Bauknecht BSZ 5800 SW Handleiding
Lees hieronder de π handleiding in het Nederlandse voor Bauknecht BSZ 5800 SW (8 pagina's) in de categorie Oven. Deze handleiding was nuttig voor 31 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld
Pagina 1/8
11
INSTRUCTIONS FOR USE
SAFEGUARDING THE ENVIRONMENT
IMPORTANT NOTES
BEFORE USING THE OVEN
OVEN ACCESSORIES
CARE AND MAINTENANCE
TROUBLESHOOTING GUIDE
AFTER SALES SERVICE
To make the most of your new oven, read the user's instructions carefully and keep them on hand for
consultation in the future.
4gb56109.fm Page 11 Tuesday, April 20, 2004 5:42 PM
12
SAFEGUARDING THE ENVIRONMENT
Disposal of packaging materials
ξThe packaging material is 100% recyclable and is
marked with the recycle symbol .
ξPacking materials should therefore not be
thrown away with household rubbish but
disposed of as directed by local authorities.
Disposal of old appliances
ξThe appliances have been manufactured with
recyclable or reusable materials. Disposal must
be carried out in accordance with local
environmental regulations for waste disposal.
Before disposing of them make them unusable
by cutting off the supply cable.
Energy saving
ξOnly pre-heat the oven if specified in the
cooking table of the Product Description Sheet
or in your recipe.
ξUse dark, black enamelled baking moulds as they
absorb heat very well.
IMPORTANT NOTES
ξThis oven is designed solely for use as a home
appliance for cooking food. Any other use is
forbidden. The manufacturer assumes no
responsibility for damage caused by improper or
incorrect use.
ξAny repairs or servicing must be carried out
exclusively by a qualified technician.
ξNever expose the oven to atmospheric agents.
ξDo not put heavy objects on the door because
they could damage the oven cavity and hinges.
Do not cling to the door.
ξNever hang anything heavy on the oven door
handle.
ξ Do not cover the bottom of the oven with
aluminium foil or other objects.
ξThe oven door must close properly. The door
seals must be kept clean.
ξDo not pour water directly into the inside of a
hot oven. The enamel coating could be
damaged.
ξFruit juice drippings from the baking tray may
leave permanent stains. We recommend the oven
be cleaned before reusing it.
ξNever drag pots and pans across the bottom of
the oven to prevent the coating from being
scratched.
ξResidual condensation after cooking could
damage the oven and surrounding kitchen units
in time. We recommend that you:
- set the lowest temperature;
- cover food;
- remove food from the oven;
- dry the wet parts when the oven is cool.
ξThe front panel and the handle of the oven door
warm up when the appliance is switched on for
a long time at high temperatures.
ξNever touch the oven with any wet part of the
body and do not operate it with bare feet.
ξDo not pull the appliance or the power supply
cable to disconnect them from the electrical
supply.
ξ Keep children away from the following
elements as they are sources of danger:
- the oven and its controls, especially when in
operation and immediately afterwards to
avoid injury.
- packaging (bags, polystyrene, metal parts,
etc.)
- an oven to be scrapped.
4gb56109.fm Page 12 Tuesday, April 20, 2004 5:42 PM
13
ξMake sure that the electrical cables of other
appliances used near the oven do not touch hot
parts and are not trapped in the oven door.
ξSome oven models are equipped with an air
cooling system to prevent the front of the oven
and cabinet cavity from reaching excessively
high temperatures.
Attention: Steam and smoke are vented through
an opening located between the control panel and
the oven door. Do not obstruct the vent opening.
ξDo not place inflammable material in the oven or
nearby: a fire may break out if the oven is
inadvertently switched on.
ξUse oven gloves to remove pans and accessories,
when the oven is hot.
ξIf alcoholic beverages are added when roasting
or cooking cakes and sweets (for example, rum,
cognac, wine, etc.) remember that alcohol
evaporates at high temperatures. It may happen
that vapours released by the alcohol can catch
fire when they are in contact with the electric
heating element.
ξDo not heat sealed containers in the oven
(except for packages specifically designed for
this purpose; see the manufacturer's
instructions). The pressure that develops inside
the packaging might cause it to explode,
damaging the oven.
ξDo not use containers made of synthetic
material for cooking (except for packages
specifically designed for this purpose; see the
manufacturer's instructions). They could melt at
high temperatures.
ξKeep an eye on the oven if you are using a lot of
fat or oil. Oil and fat can overheat and catch fire!
ξNever pull out fully loaded shelves. Use extreme
caution.
BEFORE USING THE OVEN
ξRemove the accessories from the oven and heat
it 200Β°C for about an hour to eliminate the smell
of the protective grease and insulating
materials. Keep the window open during this
operation.
ξBefore using the oven, remove:
- stickers on the front and oven door, except
for the rating plate;
- cardboard protection and protective plastic
film from the front panel controls and other
parts of the oven;
- any sticky labels from the accessories
(for example, under the drip tray).
4gb56109.fm Page 13 Tuesday, April 20, 2004 5:42 PM
Product specificaties
| Merk: | Bauknecht |
| Categorie: | Oven |
| Model: | BSZ 5800 SW |
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