions ................................................................................................................. 28
Specifications ................................................................................................................................. 28
Installation ......................................................................................................................................... 59
Product specificaties
Merk: | Bertazzoni |
Categorie: | Oven |
Model: | F45 PRO VAP X |
Soort bediening: | Touch |
Kleur van het product: | Roestvrijstaal |
Ingebouwd display: | Ja |
Breedte: | 595 mm |
Diepte: | 472 mm |
Hoogte: | 455 mm |
Netbelasting: | 1500 W |
Verlichting binnenin: | Ja |
Convectie koken: | Ja |
Aantal lampen: | 1 lampen |
Totale binnen capaciteit (ovens): | 35 l |
Aantal ovens: | 1 |
Controle positie: | Voorkant |
Installatie compartiment breedte: | 560 mm |
Installatie compartiment diepte: | 550 mm |
Installatie compartiment hoogte: | 450 mm |
Stroom: | 16 A |
Hoeveelheid glazendeur panelen: | 2 |
Soort oven: | Elektrische oven |
Totaal vermogen van de oven: | 1500 W |
Netto capaciteit oven: | 35 l |
Thermostaatbereik oven: | 40 - 100 °C |
Capaciteit watertank: | 1.2 l |
Type timer: | Digitaal |
Aantal schappen: | 2 schappen |
AC-ingangsspanning: | 220-240 V |
AC-ingangsfrequentie: | 50 - 60 Hz |
Type beeldscherm: | LED |
Heb je hulp nodig?
Als je hulp nodig hebt met Bertazzoni F45 PRO VAP X stel dan hieronder een vraag en andere gebruikers zullen je antwoorden
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